Cheesy Potato Broccoli Casserole / Side Dish Recipe

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Cheesy Potato Broccoli Casserole / Side Dish
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  1. Blanch the broccoli for about two minutes. Set aside.
  2. Place the potatoes into a pot of salted boiling water. Cook until they are about 3/4 cooked. (For us it is about 17 minutes) Stack them into a baking dish.
  3. Preheat the oven to 350 degrees.
  4. In a mixing bowl, combine the cream of chicken, sour cream, ham, broccoli, paprika, black pepper, kosher salt, garlic powder, and basil. Stir until fully combined.
  5. Spread the cream of chicken mixture over the potatoes. Cover the casserole with the cheeses. Spread the bread crumbs over the cheese and evenly pour butter on top of that.
  6. Place the dish into the preheated oven and cook for 20 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 321.59 Kcal (1346 kJ)
Calories from fat 131.53 Kcal
% Daily Value*
Total Fat 14.61g 22%
Cholesterol 44.84mg 15%
Sodium 769.32mg 32%
Potassium 887.38mg 19%
Total Carbs 31.59g 11%
Sugars 2.8g 11%
Dietary Fiber 4.37g 17%
Protein 17.36g 35%
Vitamin C 53.1mg 88%
Vitamin A 0.1mg 2%
Iron 2.2mg 12%
Calcium 319.2mg 32%
Amount Per 100 g
Calories 118.16 Kcal (495 kJ)
Calories from fat 48.33 Kcal
% Daily Value*
Total Fat 5.37g 22%
Cholesterol 16.48mg 15%
Sodium 282.67mg 32%
Potassium 326.05mg 19%
Total Carbs 11.61g 11%
Sugars 1.03g 11%
Dietary Fiber 1.61g 17%
Protein 6.38g 35%
Vitamin C 19.5mg 88%
Iron 0.8mg 12%
Calcium 117.3mg 32%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.8
  • 8

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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