39 chile rellenos canned Recipes
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olive oil, onion, diced and31 Moreolive oil, onion, diced, arbol chiles, stemmed, seeded, and chopped, salt, freshly ground black pepper, garlic, minced, ripe tomatoes, seeded and cut into 1/2-inch cubes, tomatillos, husked, washed, cored and diced, bay leaves, chopped fresh thyme, epazote leaves, chopped, water, canned plum tomatoes, undrained (about 1 cup), vegetable oil, onion, diced, salt, freshly ground black pepper, garlic, minced, coarsely ground turkey (dark meat), ground cinnamon, golden raisins, cider vinegar, almonds, toasted (see note 1), poblano chiles , roasted and peeled (see note 2), all-purpose flour, eggs, separated, salt, vegetable oil, for frying, handful flat-leaf parsley, stems removed, for garnish, crema, for garnish, note 1: to toast almonds , preheat the oven to 325 degrees. spread the almonds on a pan and toast for about 10 minutes, or until golden., note 2: fresh chiles and bell peppers can be roasted over a gas flame or on a tray under the broiler. keep turning so the skin is evenly charred, without burning and drying out the flesh. transfer the charred peppers to a plastic bag, tie the top closed and let steam until cool to the touch, about 15 minutes. the best way to peel is just to pull off the charred skin by hand and then dip the peppers briefly in water to remove any blackened bits. do not peel the pepper under running water since that will wash away flavorful juices.33 ingredients
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poblano chiles, chopped red bell pepper and17 Morepoblano chiles, chopped red bell pepper, fresh corn kernels, chopped green onion, pine nuts, toasted (optional), garlic cloves, minced, crumbled cheese, divided (pepper jack or chipotle jack kicks it up a notch), chopped fresh cilantro, salt, divided, black beans, divided, butter, ground cumin (or to taste), ground nutmeg, all-purpose flour, chipotle chile, seeded and minced (canned ), chipotle adobo sauce (optional), low-fat milk, dry breadcrumbs, corn chips1 hour , 19 ingredients
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boneless skinless chicken breast halves and10 Moreboneless skinless chicken breast halves, shredded taco cheese or 1/2 cup cheddar cheese, chopped onions, snipped fresh cilantro (optional), chili powder, canned green chili peppers, drained, egg, beaten, milk, fine dry breadcrumb, chili powder, salt1 hour 5 min, 11 ingredients
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boneless skinless chicken breasts, shredded cheddar cheese and13 Moreboneless skinless chicken breasts, shredded cheddar cheese, cream cheese, softened, chopped onions, garlic, finely minced, chopped fresh cilantro (optional), ground cumin, divided, chili powder, divided, canned whole mild green chili peppers, drained, egg, beaten, milk, fine dry breadcrumb, garlic powder, salt, chopped green onion, for garnish50 min, 15 ingredients
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canned whole green chilies or 6 fresh chilies, roasted & ... and6 Morecanned whole green chilies or 6 fresh chilies, roasted & peeled, monterey jack cheese, 2 inch slices, about 1/2 thick, cheddar cheese, 2 inch slices, about 1/2 thick, flour, eggs, separated, butter, melted, senor pico s picante sauce40 min, 7 ingredients
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Chiles Rellenos de Frijol con Salsa de Aguacate: Poblano Chiles Stuffed with Refried Beans Served with a Guacamole Saucevinegar, vegetable oil, salt, freshly ground pepper and14 Morevinegar, vegetable oil, salt, freshly ground pepper, poblano peppers (can be substituted with bell peppers), black beans, washed and soaked overnight, garlic clove, chopped, vegetable oil or lard, onion, chopped, ripe avocados, raw green tomatoes, sauteed green tomatoes, onion, chopped, garlic clove, minced, handful cilantro, green chiles, finely chopped, cream , yogurt or creme fraiche, salt and freshly ground black pepper2 hour 5 min, 18 ingredients
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Chile Relleno Puffwhole chilies, split, cheddar cheese, grated and4 Morewhole chilies, split, cheddar cheese, grated, eggs, slightly beaten (you can use egg substitute), all-purpose flour, baking powder6 ingredients
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Chile Relleno Omeletbutter and8 Morebutter, jalapeno pepper, canned (or roasted and peeled fresh), monterey jack cheese, 1/4 inch thick , the length of the pepper, water, eggs, oregano, garlic powder, cumin, salt & freshly ground black pepper10 min, 9 ingredients
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Chile Rellenos En Nogadaday-old bread, milk, pecans, finely chopped and16 Moreday-old bread, milk, pecans, finely chopped, cream cheese, softened, sugar, ground cinnamon, salt, poblano peppers, ground beef (or 1/2 lb each and ground pork), tomato, diced (or 2/3 cu diced canned tomatoes), onion, chopped, pecans, coarsely chopped, raisins , soaked in water, monterey jack cheese, shredded, banana, mashed (optional), cinnamon, salt, pomegranate seeds (optional)1 hour 15 min, 19 ingredients
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Chile Relleno Wonton Appyswonton wrappers and2 Morewonton wrappers, whole green chilies (canned or roasted, seeds removed), monterey jack cheese (cut into 1/2 to 1 1/2 inch strips)1 hour 45 min, 3 ingredients
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Chile Rellenos Egg Casseroleeggs, flour, baking powder, salt, butter, melted and4 Moreeggs, flour, baking powder, salt, butter, melted, low-fat small-curd cottage cheese, monterey jack cheese, shredded, ground cumin, chopped green chilies (mild canned )50 min, 9 ingredients
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