166959 chile verde con green chili pork Recipes

green chili salsa, diced green chilies, boneless pork shoulder, fresh tomatillo, garlic cloves, carrots, potato, onion, salt, cayenne pepper, tomatoes, chopped fresh parsley, sour cream, flour tortillas

pork, cut into small bite size pieces (i buy the cheaper center cut pork chops that come in econo packs for about 4 dollars), onion, chopped, whole green chilies, jalapenos, chicken stock, water, diced tomatoes with green chilies, cumin, salt, black pepper

vegetable oil, onion, chopped, lean boneless pork, cut into 1/2-inch cubes, all-purpose flour, ground cumin, garlic cloves, crushed, green chilies , roasted, peeled, seeded, and chopped, salt, chicken stock, sour cream (optional), tortilla (optional)

shortening, chopped onion, flour, chopped green chili , to taste, chicken broth or 2 cups tomatoes, with liquid, garlic powder or 1 -2 garlic clove, salt

salsa verde, diced green chilies, chicken breasts, boneless, skinless, cut up, canola oil, burrito-size flour tortillas, mexican blend cheese, garlic salt

pinto beans, drained, chicken breast, boneless, skinless, cooked, chopped green chilies, ground cumin, dried oregano leaves, cayenne pepper, water, chicken bouillon cubes, minced garlic or 1 fresh garlic clove, salt, chopped onion, grated monterey jack cheese, corn tortillas, salsa

olive oil, chicken stock or 5 cups canned broth, onions, chopped, yellow, tomatoes, italian plum, garlic cloves, chopped, jalapeno peppers (seed if sensitive to heat), potato, peeled and cubed, carrots , sliced crosswise, 1/2, poblano chiles (1 1/2 lb), canned green chilies, oregano, dried, cumin, pork, cut into 1/2

beef round steak or 2 lbs chuck steaks or 2 lbs top sirloin steaks, pork steak or 2 lbs pork loin or 2 lbs pork chops or 2 lbs top pork sirloin roast, onion, green chili salsa, diced green chilies, mixed tomatoes and green chilies, jalapeno salsa, hot mexican tomato sauce

oil, minced garlic, onions, chopped, pork, cut in cubes, flour, mild green chili, chopped, chicken stock, jalapeno chiles, seeded and chopped, marjoram, cumin, salt and pepper

poblano peppers (whichever you can get fresh) or 2 anaheim chilies (whichever you can get fresh), jalapeno, black beans, kidney beans, minced garlic cloves, butter, onion, water, chicken bouillon cube, vegetable bouillon cube (preferably tomato), salsa verde, green chilies (you pick mild or hot), white pepper, cumin, cilantro, tortilla, sour cream

fresh anaheim chiles, low-salt chicken broth, chopped onion, divided, tomatillos, husked, rinsed, quartered, jalapeno chile, seeded, coarsely chopped, garlic, chopped, fresh cilantro, chopped, juice of 1 lime, sour cream, flour tortillas, pork chile verde, chilled (see recipe posted), pork chile verde, shredded asadero cheese, tomatoes, seeded, chopped

ground pork or chicken, a small onion, jalapenos (already sliced works best), chile verde sauce , available at most mexican restaurants, onion hamburger buns, vegge oil, pepper jack cheese, guacamole (i m not putting directions for this just figure it out)

refrigerated crescent dinner rolls, cream cheese, canned green chilies, diced, milk, egg, dry breadcrumbs, taco seasoning mix

fresh poblano peppers, jalapeno peppers, garlic cloves, peeled, crushed, onions, peeled, chopped, ground cumin, freshly-ground white pepper, bacon, finely chopped, trimmed boneless pork loin, 1/2-inch diced, canned chicken broth, see note, cream of mushroom soup, whole green chili peppers, drained, chopped, salsa verde (16 oz), minced fresh cilantro, velveeta cheese, canned beans (optional), sour cream (optional), fresh coriander leaves (optional), flour tortilla

boneless pork roast, mexican-style stewed tomatoes, chopped up, garlic cloves, crushed, chopped red onion (add last 20 minutes of cooking so crispy not limp ), dried oregano (or dried italian herbs ), kosher salt, chicken bouillon cubes, whole jalapeno (omit if you don tsp want it too hot ), roasted green chilies or 10 chopped green chilies or 10 frozen green chiles, found in supermarkets, handful of chopped cilantro (optional), flour, crisco shortening

vegetable oil, fideos (broken in 1-inch pieces) or 2 2/3 cups vermicelli (broken in 1-inch pieces), onion, coarsely chopped, garlic cloves, minced, green chili, diced, fresh tomato, coarsely chopped, chicken broth, chicken, cooked and diced, salt & freshly ground black pepper, to taste, fresh cilantro leaves, minced (optional), monterey jack cheese, grated (optional)

celery ribs, peeled and chopped, butter, eggs, beaten, breadcrumbs, milk, salt, black pepper, worcestershire sauce, cooked bay shrimp, green chilies, whole

lean pork cut into 1 cubes, sections garlic - minced, water, salt (sounds like a lot - it s not), ground cumin, onion - sliced in thin vertical wedges, tomatillos cut up (or 1 16 oz can diced tomatoes), green chili (chopped ) (or 5 green chili roasted, skinned and chopped), fresh jalapeno (chopped ), shortening, flour