72 chiffon with crust Recipes
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chocolate cookie pie crust (store-bought , chocolate crum... and8 Morechocolate cookie pie crust (store-bought , chocolate crumb crust, or your own recipe), plain gelatin, lime juice, freshly squeezed, sugar, salt, eggs, separated (room temperature ), grated lime rind, whipping cream , whipped (optional), chocolate curls (optional) or chocolate sprinkles (optional)30 min, 9 ingredients
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pie crust , baked according to directions on package (or ... and10 Morepie crust , baked according to directions on package (or graham cracker crust), unflavored gelatin, sugar, eggs, separated, water, lemon juice, grated lemon peel, blueberries, whole ** optional, candied lemon rind ** optional20 min, 11 ingredients
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store-bought graham cracker crust, cold water and11 Morestore-bought graham cracker crust, cold water, unflavored gelatin, lemonade, fresh lemon juice, sugar, divided, eggs, separated (whites brought to room temperature), grated lemon zest, salt (a big pinch), cream of tartar, vanilla extract, fresh whipped cream, fresh blueberries or raspberries or hulled strawberry31 min, 13 ingredients
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Chiffon Cheese Soufflewhite bread, crust removed and5 Morewhite bread, crust removed, kraft old english cheese spread, softened, eggs, beaten, whole milk, margarine, melted, salt1 hour 25 min, 6 ingredients
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Chocolate Chiffon Piechocolate chiffon pie, sq unsweetened chocolate, chopped and12 Morechocolate chiffon pie, sq unsweetened chocolate, chopped, eagle brand sweetened condensed milk (not evaporated milk), water, env unflavoured gelatin, vanilla extract, whipping cream , whipped, prepared chocolate or graham cracker pie crust, cream, in heavy saucepan, over low heat , melt chocolate with eagle brand., in small saucepan , sprinkle gelatin over water; let stand 1 minute. over low heat, stir until gelatin dissolves., combine gelatin & chocolate mixture. add vanilla. cool - room temperature. fold in whipped cream. spread into crust., chill 3 hours or until set. garnish with additional whipped cream.14 ingredients
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Tourte Chiffon Du Rhum - Rum Chiffon Piecrumb pie crust (either store bought or your own recipe) and9 Morecrumb pie crust (either store bought or your own recipe), gelatin, water, eggs, separated, milk, sugar, salt, rum, heavy cream , whipped, sweet chocolate, grated15 min, 10 ingredients
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Peach Chiffon Piesugar, fresh peaches, chopped and7 Moresugar, fresh peaches, chopped, unfloavored gelatin (1 packet), cold water, water, lemon juice, heavy cream , whipped, salt, vanilla wafer pie crusts or 9 inches graham cracker pie crust45 min, 9 ingredients
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Lemon Chiffon Cheesecakelemon chiffon cheesecake, graham cracker crust and20 Morelemon chiffon cheesecake, graham cracker crust, chopped pecans, butter, melted, cream cheese, sugar, eggs, prepared lemon pie filling, sour cream, lemon zest, fresh raspberries & blueberries, crumble the pie crust into a mixing bowl and combine with pecans and, butter. press into a springform pan and bake at 350 degrees for 5, minutes. in a bowl, combine the cream cheese and sugar and beat, until fluffy. add eggs 1 at a time. reserve 1/2 cup of the lemon, pie filling and add the rest to the cream cheese mixture along with, sour cream and lemon zest. blend and pour into crust. bake at, degrees for 60 to 70 minutes , adding a pan of water to the oven, minimize cracking. remove cheesecake from the oven ; run a knife, gently around the sides of the pan. cool and refrigerate covered, overnight. before serving, spread reserved 1/2 cup lemon pie filling, over top of cheesecake. serve with fresh berries.1 hour 5 min, 22 ingredients
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Rose Chiffon Piewhole blanched almonds, ground (2 cups) and10 Morewhole blanched almonds, ground (2 cups), butter (if using margarine, not spread or tub product) or 2 tbsp margarine (if using margarine, not spread or tub product), sugar (for crust ), unflavored gelatin, sugar (for filling ), eggs, separated, rose wine or 1/2 cup blush wine, water, cream of tartar, whipping cream5 hour , 11 ingredients
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Easy Chiffon Piesugar-free strawberry gelatin, boiling water and4 Moresugar-free strawberry gelatin, boiling water, cps cold water, sliced fresh strawberries, divided, reduced-fat graham cracker crust (8 inches)15 min, 6 ingredients
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Easy Chiffon Piereduced-calorie reduced-sugar cranberry juice and5 Morereduced-calorie reduced-sugar cranberry juice, sugar-free raspberry gelatin, jellied cranberry sauce, extra-servings-size graham cracker crust (9 oz), fresh raspberries25 min, 6 ingredients
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Maple Chiffon Piebaked pie crust, gelatin, cold water, milk, maple syrup and5 Morebaked pie crust, gelatin, cold water, milk, maple syrup, salt, egg yolks, well beaten, whipping cream, vanilla, egg whites , stiffly beaten4 hour 20 min, 10 ingredients
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