102333 chicory roasted salad blue dressing Recipes

cucumbers, halved and sliced, onions, halved and sliced, roasted red pepper , dressing (annie s brand), extra virgin olive oil, salt, pepper

hot cooked penne pasta, quartered cherry tomatoes, athenos traditional crumbled feta cheese, good seasons sun dried tomato vinaigrette with roasted red pepper dressing, loosely packed fresh basil leaves , cut into strips, chopped red onions

vegetable oil, garlic, minced, shrimp, minced (substitute w/ soy bean protein and mushrooms for vegetarian option), chicken, minced (substitute w/ soy bean protein and mushrooms for vegetarian option), soy sauce or fish sauce, water, noodles, boiled and drained, handful cilantro, chopped, shallots, sliced, stalks of lemongrass (white part only), finely sliced, handful spring onions, roasted peanuts, salt, dressing, salt, chopped thai chilies, palm sugar, lime juice, fish sauce (or soy sauce and fermented soy bean paste for vegetarian option)

boiling water, uncooked bulgur, chopped fresh parsley, fresh lemon juice, olive oil, black pepper, torn romaine lettuce, cubed smoked turkey breast (about 12 oz), grape or cherry tomatoes, halved, seeded chopped cucumber, sliced green onion, chickpeas (garbanzo beans), drained, roasted red pepper dressing

salad greens, cooked boneless skinless chicken breasts , cut into strips, pecans, red pepper , cut into strips, red onion, thinly sliced, goat cheese, crumbled, raspberry vinaigrette dressing (use raspberry balsamic vinaigrette)

chuck roast, beer, italian dressing mix, roasted vegetables (optional)

blue cheese (blue brie with rind removed preferred), celery (finely chopped ), cream cheese (softened ), fresh ground black pepper, chives (freshly snipped ), pears, lemon juice, poppy seed (garnish ) (optional)

blue potatoes, unsalted butter, heavy cream, crumbled blue cheese, scallion, green part only,chopped, salt, white pepper

beef roast, dry ranch dressing mix, pepperoncini peppers, garlic cloves, worcestershire sauce, salt, pepper

roasted red pepper, rinsed and drained, cream cheese, softened, hidden valley original ranch dressing mix, sliced black olives, sliced, lightly toased baguette, sliced

beef roast, water, ranch dressing mix, italian dressing mix, brown gravy mix

jumbo pasto shells, chopped romaine lettuce, chopped fresh basil, coarsely chopped cooked chicken, coarsely chopped tomato, coarsely chopped cucumber, italian hard salami chopped, roasted garlic vinaigrette dressing

red bell pepper, garlic , smashed, balsamic vinegar, olive oil, salt, fresh-ground black pepper, mixed salad greens (about 4 quarts), smoked ham , such as black forest, halved lengthwise and cut crosswise into thin strips, drained and rinsed canned black-eyed peas (from 1 15-oz can)

boneless english roast, dry italian dressing - good season, dry ranch dressing - hidden valley, dry brown gravy - mccormick, water, baby carrots, cube potatoes, cube onion

roasted red peppers, drained, chopped, chopped green onion, minced fresh cilantro, extra-virgin olive oil, ground cumin, hot pepper sauce, garlic cloves, pressed, tahini, water, fresh lemon juice, flat rustic bread such as focaccia or ciabatta, (about 2 1/2 inches high), cut horizontally in half, crumbled feta cheese (about 4 oz), sliced rare roast beef, baby spinach leaves

tri-color spiral pasta, genoa salami, diced, pepperoni, diced, asiago cheese, diced, black olives, red bell pepper, diced, green bell pepper, diced, tomatoes, chopped, italian salad dressing mix, olive oil, balsamic vinegar, dried oregano, dried parsley, parmesan cheese

salad dressing, cold water, all purpose flour, soda, salt, white sugar, cocoa, vanilla

pork roast, beer, italian dressing, dry onion soup mix, worcestershire sauce