1963 chili i Recipes

poblano peppers (halved lengthwise and seeded), tomatoes (cored and halved ), onion, quartered (i prefer red onion), garlic cloves, unpeeled, kosher salt, hamburger buns , split open, egg white, lightly beaten, dried oregano, ground cumin, chili powder, ground beef (or turkey), muenster cheese

ground beef, wolf brand chili (with or with out beans), shredded cheddar cheese (i use sharp), velveeta cheese (cubed ), flour tortillas

olive oil, onion, chopped, green pepper, chopped, garlic cloves, pressed (or minced ), water, salt, dark red kidney beans, italian-style diced tomatoes, water, tomato paste, soy crumbles (i use boca brand), chili powder, cumin, oregano, cayenne pepper

ground beef, tomato sauce , 1 can (i use spaghetti sauce), kidney beans, 1 can (with liquid ), pinto beans, 1 can (with liquid ), onion, diced, garlic cloves (cut into large chunks ), mushroom pieces (1 can drained ), celery, diced, tomatoes, chopped, ground cumin, chili powder, salt, water, garlic powder , to taste (optional)

mayonnaise, sour cream, pickle juice , dill (i use claussens), buttermilk, salt, dried parsley, onion powder, garlic powder, pepper

jalapeno jack cheese, cream cheese (regular or low fat ), chili (i prefer no bean)

chicken tenders, lime juice, italian salad dressing, hot pepper sauce (i like the thai chili sauce), black pepper

onions (i use vidalia), italian breadcrumbs, celery, chopped, yellow cornmeal, butter, melted, chili powder, cumin, fresh oregano, chopped, chicken broth

chili beans (i use mild ), ground beef, jiffy cornbread mix, egg, milk, creamed corn or 1 (15 1/4 oz) can corn (drained) or 2 cups frozen corn, sour cream (optional), ranch dressing (optional), salsa (optional), lettuce, shredded, tomato, cubed

pork and beans, chili hot beans, your favorite spaghetti sauce , i use ragu with onion and garlic for this recipe, hamburger, onion, chopped, red pepper flakes, garlic powder (to taste), shredded cheddar cheese (optional), ritz cracker (optional)

catfish nuggets, lemon juice, butter, melted, hot sauce (i prefer frank s), chili powder, cumin, garlic powder

potato , scrubbed clean, olive oil, chili, your favorite cheddar cheese sauce (i like ragu), broccoli floret, steamed, bacon , cooked till crispy (optional)

white bread (stale bread slices are the best), sized potatoes (boiled and mashed up roughly ), mustard seeds, curry leaves (more if you like ), green chilies, turmeric powder (optional. i make mine without turmeric), red chili powder (optional), oil (more for later), water tsp salt, salt, salt, garam masala, freshly chopped coriander leaves (to garnish )

ground beef, ts.chili power, ts. salt, ts.pepper, ts. worcestershire sauce, ts. garlic salt, ts. red pepper sauce (i use franks red hot ), cayenne red pepper

chopped onion, butter, condensed cream of mushroom soup, condensed cream of chicken and mushroom soup, red hot cayenne pepper sauce (to taste), noodles, cooked (i like spirals), diced cooked turkey or 3 -4 cups cooked chicken, salt & pepper (to taste), grated sharp cheddar cheese

canola oil or other vegetable oil, onion, chopped, minced garlic, minced ginger, chili, chopped or 1 jalapeno, seeded and chopped, tomatoes, chopped or a 14-oz can of diced tomatoes, drained, paprika, salt, ground coriander, garam masala, turmeric, freshly squeezed lemon juice, chickpeas, drained, minced cilantro

pure wesson canola oil, salt, potatoes, washed,peeled and cubed, turmeric powder, green chilies, washed,ends trimmed and chopped, cumin seeds, water, garam masala powder, fresh coriander leaves, washed and finely chopped

canola oil, garlic clove, minced, thai red chili pepper, whole dried, carrots, chicken breast, fresh lemon juice, water, soy sauce, light brown sugar, ginger powder, balsamic vinegar, cornstarch, lemon juice