27 chili chicken corn core Recipes

boneless skinless chicken thighs, about 1 1/2 lb in total, leeks, thinly sliced (white and light green parts only ), white onion, finely diced, garlic cloves, minced, jalapeno, finely diced, sweet paprika, cumin, ears corn , kernels removed (see directions), fat free chicken broth, white mushrooms or 1 1/2 cups cremini mushrooms, sliced 1/4 inch thick, yellow squash, sliced 1/4 inch thick, salt & pepper, to taste, cilantro (optional)

chopped yellow onions (3 onions), good olive oil, plus extra for chicken, minced garlic (2 cloves), red bell peppers, cored, seeded, and large-diced, yellow bell peppers, cored, seeded, and large-diced, chili powder, ground cumin, dried red pepper flakes , or to taste, cayenne pepper , or to taste, kosher salt, plus more for chicken, whole peeled plum tomatoes in puree, undrained, minced fresh basil leaves, split chicken breasts, bone in, skin on, freshly ground black pepper, chopped onions , corn chips, grated cheddar, sour cream

onion, small dice, green peppers or 2 tbsp red peppers, small dice, garlic clove, minced, fat free chicken broth, cooked boneless skinless chicken breasts (comes to a loose 3/4 cup) or 3 oz cooked boneless skinless chicken thighs, shredded or diced small (comes to a loose 3/4 cup), fat free chicken broth, chili powder, cumin, canned pinto beans or 1/3 cup black beans or 1/3 cup red beans or 1/3 cup kidney bean, rinsed and drained, canned diced tomato , measure with juice, frozen corn, yellow cornmeal (divided ), salt, nonfat milk or 1/2 cup low-fat milk, egg white, soy cheddar cheese (optional) or 2 tbsp cheddar cheese, shredded (optional)

canola oil, boneless chicken thighs, salt and pepper, for seasoning, all-purpose flour , for dusting, gingerroot, minced, garlic clove, minced, serrano chili, thinly sliced, red bell pepper, cored, seeded , and cut into thin strips, madras curry powder, tomato, cored and coarsely chopped, ear of corn , kernels cut off, plain yogurt, water, cilantro leaf, for garnish

extra virgin olive oil, bacon, bone-in skinless chicken thighs (about 2-1/4 lb), kosher salt & freshly ground black pepper, yellow onion, diced, red bell pepper, cored, seeded, and finely diced, chili powder, ground cumin, beer, black beans, rinsed (about 2 cups), dried chipotle pepper, reduced-sodium chicken broth , more if needed, chopped fresh cilantro leaves, lime, sour cream (to garnish ), fried corn tortilla strips (optional)

extra virgin olive oil, onion (chopped ), garlic cloves, red pepper flakes, ground cumin, honey, chili powder, salmon fillets, red bell pepper (cored seeded and chopped ), frozen corn (defrosted), chicken stock or 1/2 cup broth, black beans (rinsed and drained ), fresh cilantro (chopped ), baby spinach, limes (juiced )

yellow bell peppers, halved cored and seeded, green chili salsa, bottled, no-boil lasagna noodles, sour cream, milk, egg, all-purpose flour, cooked chicken, shredded, fresh cilantro leaves, chopped, monterey jack cheese, whole corn, drained

boned , skinned chicken breasts, all-purpose flour, salt, hot chili flakes, chinese five spice (see note above), vegetable oil, garlic, peeled and minced, grated fresh ginger, coconut milk, fat-skimmed chicken broth, lightly packed washed baby spinach leaves (about 4 oz.), baby corn, drained, roma tomatoes (about 8 oz. total), rinsed, cored, and chopped, sliced canned water chestnuts, sliced green onions, lime juice, chopped fresh cilantro leaves

olive oil, onion, chopped (1 to 1 1/2 cups depending on your tastes), ground cumin, chili powder, ground coriander, all-purpose flour, garlic cloves, minced, diced tomatoes, vegetable bouillon cube , mixed into three cups of hot water (vegetable or faux chicken flavor), peeled cubed butternut squash (3/4-inch pieces), potato, peeled and cut into 3/4-inch cubes, frozen corn, salt (to taste), tomato paste, dried basil, ground cinnamon, crushed red pepper flakes , to taste, chopped red bell peppers (to garnish ) or yellow bell pepper (to garnish), yellow cornmeal, water, salt

skinless chicken breast fillets, preferably organic, dried mexican oregano , or regular oregano, ground cumin, kosher salt or 1/2 tsp table salt, sugar, garlic flavored oil , plus 2 tsp, lime juice, peanut oil or regular olive oil, onions, peeled, halved and cut into thin half-moons, soft flour tortillas, red bell pepper, cored and seeded , cut into strips, orange bell pepper, cored and seeded , cut into strips, yellow bell pepper, cored and seeded , cut into strips, grated cheddar or monterey jack cheese, sour cream or creme fraiche, corn niblets, drained (or 2/3 cup drained canned corn), avocado (or 2 small), finely diced and dressed with 1/2 tsp kosher salt and 2 tsp lime juice, head iceberg lettuce, shredded, chopped fresh cilantro leaves, hot chili sauce, to serve , optional

bone in, skin on, chicken thighs, evoo, margarine, a few shakes of each, stirred together: garlic pepper, cumin, seasoned salt, dried cilantro, taco seasoning and a pinch of chili powder, white onion, sliced into rings, carton chicken stock (will not use all), chili powder, cumin, chopped garlic, onion, chopped, green chiles, drained, great northern beans, navy beans, black beans, rotel tomatoes, salsa, jalepeno, cored, seeded and chopped fine (optional), red pepper, seeded and chopped, deboned and deskinned chicken, sour cream, mexican flavor shredded cheese, serve with tortilla or corn chips, shredded cheese, sourcream, black olives, jalepeno slices, hot sauce

tomatillo, husks and stems removed, rinsed, serrano chilies, cored and seeded or 1 canned chipotle pepper, seeded, white onion, sliced each 1/4 inch thick, garlic cloves, fresh cilantro, chopped, vegetable oil, chicken broth, heavy cream or 3/4 cup creme fraiche, salt, more to taste, chicken thigh, boneless, skinless (to yield about 2 cups shredded cooked meat), salt, vegetable oil , as needed, corn tortillas , 6 inches in diameter, grated mozzarella cheese, grated provolone cheese

tomato salsa cruda, chicken breast halves, bone in, chayote, peeled, cut in half , and center seed removed, sea salt, freshly ground black pepper, corn tortillas , toasted crisp in the oven, head romaine lettuce, cut in thin strips, crumbled cotija cheese, nonfat sour cream, cilantro leaves, chopped, italian roma tomatoes, cored and chopped, serrano chilies, chopped, onion, chopped, juice of 1 lime, sea salt, freshly ground black pepper

apple cider, butter or 2 tbsp non-hydrogenated margarine, coarse salt (optional), apples, peeled, cored and cut into 8 wedges per apple (empire or spy), chopped fresh thyme, divided, crushed corn flakes, salt (optional), chopped fresh parsley, chicken breast, sliced into strips, chili sauce

yellow cornmeal, cold water, chicken bouillon cube, lean ground turkey, onion, chopped, green pepper, chopped, chili powder, garlic cloves, salt, pepper, tomato paste, ro-tel tomatoes, whole kernel corn, dark red kidney beans, rinsed, low-fat cheese

olive oil, unsalted butter, red onion, diced, celery ribs, diced, red bell pepper, cored, seeded, and diced, green bell pepper, cored, and diced, garlic cloves, minced, jalapeno, seeded and minced, all-purpose flour, shredded cooked chicken, dry white wine, low sodium chicken broth, chopped fresh parsley, chopped fresh thyme or 1/2 tsp dried thyme, red pepper flakes, fresh corn or 1 cup frozen corn, salt , to taste, fresh ground black pepper , to taste, prepared mashed potatoes (approximately ), chili powder

yellow cornmeal, cold water , with, chicken bouillon cubes (i used 2 cubes, you could probably use stock instead), lean ground beef, onion, chopped, green pepper, chopped, canola oil, chili powder, garlic cloves, chopped, salt, pepper, tomato paste, mexican-style tomatoes (ro-tel brand works), whole no-sugar-added kernel corn (with juice), dark no-sugar-added kidney beans, shredded fat-free cheddar cheese

corn oil, onion, chopped (1 cup), garlic, chopped, jalapeno pepper, stemmed, seeded and minced, chili powder, ground cumin, kosher salt and freshly ground black pepper, chopped canned tomatoes, ground turkey, chicken broth, fresh cilantro leaves, roughly chopped, oil, for frying, corn tortillas, preferably white , or prepared taco shells, head romaine or iceberg, thinly sliced, ripe medium tomatoes, cored and diced, hass avocados, diced, shredded cheddar or monterey jack cheese, sour cream, for garnish