42 chicken with edamame and rice Recipes

  • Risotto with Edamame
    olive oil, diced onion, minced shallots, arborio rice and
    10 More
    olive oil, diced onion, minced shallots, arborio rice, dry white wine, frozen shelled edamame, hot chicken stock, salt, broth, butter, freshly grated parmesan cheese, freshly ground pepper, freshly grated parmesan cheese, balsamic vinegar
    14 ingredients
  • Seafood Paella with Edamame
    low-sodium chicken broth, saffron threads, olive oil and
    13 More
    low-sodium chicken broth, saffron threads, olive oil, chopped onion, diced red bell pepper, diced green bell pepper, canned diced tomatoes, drained, chopped garlic, chopped fresh thyme or 1 tsp dried, salt, freshly ground black pepper, short-grain rice (such as arborio), frozen shelled edamame, thawed, shrimp, shelled and deveined, sea scallops, halved if large, chopped fresh cilantro
    16 ingredients
  • Quick Colorado Paella
    olive oil, onion, chopped (1/2 medium onion) and
    11 More
    olive oil, onion, chopped (1/2 medium onion), chicken sausage, cooked and thinly sliced (aidell s makes habenero and green chile, which is good), brown rice (boil-in-bag, such as uncle ben s) or 7 oz white rice (just increase cooking time to regular rice cooking time), salt, smoked paprika, black pepper, chicken broth (1 1/2 cups), diced tomatoes, undrained, garlic, minced, edamame, frozen. shelled, saffron thread (a pinch), frozen shrimp, thawed (i use shelled, deveined, and tail-off , can be cooked or raw)
    40 min, 13 ingredients
  • Winter Potage
    olive oil, butter, sliced leek (about 1 large) and
    15 More
    olive oil, butter, sliced leek (about 1 large), sliced celery, garlic cloves, minced, chopped broccoli florets, baby spinach leaves, frozen shelled edamame, frozen petite green peas, rice, ground red pepper, fat-free , less-sodium chicken broth, water, fresh lemon juice, salt, black pepper, lemon wedges (optional), cracked black pepper (optional)
    18 ingredients
  • Vegetable Korma
    butter, chopped onion, minced peeled ginger and
    13 More
    butter, chopped onion, minced peeled ginger, garlic cloves, minced, tomato paste, ground cumin, ground red pepper, ground turmeric, ground cinnamon, frozen shelled edamame, baking potato, peeled and diced, fat-free , lower-sodium chicken broth, all-purpose flour, light coconut milk, cauliflower florets, hot cooked long-grain white rice
    16 ingredients
  • Flank Steak With Edamame and Wasabi Dressing- Robin Miller Flank Steak With Edamame and Wasabi Dressing- Robin Miller
    low sodium chicken broth, arborio rice, olive oil and
    13 More
    low sodium chicken broth, arborio rice, olive oil, lean flank steak, salt & fresh ground pepper, mesquite powder, red bell peppers, seeded and sliced into rounds, sesame oil, garlic cloves, minced, minced fresh ginger, frozen shelled edamame, thawed, reduced sodium soy sauce, rice wine vinegar, olive oil, dijon mustard (i love boetje s stoneground dutch mustard), wasabi paste
    35 min, 16 ingredients
  • Flank Steak with Sauteed Edamame and Wasabi-Mustard Dressing (Robin Miller) Flank Steak with Sauteed Edamame and Wasabi-Mustard Dressing (Robin Miller)
    low-sodium chicken broth, arborio rice, lean flank steak and
    12 More
    low-sodium chicken broth, arborio rice, lean flank steak, salt and ground black pepper, mesquite seasoning, red bell peppers, seeded and sliced into rounds, sesame oil, garlic, minced (or 2 tsp of pre-minced garlic in a jar), minced fresh ginger, frozen shelled edamame, thawed, reduced-sodium soy sauce, rice wine vinegar, canola oil, country-style dijon mustard, wasabi paste
    35 min, 16 ingredients
  • Angel Hair Pasta With Asian Style Cod & Edamame Angel Hair Pasta With Asian Style Cod & Edamame
    angel hair pasta, olive oil, beaten eggs, cold water and
    11 More
    angel hair pasta, olive oil, beaten eggs, cold water, white flour, paprika, thick cod fish fillets or 2 boneless skinless chicken breasts, chopped fresh mushrooms or 1 cup canned mushroom, stems and pieces, drained, water, sysco chicken base, minced garlic, nakano rice vinegar, kikkomen soy sauce, sliced pimientos (optional), frozen edamame, rinsed with warm water (soy beans)
    30 min, 15 ingredients
  • Seafood Paella With Edamame Seafood Paella With Edamame
    low sodium chicken broth, saffron thread, olive oil and
    13 More
    low sodium chicken broth, saffron thread, olive oil, chopped onion, diced red bell pepper, diced green bell pepper, canned diced tomato, drained, chopped garlic, chopped fresh thyme (1 tsp if dried ), salt, fresh ground black pepper, short-grain rice (such as arborio), frozen shelled edamame, thawed, shrimp, shelled and deveined, sea scallops, halved if large, chopped fresh cilantro
    55 min, 16 ingredients
  • Shiitake Tempura with Truffled Edamame Puree and Shallot Broth Shiitake Tempura with Truffled Edamame Puree and Shallot Broth
    chilean sea bass or other fatty white fish, egg and
    15 More
    chilean sea bass or other fatty white fish, egg, heavy cream, salt and black pepper to taste, crab leg meat , picked over, chopped chervil, canola oil, shiitakes, cleaned (a combination of shiitakes and morels are also nice), rice flour, soda water, sliced shallots, chicken stock, fresh edamames, truffle oil, butter, chopped black truffles, salt and white pepper to taste
    1 hour 45 min, 17 ingredients
  • Oriental Rice  chicken  Helper Oriental Rice chicken Helper
    reduced-sodium chicken broth, brown rice, instant and
    9 More
    reduced-sodium chicken broth, brown rice, instant, garlic, minced, ground ginger, chili sauce, carrot , bias sliced, onion, chopped, reduced sodium soy sauce, boneless skinless chicken, cooked and cut into 1-inch pieces, water chestnuts, thinly sliced, drained, edamame, shelled and fully cooked
    35 min, 11 ingredients
  • Salt Baked Chickens with Spring Vegetable and Mushroom Ragout Salt Baked Chickens with Spring Vegetable and Mushroom Ragout
    fleur de sel , to coat and
    43 More
    fleur de sel , to coat, coarse ground black pepper , to coat, free range chickens (4 to 6 lb each), canola oil, butter, minced shallots, minced garlic, sliced shiitakes, quartered button or cremini mushrooms, white wine, chicken stock, dark soy sauce, chopped fresh thyme, shucked english peas, blanched, shucked edamames, blanched, shucked favas, blanched, diced peeled carrots, blanched, sugar snap peas, cut into 1/4-inch lengths, blanched, white truffle oil, salt and black pepper, chopped chives, chicken from above , picked off of the bone, skin and all, shredded, ragout, basil oil , recipe follows, crock pots, puff pastry sheets , 3 by 3 inches, docked, garlic, minced ginger, limes, juiced, salt, sugar, canola oil, thai basil leaves, salt and black pepper, to taste, leftovers: chicken , tomato and pasta salad with basil vinaigrette, dijon mustard, balsamic vinegar, rice vinegar, basil oil , see recipe above, extra virgin olive oil, chicken from above , picked off of the bone, skin and all, shredded, blanched fusilli pasta, ripe tomatoes, medium dice, thai basil , picked, reserve a few tops, for garnish
    1 hour 55 min, 44 ingredients
  • Healthy Chicken Stir-Fry Healthy Chicken Stir-Fry
    boneless skinless chicken breasts, onion, chopped and
    5 More
    boneless skinless chicken breasts, onion, chopped, broccoli floret, green pepper strip, frozen edamame, szechuan sauce, cooked brown rice
    20 min, 7 ingredients
  • Healthy Asian Chicken and Buckwheat Noodles Healthy Asian Chicken and Buckwheat Noodles
    buckwheat noodles , cooked according to package instructi... and
    12 More
    buckwheat noodles , cooked according to package instructions, scallion, finely chopped, edamame, shelled, shredded chicken, carrot , fine julienne, rice vinegar, shoyu, hoisin sauce, dark sesame oil, chili sauce , with garlic, honey, cilantro, black sesame seeds
    20 min, 13 ingredients
  • Cold Peanut Soba Noodles With Chicken (Food Network Kitchens) Cold Peanut Soba Noodles With Chicken (Food Network Kitchens)
    soba ( buckwheat) noodles, frozen shelled edamame and
    10 More
    soba ( buckwheat) noodles, frozen shelled edamame, peanut butter, rice vinegar (not seasoned ), soy sauce, grated peeled ginger, sesame oil, asian chili sauce (such as sriracha or sambal oelek), kosher salt, shredded rotisserie chicken, diced cucumber, chopped scallions
    25 min, 12 ingredients
  • Szechuan Beef Tenderloin Stuffed with Peking Duck (Robert Irvine) Szechuan Beef Tenderloin Stuffed with Peking Duck (Robert Irvine)
    edamame (immature soybeans in their pods), chicken stock and
    27 More
    edamame (immature soybeans in their pods), chicken stock, glutinous rice (sushi rice from the asian section of store), cold water, salt, minced fresh tarragon leaves, rice wine vinegar, butter, ready cooked peking duck (from a chinese restaurant or vendor), scallions, white and tender green parts only, cut thinly on the bias, hoisin sauce, ginger soy syrup , recipe follows, filet mignon steaks, wasabi peas, red, green and black peppercorns, kosher salt, demi-glace, salt and freshly ground black pepper, grapeseed oil, canola oil , or enough as needed to deep-fry, baby carrots, grapeseed oil (as needed to lightly coat pan), minced garlic (about 6 to 9 garlic cloves), peeled, minced fresh garlic root (about a 1 1/2 to 2-inch piece, scallions (white and tender green parts only), sliced, kosher salt and freshly ground black pepper, naturally brewed soy sauce, honey, limes, juiced
    2 hour 25 min, 29 ingredients
  • Hi-Wire Hot Vegetable Curry with Mango Salsa Sambal Hi-Wire Hot Vegetable Curry with Mango Salsa Sambal
    mango, diced small, diced red onion, diced red bell pepper and
    31 More
    mango, diced small, diced red onion, diced red bell pepper, diced green bell pepper, chopped chives, lemon, juiced, honey, rice wine vinegar, salt and freshly ground black pepper, chicken stock, white rice, salt, butter, dried italian seasoning or 1/4 tsp dried oregano and 1/4 tsp dried thyme and 1/2 tsp dried parsley, grapeseed oil, white onion, diced, madras curry powder, all-purpose flour, vegetable stock, fresh ginger root (about 1 1/2-inch piece), garlic, lightly crushed with the side of a knife blade and minced, carrots, peeled and cut into 1/2-inch slices, head cauliflower, separated into florets, head broccoli, separated into florets, yellow squash , cut into 1/4-inch thick slices, zucchini , cut into 1/4-inch thick slices, edamame (japanese lima-type beans), fresh frozen corn, frozen okra , defrosted and sliced crosswise into 1/4-inch pieces, tomato paste, chopped tomatoes, leek tender white and green parts only , soaked in salt water and agitated to remove grit, sliced on the bias into 1/4-inch thick strips, jalapeno pepper, stem and seeds removed and sliced, salt and freshly ground black pepper
    1 hour 45 min, 34 ingredients
  • Tantalizing Pad Thai Tantalizing Pad Thai
    water, dry flat rice noodles, fish sauce, fresh lime juice and
    16 More
    water, dry flat rice noodles, fish sauce, fresh lime juice, white sugar, oyster sauce, chile-garlic sauce (such as sriracha), chicken stock, garlic, minced, skinless, boneless chicken breast halves, cubed, vegetable oil, edamame in the pod - thawed if frozen, shelled, green onions, sliced, diced eggplant, garlic, minced, mushrooms, diced, sliced water chestnuts, drained, fresh bean sprouts, chopped fresh cilantro, shredded carrot
    1 hour 15 min, 20 ingredients




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