122 chicken wraps cream cheese Recipes

diced tomatoes and green chilies, drained, chunk white chicken, drained, shredded cheddar-monterey jack cheese, diced jalapeno pepper, taco seasoning, flour tortillas (6 inches), warmed, taco sauce and sour cream, optional

tortillas, boneless chicken breasts (trimmed and cut in small pieces-with scissors, or rotisserie chicken aleady cooked-skip heating chic), shredded lettuce, tomato, diced, shredded cheese, onion, sliced thin, extra virgin olive oil, hot sauce (i use a mix of skyline chili or tabasco and bw3 blazin), pepper, sour cream (optional)

chive & onion cream cheese, softened, boneless chicken breasts , flattened, chilled butter, divided, salt and pepper, dried tarragon, bacon

boneless, skinless chicken breasts , flattened to 1/2-inch thickness, salt, pepper, chive -and-onion flavored cream cheese, softened and divided, chilled butter, divided, dried tarragon, divided, bacon

bacon strips, boneless skinless chicken breast halves, seasoned salt, cream cheese, softened, chopped green chilies, drained, garlic cloves, minced

bacon strips, boneless skinless chicken breast halves (6 oz each), seasoned salt , optional, canned chopped green chilies, cream cheese, softened, garlic clove, minced

boneless skinless chicken breasts (at least 6oz each), softened cream cheese, chives, snipped, pepper, bacon, melted butter, breadcrumbs, paprika (or cayenne pepper or cumin or chili pepper)

garlic clove, fresh lemon juice, roughly chopped flat-leaf parsley, roughly chopped chives, roughly chopped tarragon, capers, anchovy fillet, white wine vinegar, mayonnaise, sour cream, kosher salt, shredded skinned rotisserie chicken, whole-wheat burrito-size tortillas (11 1/2 to 12 in. wide ), yellow bell pepper , cut into strips, sliced mushrooms, muenster cheese, cut in half, baby spinach

skinless, boneless chicken breast halves, hot pepper sauce (such as frank s redhot), sheets phyllo dough, olive oil, salt and pepper to taste, hot pepper sauce (such as frank s redhot), distilled white vinegar, light garlic-flavored cream cheese, olive oil

bacon, cream cheese, softened, green onions, chopped, chopped red bell pepper, garlic powder, salt, pepper, skinless, boneless chicken breast halves

bacon strips, boneless skinless chicken breast halves (6 oz each), seasoned salt , optional, canned chopped green chilies, cream cheese (softened or cubed), softened, garlic clove, minced

boneless skinless chicken breasts, bacon, cream cheese, dried chives, lemon juice, frozen french-cut green beans, bacon, diced onion

canola oil, white wine vinegar, garlic clove, finely minced, salt, pepper, dijon mustard, boneless skinless chicken breasts, flour tortillas, cream cheese, at room temperature, mayonnaise, blue cheese, crumbles, leaves lettuce leaves, bacon , cooked until crisp, tomatoes, cut in half (thin slices), avocado, thinly sliced, italian dressing

canola oil, orange bell pepper , cut into 1-inch strips, boneless skinless chicken breast half, sliced into thin strips, ground cumin, chili powder, pinto beans, drained and rinsed, frozen corn kernels, thawed, shredded reduced-fat cheddar cheese, salsa, flour tortillas (8 inch), reduced-fat sour cream (optional)

chopped pecans, toasted, jerusalem artichokes (sunchokes), peeled and chopped (about 1 cup), style fat-free cream cheese, softened, fresh lemon juice, light mayonnaise, salt, ground red pepper, shredded skinless, boneless rotisserie chicken breast, fat-free flour tortillas, thick) slices tomato, shredded leaf lettuce

boneless skinless chicken breast, barbecue sauce (use your favorite kind ), canned chipotle chile in adobo (use 1 chili if you want it milder and 2 if you like it hotter. note ( use 1-2 chilies, not 1-2 cans!), vegetable oil, flour tortillas, salt, pepper, garlic powder, shredded lettuce, shredded cheddar cheese, sour cream

boneless skinless chicken breasts, peanut oil, old el paso (r) 40 percent less-sodium taco seasoning mix, bottled peanut sauce, red curry paste, fresh lime juice, domino (r) or cup and h(r) granulated sugar, old el paso (r) flour tortillas for burritos (8 tortillas), sour cream, shredded monterey jack cheese (8 oz), shredded lettuce, very thinly sliced red onion, decorative toothpicks , if desired

gold tequila, freshly squeezed lime juice (3 limes), freshly squeezed orange juice (2 oranges), lime zest, orange zest, chili powder, garlic cloves, grated, fresh ground black pepper, ground cayenne pepper, salt, boneless skinless chicken breast, sweet onion , cut into strips, bell peppers , cut into strips, olive oil, sour cream, dry ranch dressing mix, dried chipotle powder (like dean jacob s chiptole grinder mill), lettuce, flour tortillas, tomato, chopped, shredded monterey jack pepper cheese