268 chili cheese vegetarian Recipes

  • Vegetarian Chickpea Burgers
    chickpeas, rinsed and drained, diced green chilies and
    10 More
    chickpeas, rinsed and drained, diced green chilies, fresh flat leaf parsley, breadcrumbs, salt and pepper, egg, lightly beaten, vegetable oil, cheddar cheese, hamburger buns, dijon mustard , for serving (optional), ketchup , for serving (optional), mayonnaise , for serving (optional)
    13 min, 12 ingredients
  • Vegetarian Chickpea Burgers
    chickpeas, rinsed and well drained and
    8 More
    chickpeas, rinsed and well drained, diced green chilies, drained, flat leaf parsley, breadcrumbs, salt and pepper, egg, lightly beaten, vegetable oil , i use pam spray, cheddar cheese, hamburger buns , i use whole wheat
    13 min, 9 ingredients
  • Vegetarian Tacos With Zucchini
    oil, onion, diced, garlic clove, minced, zucchini, diced and
    12 More
    oil, onion, diced, garlic clove, minced, zucchini, diced, flour, vegetable broth, chili powder, ground cumin, pinto beans, rinsed and drained, corn, salt , as needed, corn tortillas or 8 -12 flour tortillas, as needed, diced tomatoes , as needed, shredded lettuce , as needed, grated cheese , as needed, sour cream , as needed
    45 min, 16 ingredients
  • Vegetarian Stuffed Cabbage (Ww)
    pearl barley, water and
    11 More
    pearl barley, water, head savory cabbage , leaves seperated (original recipe says to use 8 leaves ( but i used the whole head of cabbage), canola oil, mushrooms, sliced (original recipe says to use cremini mushrooms but i used ordinary white mushrooms), onion, chopped, soy sauce, parsley, marinara sauce, water, apple cider vinegar, tomatoes and green chilies (optional), low -fat shredded cheese (optional)
    3 hour , 13 ingredients
  • Vegetarian Mexican Casserole - Plus Low Cal and Low Fat!
    olive oil, divided, onion, chopped, garlic cloves, minced and
    15 More
    olive oil, divided, onion, chopped, garlic cloves, minced, jalapeno pepper, minced, chili powder, cumin, ground black pepper, veggie crumbles (such as lightlife smart ground), baked corn tortilla chips, pinto beans, rinsed and drained, fresh lime juice, tomatoes, chopped seeded (or use canned , diced tomatoes), fresh cilantro, minced, salt, monterey jack cheese, shredded, nonfat sour cream, green onions, chopped, ripe olives, sliced
    28 min, 18 ingredients
  • Baked Vegetarian Chimichangas (Warm or Cold)
    chopped onion, garlic cloves, minced and
    16 More
    chopped onion, garlic cloves, minced, roughly-chopped mushroom (optional), olive oil, chopped green chilies, vegetarian refried beans, your favorite salsa, cooked brown rice, black beans, black soybeans, ripe avocado, pitted, peeled, and cubed (optional), salt , to taste, chili powder , to taste, powdered cumin, sour cream (or non-dairy equivalent), grated cheddar cheese or 1 1/2 cups soy cheese, grated cheddar cheese (to garnish ) or soy cheese (to garnish), flour tortilla (large burrito size)
    25 min, 18 ingredients
  • Vegetarian Rice-Taco Salad Vegetarian Rice-Taco Salad
    flour tortillas, grain white rice, uncooked, water and
    12 More
    flour tortillas, grain white rice, uncooked, water, chili powder, salt, garlic powder, ground red pepper, kidney beans, drained, lettuce, shredded, chopped tomato (1 large), monterey jack cheese, onion, chopped (1 small), thousand island dressing, sour cream, pitted olives, sliced (optional)
    24 min, 15 ingredients
  • Vegetarian 7 Layer Bean Dip Vegetarian 7 Layer Bean Dip
    refried beans , either from 1 15-oz can and
    10 More
    refried beans , either from 1 15-oz can, veggie bacon, cooked and minced (optional; can use olive oil instead), chipotle powder , tabasco chipotle sauce, or adobo sauce, more to taste (or plain chili powder to taste), ground cumin, salt, shredded cheddar or monterey jack cheese, chopped green anaheim chiles (canned ) or a tbsp of chopped pickled jalapenos (more to taste), avocado, peeled and chopped, hot house tomato , cut in half horizontally, seeds and juice gently squeezed out and discarded, chopped, sour cream , or if you can get it crema mexicana (mexican ), sliced ripe black olives
    11 ingredients
  • Vegetarian Zucchini Corn Medley Vegetarian Zucchini Corn Medley
    zucchini, sliced, onion, chopped, garlic cloves, minced and
    5 More
    zucchini, sliced, onion, chopped, garlic cloves, minced, green chili pepper, seeded and chopped, salt, pepper, corn, drained, velveeta cheese
    35 min, 8 ingredients
  • Vegetarian Black Bean Soft Taco Vegetarian Black Bean Soft Taco
    olive oil, broccoli, coarsely chopped, red onion, sliced and
    15 More
    olive oil, broccoli, coarsely chopped, red onion, sliced, bell peppers , julienne, mushroom, sliced, shiitake mushroom, sliced, anaheim chili, minced, cumin, chili powder, tomato juice, cilantro, minced, lime juice, canned black beans, flour tortillas, monterey jack cheese, shredded, iceberg lettuce, shredded, salsa, nonfat sour cream
    20 min, 18 ingredients
  • Vegetarian Veggie Delight Pasta Vegetarian Veggie Delight Pasta
    pasta, blanched, chopped garlic, crushed red chilies and
    7 More
    pasta, blanched, chopped garlic, crushed red chilies, basil leaves, olive oil, tomato sauce, grated parmesan cheese, chopped parsley, basil sprig, florets broccoli, blanched
    50 min, 10 ingredients
  • Vegetarian Shepherd's Pie With Polenta Crust Vegetarian Shepherd's Pie With Polenta Crust
    oil and
    21 More
    oil, veggie crumbles , soaked in water and drained if necessary (this varies from brand to brand), leeks, cleaned and sliced, celery, diced, tomato paste, paprika, cayenne pepper, dried rosemary, black pepper, freshly ground, salt, diced tomatoes, undrained, vegetable broth, water, milk, salt, dried rosemary, black pepper, chili powder, granulated garlic, polenta (aka coarse cornmeal), parmesan cheese, grated, butter
    40 min, 22 ingredients
  • Vegetarian Chili Verde (Giada De Laurentiis) Vegetarian Chili Verde (Giada De Laurentiis)
    extra-virgin olive oil, chopped onion and
    24 More
    extra-virgin olive oil, chopped onion, yukon gold potato, peeled and cut into 1/3-inch cubes, red-skinned sweet potato), peeled and cut into 1/3-inch cubes, garlic , flattened, peeled and chopped, tomatillos (8 to 9 oz), husked, rinsed, cored and chopped, poblano chiles (8 to 9 oz), stemmed, seeded; 1 diced , 1 cut into 4 strips, dried mexican oregano, all-purpose flour, cumin seeds, kosher salt and freshly ground black pepper, hominy with juices (preferably golden), vegetable broth, diced mild green chiles, garnishes, such as crumbled feta cheese , chopped green onions, sliced avocados, lime wedges and chopped serrano chiles), buttermilk and sour cream corn bread, recipe follows, chilled unsalted butter, cut into 1/2-inch cubes, plus more for greasing, yellow cornmeal, all-purpose flour, sugar, baking powder, kosher salt, baking soda, buttermilk, sour cream, eggs
    2 hour , 26 ingredients
  • Vegetarian Reuben Sandwich (Food Network Kitchens) Vegetarian Reuben Sandwich (Food Network Kitchens)
    extra-virgin olive oil, onion, thinly sliced and
    18 More
    extra-virgin olive oil, onion, thinly sliced, garlic, thinly sliced, sauerkraut, drained and rinsed, sweet apple, peeled, and grated, generous pinch allspice, salt and freshly ground black pepper, mayonnaise, chili sauce or ketchup, hot sauce, minced fresh chives and/or fresh dill, capers, chopped, freshly squeezed lemon juice, extra-virgin olive oil , optional, tempeh bacon , optional, unsalted butter, room temperature, rye bread, dill pickle, grated swiss cheese (8 oz), kosher salt and freshly ground black pepper
    50 min, 20 ingredients
  • Vegetarian Black Bean, Corn and Zucchini Enchiladas Vegetarian Black Bean, Corn and Zucchini Enchiladas
    canola oil, diced zucchini, frozen corn and
    14 More
    canola oil, diced zucchini, frozen corn, black beans, rinsed, enchilada sauce, divided, whole wheat tortillas, shredded reduced-fat cheddar cheese, divided, canola oil, diced red onion, minced garlic, vegetable broth, chili powder, honey, ground cumin, salt, crushed tomatoes
    55 min, 17 ingredients
  • Super Easy Vegetarian Whole Wheat Chili Bake Super Easy Vegetarian Whole Wheat Chili Bake
    whole wheat tortillas , soft taco size and
    4 More
    whole wheat tortillas , soft taco size, vegetarian chili , recommended is amy s medium spiced chili, vegetarian grilled chicken strips, recommended is morningstar farms chik n strips, natural lowfat mexican blend cheese, refried black beans
    35 min, 5 ingredients
  • Baked Vegetarian Chimichangas - Warm Or Cold Baked Vegetarian Chimichangas - Warm Or Cold
    chopped onions, garlic cloves, minced and
    16 More
    chopped onions, garlic cloves, minced, roughly-chopped mushrooms (optional), olive oil, chopped green chilies, vegetarian refried beans, your favorite salsa, cooked brown rice, black beans, black soybeans, ripe avocado, pitted, peeled, and cubed (optional), salt , to taste, chili powder , to taste, powdered cumin, sour cream (or non-dairy equivalent), grated cheddar cheese or soy cheese, grated cheddar cheese or soy cheese (to garnish), flour tortillas (large burrito size)
    15 min, 18 ingredients
  • Baked (Vegetarian) Chili Spaghetti Baked (Vegetarian) Chili Spaghetti
    spaghetti, uncooked, fat free spaghetti sauce and
    6 More
    spaghetti, uncooked, fat free spaghetti sauce, vegetarian chili, mushrooms, drained, chili powder, garlic powder, shredded reduced-fat sharp cheddar cheese, chopped onion (optional)
    25 min, 8 ingredients




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