74414 chili pork must try Recipes

  • Pork Green Chili
    pork shoulder, cut in 1-2 in cubes, red onion, diced and
    22 More
    pork shoulder, cut in 1-2 in cubes, red onion, diced, fresh cilantro, chopped, celery ribs, chopped, green onion , chopped as garnish, tomatillos, diced, anaheim chili, diced with seeds, jalapeno pepper, dices with seeds, serrano peppers, diced with seeds, roma tomatoes, diced, garlic cloves, diced, diced green chilies, whole green chilies, drained and chopped, corn, fajita seasoning mix, cumin, chili powder, cayenne powder (optional), rubbed sage, oregano, paprika, basil, chicken stock, beef stock
    1 hour 20 min, 24 ingredients
  • Tri-Tip with Chipotle Rub
    tri-tip steak (about 2 thick ), kosher salt
    2 ingredients
  • Chili-Smoked Pork
    chili sauce, green chilies, diced, hot pepper sauce and
    4 More
    chili sauce, green chilies, diced, hot pepper sauce, jalapeno pepper, seeded and chopped, boneless pork , rib end roasts rolled and tied, beer, mesquite wood chips , soaked in water for 30 minutes and drained
    31 hour , 7 ingredients
  • Tri-Color Pasta
    tri-color pasta, frozen green peas and
    3 More
    tri-color pasta, frozen green peas, tomatoes or 1 red bell pepper, chopped, shredded mozzarella cheese, prepared pesto sauce , to taste
    15 min, 5 ingredients
  • Pork and Chili Stew
    pork cutlets, carrots , cut into 2 inch pieces and
    14 More
    pork cutlets, carrots , cut into 2 inch pieces, ancho chilies (dried poblano peppers), guajillo chilies (a variety of dried pepper), pasilla chiles (a variety of dried pepper), dried arbol chiles (or to taste ( omit if you want a mild stew) or 1 -2 dried chipotle chile (or to taste ( omit if you want a mild stew), garlic cloves, finely diced, ground cinnamon, oregano, cumin seed, olive oil, brown sugar (or piloncillo, if you have it), salt, stock (as needed to cover food in crockpot) or 1 -4 cup water (as needed to cover food in crockpot), red wine, quick-cooking grits (more or less as needed for thickening, or use masa harina, if you have it)
    4 hour 20 min, 16 ingredients
  • Tri-tip
    tri-tip roast, spade litre ranch beef seasoning
    45 min, 2 ingredients
  • Tri-color Noodle Salad
    tri-color noodles, mayonnaise and
    4 More
    tri-color noodles, mayonnaise, green onions chopped into small pieces, tuna (drained ), salt, pepper
    30 min, 6 ingredients
  • Chili Rubbed Pork Tenderloin With Apricot Ginger Glaze
    pork tenderloins, trimmed, spice rub, chili powder and
    12 More
    pork tenderloins, trimmed, spice rub, chili powder, garlic powder, sugar, salt, ground black pepper, glaze, apricot preserves, barbecue sauce, grated ginger, garlic powder, hot sauce, chopped cilantro, lime, juiced
    45 min, 15 ingredients
  • Pork Chili
    pork loin, corn , no salt, frozen, dried pinto beans and
    10 More
    pork loin, corn , no salt, frozen, dried pinto beans, dried black beans, dried kidney beans, tomatoes, tomato sauce , no salt, jalapeno pepper, green bell pepper, chili pepper, onion, salt, olive oil
    13 ingredients
  • Tri-Tip Roast with Parsley Cherry-Tomato Tri-Tip Roast with Parsley Cherry-Tomato
    tri-tip beef roast (also called triangular roast; about 2... and
    10 More
    tri-tip beef roast (also called triangular roast; about 2 inches thick), salt, black pepper, olive oil, tomatoes (5 cups), salt, dried hot red-pepper flakes, extra-virgin olive oil, fresh flat-leaf parsley leaves, garlic clove, sliced, red-wine vinegar
    55 min, 11 ingredients
  • TRI-TIP ROAST (((DELICIOUS))) TRI-TIP ROAST (((DELICIOUS)))
    tri-tip roast, vegetable oil (i use canola), honey and
    7 More
    tri-tip roast, vegetable oil (i use canola), honey, worcestershire sauce, red wine vinegar, tenderizing beef marinade, salt, ground pepper, garlic powder, crushed rosemary
    35 min, 10 ingredients
  • Tri-Tip Cabernet Stew Tri-Tip Cabernet Stew
    tri-tip steak (fat-trimmed ), yellow onion and
    11 More
    tri-tip steak (fat-trimmed ), yellow onion, button mushrooms, soy sauce, splenda granular, sugar substitute or 1/2 cup no calorie artificial sweetener, cabernet sauvignon wine, minced garlic, ground pepper, ginger (according to taste), garlic and herb seasoning, virgin olive oil, zucchini
    50 min, 13 ingredients
  • Tri-Colored Summer Potato Salad With Herbed Shallot Viniagrette Tri-Colored Summer Potato Salad With Herbed Shallot Viniagrette
    tri-colored small potatoes, kosher salt and
    7 More
    tri-colored small potatoes, kosher salt, dijon mustard (or to taste), champagne or 2 tbsp white wine vinegar, shallots, finely diced (i used three! ( ), good quality extra-virgin olive oil, sea salt & freshly ground black pepper, fresh flat-leaf parsley, roughly chopped (can use dried , to taste), fresh dill, roughly chopped (can use dried , to taste)
    10 min, 9 ingredients
  • Tri-Color Pasta With Zucchini (Requires Recipe #364707) Tri-Color Pasta With Zucchini (Requires Recipe #364707)
    tri-color spiral pasta, salt, spicy sausage and
    1 More
    tri-color spiral pasta, salt, spicy sausage, mozzarella cheese, shredded
    35 min, 4 ingredients
  • Sticky Sweet Chili Pork Kofte Sticky Sweet Chili Pork Kofte
    ground pork, shallots, garlic cloves, lemongrass and
    9 More
    ground pork, shallots, garlic cloves, lemongrass, cornflour, mint, coriander, fish sauce, chili sauce, lettuce leaves, spring onions, chili, coriander
    37 min, 13 ingredients
  • Tri-Color Pasta Salad Tri-Color Pasta Salad
    tri-color spiral pasta, cheddar cheese, cubed and
    9 More
    tri-color spiral pasta, cheddar cheese, cubed, cucumber, peeled and cubed, tomato, chopped, sliced ripe olives, red pepper, chopped, green pepper, chopped, onion, chopped, knorr vegetable soup mix, olive oil, red wine vinegar
    25 min, 11 ingredients
  • Tri Tip Tri Tip
    tri-tip steak, worcestershire sauce
    15 min, 3 ingredients
  • Pork Chili Verde For Hatch Chili Season Pork Chili Verde For Hatch Chili Season
    pork butt or shoulder or loin, cut into 2-inch cubes and
    18 More
    pork butt or shoulder or loin, cut into 2-inch cubes, salt (or to taste), freshly ground black pepper, flour, canola oil, onions, chopped (texas sweet onions ok), green bell peppers roughly chopped, hatch chilies (roasted and skinned) or equivalent of canned (must be hatch), jalapenos, seeded and chopped, garlic cloves chopped, tomatillos, just peel off the husk and then quarter and put in blender process so still chunky, dried oregano, ground cumin, coriander , ground stuff okay, bay leaves, cilantro, chopped, chicken stock, avocados, mexican crema (or sour cream if you must)
    2 hour , 19 ingredients




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