191579 child master beef red wine Recipes
-
beef brisket , with 1/3-inch layer fat, salt and12 Morebeef brisket , with 1/3-inch layer fat, salt, fresh ground black pepper, extra virgin olive oil, garlic cloves, smashed, onions, coarsely chopped, carrots, coarsely chopped, celery rib, coarsely chopped, bay leaves, rosemary sprigs, dried red chilies, dry red wine, tomatoes, drained, low sodium chicken broth4 hour 45 min, 14 ingredients
-
-
beef stew meat (sirloin cut into cubes), flour, butter and10 Morebeef stew meat (sirloin cut into cubes), flour, butter, olive oil, whole shallots, minced, garlic, minced, cremini or white button mushrooms, red wine, beef consomme, salt and pepper, to taste, pasta - cooked and drained, fresh thyme, flour30 min, 13 ingredients
-
beef chuck, cut into 2-inch cubes, flour (for dredging) and14 Morebeef chuck, cut into 2-inch cubes, flour (for dredging), olive oil, unsalted butter, dijon mustard, onions , cut into sixths, garlic cloves, minced, tomato paste, beef broth , plus, dry red wine, bay leaves, potatoes, quartered and cubed, carrots , cut into 2-inch pieces, celery ribs, cut into 2-inch pieces, peeled tomatoes, lightly crushed, salt and pepper2 hour 55 min, 16 ingredients
-
-
Pappardelle With Red Wine and Meat Ragùpappardelle pasta, dried porcini mushrooms, boiling water and13 Morepappardelle pasta, dried porcini mushrooms, boiling water, extra virgin olive oil, pancetta, thinly sliced and finely chopped, celery ribs, finely chopped, carrot, very finely chopped, onion, finely chopped, fresh thyme sprigs, ground beef, ground turkey, salt & freshly ground black pepper, dry red wine, tomato puree, unsalted butter, parmesan cheese, freshly grated, plus more for serving30 min, 16 ingredients
-
Steak With Red Wine, Mushroom Reductionsteak (your favorite kind ) and8 Moresteak (your favorite kind ), olive oil (enough to coat the pan), garlic cloves (crush with the side of a knife to release flavor), kosher salt, pepper, ground savory, red wine, beef stock or 1 cup chicken stock, baby portabella mushrooms25 min, 9 ingredients
-
Beef Stroganoffbeef stock, crushed tomatoes, flour, dry red wine and15 Morebeef stock, crushed tomatoes, flour, dry red wine, fresh thyme, beef tenderloin, sliced 1/4-inch thick, coarse salt, freshly cracked pepper, clarified butter, garlic cloves, chopped, spanish onion, thinly sliced, cremini mushrooms, sliced, freshly grated nutmeg, paprika, dried chili, crushed, dijon mustard, worcestershire sauce, sour cream, flat leaf parsley, freshly chopped30 min, 19 ingredients
-
'rough Cut' Slow Cooker No-Beef Chiliolive oil, ham, cubed, onion, diced and18 Moreolive oil, ham, cubed, onion, diced, garlic cloves (roughly chopped ), fresh parsley (roughly chopped ), green serrano pepper, red serrano peppers, catsup, pinto beans (with juices), white beans (with juices), black beans (with juices), redpack diced tomatoes (petite ), fire roasted diced tomatoes with garlic (optional), chicken stock (optional) or 14 oz beef stock (optional), red wine or 1 cup lager beer, two tsp olive salad or two tsp sliced pimento olive, i chili seasoning mix, black pepper, unsweetened cocoa powder, skinless chicken thighs, chili powder4 hour 20 min, 21 ingredients
-
Pot Roast W/ Creamy Red Wine Saucepot roast (trimmed of excess fat) and15 Morepot roast (trimmed of excess fat), white onion, large and chopped, button mushrooms, cut in half, contadina diced tomatoes , marinara style, water, red wine, italian spices, ground sage, ground thyme, basil, pepper, salt, herb-ox beef bouillon, olive oil (for frying ), sour cream, flour , for thickening17 min, 16 ingredients
-
Rib-Eyes With Red Wine Pan Saucerib-eye steaks (7-8 oz. each), salt and8 Morerib-eye steaks (7-8 oz. each), salt, freshly ground black pepper, olive oil, unsalted butter, chopped shallots, dry red wine (cabernet or zinfandel), beef broth or 1 cup chicken broth, balsamic vinegar, dijon mustard38 min, 10 ingredients
-
Grilled Leg of Lamb With Red Wine, Garlic, Mustard, and Sagedry red wine, chopped shallot, whole grain dijon mustard and6 Moredry red wine, chopped shallot, whole grain dijon mustard, chopped fresh sage, olive oil, garlic cloves, pressed, leg of lamb , boned, evenly flattened, outside fat partially trimmed (yields about 5 2/3 lb), low sodium beef broth, chilled unsalted butter, cut into 1/2-inch cubes41 min, 9 ingredients
-
Crispy Salmon with Mushroom Orzo and Red Wine Sauceolive oil, divided, onion, sliced, dry red wine and12 Moreolive oil, divided, onion, sliced, dry red wine, canned beef broth, fresh thyme sprigs, bay leaves, orzo, shallots, minced, mushrooms, sliced, canned low-sodium chicken broth, whipping cream, chopped fresh tarragon leaves, salt and freshly ground black pepper, skinless boneless salmon fillets, unsalted butter , cut into pieces2 hour 20 min, 15 ingredients
-
Grilled Flank Steak with Shallot and Red Wine Sauceshallots, sliced in thin rings, olive oil, red wine and5 Moreshallots, sliced in thin rings, olive oil, red wine, beef broth, salt and freshly ground black pepper, flank steak, cold butter, in small chunks, special equipment : a grill or grill pan40 min, 8 ingredients
-
Ragout of Beef with Red Wineflour, salt, plus more for seasoning and11 Moreflour, salt, plus more for seasoning, black pepper, plus more for seasoning, chuck steak, cubed, vegetable oil, onion, thinly sliced, celery rib, thinly sliced, carrots, very thinly sliced, garlic, minced, dried oregano, stewed tomatoes , with their juices, red wine, parsley, chopped (optional)1 hour 10 min, 13 ingredients
-
Rib Roast with Red Wine Demi-Glace and Roasted White Potatoes and Asparagus (Robert Irvine)chopped garlic, chopped shallots, salt and15 Morechopped garlic, chopped shallots, salt, freshly ground black pepper, canola oil (approximately ), beef rib roast, with bones, butter, onion finely chopped, all-purpose flour, red wine, veal stock, potatoes with skin on, cut into quarters, salt, freshly ground black pepper, chopped fresh thyme leaves, chopped fresh rosemary leaves, asparagus , tough ends removed, butter2 hour 30 min, 18 ingredients
-
Smoked Prime Rib with Red Wine Steak Sauce (Bobby Flay)rib prime rib roast (6 to 8 lb), untrimmed and28 Morerib prime rib roast (6 to 8 lb), untrimmed, bobby flay s spice rub for pork and beef, recipe follows, kosher salt, canola oil, garlic, chopped, shallots, chopped, tomatoes, chopped, dry red wine, ketchup, golden raisins, molasses, brown sugar, heaping tbsp horseradish, heaping tbsp dijon mustard, worcestershire sauce, cayenne powder, ground allspice, kosher salt and freshly ground black pepper, splash red wine vinegar, special equipment : hickory wood chips, soaked in cold water for 2 hours, ancho chile powder, ground coriander, dry mustard, spanish paprika, freshly ground black pepper, kosher salt, chile de arbol powder, ground cumin, dried oregano4 hour 20 min, 29 ingredients
-
Strip Steak with Rosemary Red Wine Sauceboneless strip steaks (3 lb total, 1-inch thick ), salt and8 Moreboneless strip steaks (3 lb total, 1-inch thick ), salt, cracked black pepper, olive oil, chopped onion, chopped fresh rosemary leaves, garlic, finely chopped, dry red wine, canned condensed beef broth, dark-brown sugar45 min, 10 ingredients
-
Basic Red Wine Brotholive oil, butter, onion; finely chopped, tomato paste and4 Moreolive oil, butter, onion; finely chopped, tomato paste, garlic clove; minced, dry red wine, beef stock, dried thyme leaves20 min, 8 ingredients
Related searches:
- julia child master recipe for beef bourguignon red wine
- beef red wine brandy
- beef red wine with onions and
- beef red wine with onions and mushrooms
- beef red wine with red wine
- beef red wine and chilli casserole stew
- beef ribs with red wine
- beef tomato and red wine
- red wine marinade for beef
- red lobster
- red robin
- red hot chili peppers
- alec baldwin
- genesis
- catalina island
- beef stew
- peter piper pizza