105338 chile spice rubbed tenderloin honey lime glaze Recipes

olive oil, garlic clove, mashed, ground cumin, ground cinnamon, pork tenderloin, canned low-salt chicken broth, chopped fresh cilantro

pork tenderloin, honey, soy sauce, oyster sauce, brown sugar, fresh minced ginger, minced garlic, ketchup, cayenne pepper, cinnamon, chicken broth (optional), cornstarch (or enough as needed) (optional)

ground cinnamon, ground ginger, ground coriander, brown sugar, bacardi golden rum, pork tenderloin, fat trimmed, salt & freshly ground black pepper, olive oil

pork tenderloin, honey, dijon mustard, olive oil, garlic, finely minced, dried oregano leaves

salmon fillets, from center cut, skin removed, fresh garlic cloves, minced, soy sauce, honey, lime juice

pork tenderloin, honey, oyster sauce, brown sugar, minced fresh gingerroot, minced fresh gingerroot, minced garlic, catsup, onion powder, ground red pepper, ground cinnamon, fresh parsley sprig (optional)

salt, ground coriander, freshly ground black pepper, ground cinnamon, ground nutmeg, pork tenderloin, trimmed and cut crosswise into 12 pieces, butter, sliced unpeeled braeburn or gala apple, sliced shallots, salt, apple cider, fresh thyme leaves

sugar, bourbon, worcestershire sauce, ground cinnamon, pork tenderloin, trimmed, salt, freshly ground black pepper

black peppercorns (or a mix of black and green peppercorns), dark brown sugar, coarse kosher salt, ground ginger, ground allspice, ground nutmeg, ground coriander, ground cardamom, garlic cloves, coarsely crushed into slivers, whole beef tenderloin (about 5 lbs.), tied as a roast (see notes), vegetable oil, divided

mango salsa, cinnamon, ground coriander, sugar, paprika, salt, cayenne pepper, beef tenderloin steaks, olive oil

whole coriander seeds, cardamom seeds, cumin seeds, olive oil, minced peeled fresh ginger, hot chile sauce, ground cinnamon, honey, uncooked large shrimp, peeled, deveined , tails left intact, red onion, halved, peeled , each half cut into 4 wedges through root end, fresh cilantro leaves (optional)

seasoning salt, garlic pepper seasoning, dried marjoram, ground sage, pork tenderloin, baguette-style french bread (1/4 to 1/2 inch thick ), dijon mustard, apple cranberry chutney (store bought ), crumbled blue cheese, fresh marjoram

canola oil, butter, refrigerated fully cooked new potatoes , wedges, salt, pepper, fully cooked whole roast chicken , cut into quarters at room temperture (about), broccoli florets, honey, lime juice, bottled chopped ginger (look for it in the produce section)

orange juice, blackberries, dry mustard, sweet paprika, chili de arbol, ground cinnamon, five-spice powder, ground coriander, duck breasts, scored, salt and freshly ground black pepper, canola oil, ripe peaches, halved and pitted, goat cheese, cut into pieces, softened, baby arugula, coarsely chopped pecans, toasted

santa maria-style seasonings, bbq spice (recommended : red barron bbq spice), tri-tips, trimmed

sugar, water, jalapeno pepper , sliced in half lengthwise, cubed seedless watermelon, fresh blueberries, peach, peeled and sliced, fresh lime juice, crumbled queso fresco

soy sauce, sesame oil, teriyaki sauce, garlic cloves, minced, ground ginger, pork tenderloin, honey, brown sugar, sesame seeds, avocado-peach salsa