122 chicken water pesto Recipes

dried cheese ravioli, chicken breasts , in water, pesto sauce

chicken fillets, mozzarella cheese, ham, pesto sauce, butter, chives, chopped, chicken stock, pesto sauce, extra, sun-dried tomato, chopped, cornflour, water

bow tie pasta, cut fresh asparagus (1-inch pieces), sliced fresh mushrooms, sweet red pepper, sliced, olive oil, minced garlic, cubed cooked chicken, water-packed artichoke hearts, rinsed, drained and quartered, prepared pesto, oil-packed sun-dried tomatoes, drained and chopped, salt, crushed red pepper flakes, shredded parmesan cheese, pine nuts, toasted

roasted garlic alfredo sauce, water, cubed rotisserie chicken, salt, pepper, potato gnocchi, coarsley chopped fresh spinach, prepared pesto

water, fresh thyme, fresh rosemary, boneless skinless chicken breast, extra virgin olive oil, leaves fresh basil, country bread, pesto sauce, fresh mozzarella cheese , evenly sliced, roasted red peppers, salt and pepper

boneless skinless chicken breast half, cream cheese, cubed, water, pesto sauce, grape tomatoes or 2 cups cherry tomatoes, kraft shredded italian five cheese blend

boneless skinless chicken breast halves (1 lb.), philadelphia cream cheese, cubed, water, pesto, grape or cherry tomatoes, kraft finely shredded italian* five cheese blend

boneless skinless chicken breasts, cream cheese, cubed, water, pesto sauce, tomatoes , sundried, asparagus, mozzarella cheese, penne pasta

chicken-flavor ramen noodles, water, basil pesto, cornstarch, chili puree with garlic, vegetable oil, boneless, skinless chicken breast, cut into 1 pieces, shredded carrot (i used two carrots), green onions, cut diagonally into 1 pieces (i added more because i love onions!)

boneless skinless chicken breast, garlic cloves, rough chopped, chicken broth, water, dry rigatoni pasta, water, olive oil (or so), chopped onions (or more if you like ), diced red bell peppers or 1/2 cup other vegetables, fresh sliced mushrooms, prepared pesto sauce, gorgonzola (or to taste), salt and pepper

chicken breasts, pesto sauce, quinoa, water, feta cheese, green onions, garlic cloves, bell peppers (1 green, 1 yellow, 1 red ), butter, olive oil

pesto, water, onion , cut crosswise into 4 sections, yellow bell peppers, cut into quarters, chicken breast, boneless, olive oil, fresh mozzarella, tomato

boneless skinless chicken breasts, pesto sauce (see other recipe for prep), diced tomatoes, cream of mushroom soup, cream of chicken soup , with herbs, dry pasta (small, thick shapes ), butter, water

chicken breast, red bell pepper, sliced and cut into bite-sized pieces, pesto sauce mix, water, oil, linguine

chicken flavor stuffing mix, pasta-style chunky tomatoes, undrained, butter, prepared basil pesto, water, artichoke hearts, rinsed, drained and coarsely chopped, pine nuts

soup, extra-virgin olive oil, pancetta or bacon, finely diced, optional, onions, chopped, garlic, chopped, starchy potatoes, peeled and diced 1/2-inch, salt and freshly ground black pepper, head escarole, cleaned and chopped, a few grates nutmeg, chicken or vegetable stock-in-a-box, water, frozen peas, ditalini pasta, pesto, packaged tarragon , leaves picked, about 3/4 to 1 cup loosely packed, a generous handful flat-leaf parsley, toasted pine nuts or shelled pistachio nuts, garlic, grated or flattened into paste, salt and freshly ground black pepper, lemon , zested and juiced (1 tbsp), extra-virgin olive oil, grated parmigiano-reggiano

gyoza skins (available at asian grocery stores), skinless chicken breast, minced, canned water chestnuts, brown onion, diced, stalks lemongrass, finely chopped, fresh ginger, finely chopped, garlic cloves, finely chopped, fresh coriander leaves, fish sauce, oil, spoon sweet chili sauce, water

uncooked rice, water, garlic powder, onion powder, salt, black pepper, butter, onion (chopped ), baby carrots, butter, boneless chicken breasts, butter, basil pesto (classico traditional ), feta cheese with dried basil and tomato, salt & pepper