66 chicken with sauce creme Recipes

  • Chicken In Chocolate Sauce
    chicken breasts, flour, cinnamon, olive oil, onion and
    5 More
    chicken breasts, flour, cinnamon, olive oil, onion, dark cocoa powder, brown sugar, tomato puree, chicken stock, creme fraiche
    10 ingredients
  • Pheasant (Or Chicken) En Creme
    pheasants or 1 chicken, quartered, cream of chicken soup and
    7 More
    pheasants or 1 chicken, quartered, cream of chicken soup, apple cider, worcestershire sauce, salt (optional), chopped onion, garlic clove, minced, sliced mushrooms, drained, paprika
    2 hour , 9 ingredients
  • Summer-In-Winter Chicken
    olive oil, boneless skinless chicken breasts and
    5 More
    olive oil, boneless skinless chicken breasts, salt and pepper, tomatoes, pesto sauce, creme fraiche (half fat is fine ), fresh basil , if you have it
    25 min, 7 ingredients
  • Leeks With Creamy Wine Sauce
    butter, leeks, white wine, kosher salt, minced garlic and
    5 More
    butter, leeks, white wine, kosher salt, minced garlic, chicken stock, creme fraiche (make your own from the many recipes here on zaar), fresh parsley, chopped, lemon juice, tabasco sauce (or to taste)
    40 min, 10 ingredients
  • Buffalo Meatballs in a Sweet & Spicy Orange Sauce
    lean ground beef, breadcrumbs, fresh parsley (chopped ) and
    18 More
    lean ground beef, breadcrumbs, fresh parsley (chopped ), dried oregano, dried basil, mexican chili powder, cumin, onion powder, milk, eggs, red hot sauce, garlic cloves (minced ), canola oil, sambal oelek chili paste, garlic cloves (minced ), orange zest, oranges , juice of, cayenne pepper, dark brown sugar, chicken broth, creme fraiche
    1 hour 20 min, 21 ingredients
  • Red Chile Sauce
    canola oil, red onion, coarsely chopped and
    8 More
    canola oil, red onion, coarsely chopped, garlic cloves, coarsely chopped, new mexico red chilies, lightly toasted, guajillo chilies, lightly toasted, ancho chili, lightly toasted, homemade chicken stock, creme fraiche, maple syrup, salt and pepper
    35 min, 10 ingredients
  • Pork Tenderloin with Mushroom Sauce
    pork tenderloin, trimmed, kosher salt, divided and
    9 More
    pork tenderloin, trimmed, kosher salt, divided, freshly ground black pepper, olive oil, divided, button mushrooms, thinly sliced, garlic cloves, minced, white wine vinegar, fat-free , lower-sodium chicken broth, creme fraiche or sour cream, dijon mustard, chopped fresh flat-leaf parsley
    11 ingredients
  • Seared Steaks with Porcini Mushroom Cream Sauce
    extra-virgin olive oil and
    8 More
    extra-virgin olive oil, six 1/2-lb new york strip steaks, cut 1 inch thick, salt and freshly ground pepper, minced shallots, preserved sliced porcini mushrooms in oil, drained, brandy, chicken stock, creme fraiche, chopped chives
    9 ingredients
  • Chicken & Spinach Manicotti
    shredded cooked chicken, baby spinach (finely chopped ) and
    12 More
    shredded cooked chicken, baby spinach (finely chopped ), kraft shredded three cheese with a touch of philadelphia, philadelphia original cooking creme or 10 oz philadelphia savory garlic cooking creme, shredded parmesan cheese, stalks green onions (finely chopped ), oregano, basil, red pepper flakes, garlic cloves (omit if using the low-fat cooking creme), salt, pepper, manicotti (14 noodles), classico low-fat alfredo sauce (also good with regular sauce)
    1 hour , 14 ingredients
  • Chicken in Mushroom Cream Sauce
    boneless skinless chicken breasts, chicken broth and
    7 More
    boneless skinless chicken breasts, chicken broth, salt and pepper, to taste, penne pasta (any shape will do), sweet onion, chopped, garlic, chopped, mushrooms, sliced, creme fraiche (can use sour cream), feta cheese
    50 min, 9 ingredients
  • Cheddar Ale Soup With Tabasco Chive Creme Fraiche Cheddar Ale Soup With Tabasco Chive Creme Fraiche
    butter, onions , small rough chop and
    21 More
    butter, onions , small rough chop, leeks, washed well, small chop, carrots , small rough chop, celery , small rough chop, garlic, minced, bay leaf, fresh thyme, flour, chicken stock, hot, ale , firestone, sharp cheddar cheese, shredded, parmesan cheese, grated, dijon mustard, heavy cream, salt and pepper, tabasco sauce, worcestershire sauce, creme fraiche, tabasco sauce, lemon , juice of, chives, thinly sliced, salt and pepper
    1 hour 30 min, 23 ingredients
  • Sauteed Turkey with Tequila Cream Sauce Sauteed Turkey with Tequila Cream Sauce
    vegetable oil, turkey cutlets , cut into 1/2 inch strips and
    11 More
    vegetable oil, turkey cutlets , cut into 1/2 inch strips, salt and freshly ground pepper to taste, shallots, minced, shiitake or domestic mushrooms, quartered, gold tequila, chicken stock, creme fraiche, salt, ground white pepper, tabasco sauce, spaetzle (see recipe ), chopped epazote leaves
    13 ingredients
  • Chicken With Crème Fraîche and Cherry Tomatoes Chicken With Crème Fraîche and Cherry Tomatoes
    chicken breasts, cubed, pesto sauce, low-fat creme fraiche and
    5 More
    chicken breasts, cubed, pesto sauce, low-fat creme fraiche, tomatoes, halved, sun-dried tomatoes, garlic cloves, chopped, brown rice, saffron (optional)
    40 min, 8 ingredients
  • Black Pepper Crusted Filet Mignon with Toasted Goat Cheese and Twice Cooked Red Chile Sauce (Bobby Flay) Black Pepper Crusted Filet Mignon with Toasted Goat Cheese and Twice Cooked Red Chile Sauce (Bobby Flay)
    filet mignon steaks, each 1 1/2-inches thick, ground cumin and
    15 More
    filet mignon steaks, each 1 1/2-inches thick, ground cumin, kosher salt, coarsely ground black pepper, thick) slices goat cheese, red chile sauce , recipe follows, chopped cilantro, for garnish, canola oil, red onion, coarsely chopped, garlic, coarsely chopped, new mexican red chiles, lightly toasted, quajillo chiles, lightly toasted, ancho chile, lightly toasted, homemade chicken stock, creme fraiche, maple syrup, salt and freshly ground pepper
    50 min, 17 ingredients
  • Butterflied Squab with Piquillo Pepper Sauce (Bobby Flay) Butterflied Squab with Piquillo Pepper Sauce (Bobby Flay)
    canola oil and
    15 More
    canola oil, squab , butterflied (backbone, ribs and keel bone removed), salt and freshly ground black pepper, unsalted butter, olive oil, carrot, coarsely chopped, stalk celery, coarsely chopped, onion, coarsely chopped, garlic, chopped, port, red wine, chicken stock, creme fraiche, fresh parsley leaves, chopped, fresh thyme, leaves only, piquillo pepper, diced
    35 min, 16 ingredients
  • Chicken in Muscadet Sauce With Artichokes Chicken in Muscadet Sauce With Artichokes
    roasting chicken, cut up, fat bacon or 8 oz salt pork and
    14 More
    roasting chicken, cut up, fat bacon or 8 oz salt pork, chopped onions, cooked artichokes, cooked cauliflower, dry white wine, creme fraiche or 3 oz sour cream, salt, white pepper, nutmeg, butter, oil, bouquet garni, chopped parsley, fried crouton, white sauce
    1 hour 20 min, 16 ingredients
  • Gratineed Chicken in Cream Sauce (Poulet a la Fermiere) Gratineed Chicken in Cream Sauce (Poulet a la Fermiere)
    chicken thighs or 2 lbs chicken drumsticks (or both) and
    13 More
    chicken thighs or 2 lbs chicken drumsticks (or both), unsalted butter, fresh parsley, fresh thyme, bay leaf (not california ), carrots, cut diagonally into 1 inch-thick slices, frozen small whole onions, thawed and patted dry, dry white wine, chicken broth, boiling potato, peeled and halved (1 1/2-inch), creme fraiche, frozen baby peas, thawed, coarsely grated gruyere, cheesecloth
    1 hour , 14 ingredients
  • Herb Marinated Chicken Breasts With a Cold Garlic Sauce Herb Marinated Chicken Breasts With a Cold Garlic Sauce
    chicken breasts, water, vinegar, soy sauce, brown sugar and
    13 More
    chicken breasts, water, vinegar, soy sauce, brown sugar, mixed herbs (thyme, rosemary, marjoram), salt, black pepper, garlic, crushed, parsley, egg yolk, olive oil, light french dijon mustard, chopped parsley, mixed herbs (thyme, rosemary, marjoram), creme fraiche, garlic, crushed, salt and pepper
    1 hour 20 min, 18 ingredients




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