233752 chile con mexican melted cheese Recipes

fried tortilla chips, salad oil, onion, finely chopped, diced green chilies or 1 jalapeno chile, diced, heavy cream, shredded longhorn cheddar cheese or 1 cup chihuahua cheese or 1 cup edam cheese, green bell peppers or 6 medium red bell peppers, seeded and cut int 1/2 inch wide strips

mexican blend cheese, shredded (or monterey jack), beer, canned diced green chiles, garlic cloves or 1 tbsp powder, fresh cilantro, chopped, salt, ground black pepper

melted butter, sugar, eggs, cream-style corn, diced green chilies, shredded mexican blend cheese (may use monterey jack or sharp cheddar instead), all-purpose flour, yellow cornmeal, baking powder, salt

mexican-style corn, drained and rinsed, mexican blend cheese, shredded 3 cups (such as sargento brand 4-cheese mexican blend), sour cream, mayonnaise, diced green chilies, drained, diced jalapenos, drained (half of a 4 oz can, add more if you d like), green onions, chopped , to taste, tabasco sauce, salt and pepper, to taste, garlic powder , to taste

mexican blend cheese, cream cheese, eggs, cream, parmesan cheese, diced green chilies, chili powder, lean ground beef, chopped onion, taco seasoning

oil, anaheim chili, chopped (new mexico ), onion, minced, tomato, chopped, chicken broth, shredded monterey jack and cheddar cheese blend

new potatoes, butter, melted, green onion dip, chile con queso, green onions , including stems, chopped, four-cheese mexican blend cheese, shredded, creole seasoning (i use salt free )

asadero cheese, shredded, jalapenos, chopped, half-and-half cream, onion, finely chopped, cumin, salt

artichokes, four-cheese mexican blend cheese, evaporated milk, diced green chilies, drained, fresh cilantro, chopped, lemon, cut in half

olive oil (preferably extra-virgin) or rich-tasting pork lard, plus a little more for the tortillas, button mushrooms (or other flavorful mushrooms, such as shiitake, oyster, cremim, or chanterelles), cleaned and sliced 1/4-in-8h thick (about 4 cups), serranos or 1 to 2 jalapenos, stemmed, seeded and thinly sliced, chopped fresh epazote leaves or 1/4 cup chopped fresh cilantro leaves, salt, fresh corn tortillas (or flour tortillas if good corn tortillas are not available), mexican melting cheese (quesillo, asader, or the like) or monterey jack or mild cheddar, shredded (about 2 cups), salsa, store bought or home made

yellow sweet bell pepper, chopped, green bell pepper, chopped, olive oil, rye bread, mayonnaise, fresh salsa, well drained, shredded mexican blend cheese, butter, softened

mexican beer, monterey jack cheese, cubed, flour, bottled salsa

red fresno chilies, sliced, garlic, red onion, coarsely chopped, fresh bay leaves, generous handful fresh cilantro leaves, poblanos, vegetable oil, for drizzling, tomatillos , papery skins removed, coarsely chopped, onion, chopped, garlic, chopped or sliced, handful fresh cilantro leaves, chopped, cumin , 1/3 palmful, honey or agave, lime, juiced, kosher salt, ground beef sirloin, ground pork, kosher salt and freshly ground black pepper, vegetable oil, for drizzling, spicy vegetarian refried beans, for topping, good quality tortilla chips, for topping, mild mexican melting cheeses , monterey jack, or cheddar cheese, shredded, for topping, pickled, sliced jalapenos, drained, for topping, hamburger slider rolls or brioche rolls, split

mexican blend cheese (i use sargento brand for this), flour, non-alcoholic beer, green chilies (about 1/2 cup), chopped cilantro (or to taste), jalapeno pepper, seeded and finely chopped, salt and pepper, taco sauce, tortilla chips

mexican velvetta cheese, cubed, cream cheese, softened, pepper jack cheese, shredded, prepared chicked gravy, diced green chilies, chili powder

butter, anaheim chile pepper, seeded and finely chopped, frozen whole kernel corn, thawed, chili powder, ground cumin, salt, pepper, shredded reduced-fat sharp cheddar cheese

walnuts, honey, ground red pepper (cayenne), chili pepper, soft fresh goat cheese or 4 oz blue cheese, crusty bread or cracker

grated mexican asadero or manchego cheese, roasted jalapeno salsa, red onion, 1/2-inch thick, garlic, peeled, jalapeno chiles, seeded and halved, anaheim or poblano chiles, seeded and halved, olive oil, dried oregano, juice of 1 lime, sea salt, water