156888 chicken veggie kabobs sage rice Recipes

boneless skinless chicken breasts, cut into 1/2-inch cubes, johnsonville polish kielbasa sausage or polish sausage, cut into 1/4-inch slices, chopped onion, olive oil, frozen chopped broccoli, thawed, coconut milk, condensed cream of celery soup, undiluted, uncooked instant rice, water, curry powder, salt, tomato, chopped

cooked chicken breasts, diced, diced cooked ham (or deli slices), cream of chicken soup, sour cream, grated monterey jack cheese, breadcrumbs (seasoned dressing)

boneless skinless chicken breasts, cut into 1-inch cubes, italian salad dressing, divided, olive oil, garlic salt, dried rosemary, crushed, zucchini , cut into 1/2-inch slices, yellow summer squash , cut into 1/2-inch slices, onions, quartered, sweet red pepper , cut into 1-inch pieces, tomatoes

butter, divided, skinned and boned chicken breasts, shallots, chopped, garlic cloves, minced, assorted fresh mushrooms, coarsely chopped, sherry, all-purpose flour, chicken broth, grain and wild rice mix, grated parmesan cheese, chopped fresh flat-leaf parsley, chopped fresh sage, salt, pepper, sliced toasted almonds, garnish: fresh sage leaves

chicken breasts or 6 thighs (your choice of parts that will yield about 3 cups of meat ... i have used 1 turkey thigh and 3 necks, less than half the price of chicken)., chicken broth (49 oz can), chopping the following into about 1/4 cubes is how the mulligatawni soup is made. that s how i made the following measurements. i prefer the veggie pieces about 1/2 which will fill the measuring cup a bit more ., onion (1-1/2 cup chopped ), celery stock (1/2 cup chopped ), i large anaheim chili pepper (i didn tsp measure it chopped), carrot (1 cup chopped ), tart apple , macintosh recommended (1 cup chopped), tomato , blanched in boiling water 1 minute, peeled, chopped into 1/2 cubes (1 cup chopped), spices, turmeric, allspice, curry, garam masala, salt, wild rice , bring to rolling boil in 4 cups water, lower heat and simmer 1/2 hour covered, turn burner off and steep covered 1/2 hour, drain. (makes 2-1/2 cups.), coconut milk (1 can)

olive oil, onion (chopped in small cubes ), carrot (chopped in small cubes ), stalks celery (chopped in small cubes ), snow peas (cut in small pieces), garlic cloves (i used the press), stock (i used chicken), wild rice (uncooked ), white rice (uncooked ), chopped fresh parsley (optional)

water, cubes chicken bouillon, instant brown rice, cornstarch, olive oil, boneless, skinless chicken breast halves, dried thyme, dried sage, dried basil, dried parsley, dried marjoram, onion, chopped, frozen chopped spinach, thawed and drained, cottage cheese, salt and pepper to taste, parmesan cheese, margarine

chicken , whole deli rotisserie, yellow onion, chopped, russet potatoes, peeled and cubed, baby carrots, peeled, stalks celery, diced, roma tomatoes, diced, brown rice, white beans, chicken broth, dried bay leaves, crushed, thyme, basil, salt, pepper

vegetable oil, skinless, boneless chicken breast halves - cut into strips, stalks celery, chopped, zucchini, quartered and sliced, mushrooms, sliced, chopped spinach, ramen noodle pasta with flavor packet, uncooked long-grain rice, cornstarch, cold water, vegetable oil, soy sauce

egg, egg white, dark sesame oil, divided, garlic cloves, minced, grated peeled fresh ginger, red bell pepper , cut into short, thin strips, diced cooked chicken breast, frozen petite green peas, cold cooked rice, low-sodium teriyaki sauce, sliced green onions

coriander seeds, cumin seeds, garlic, peeled, coarsely grated fresh ginger, allowrie ghee, grain rice, chicken stock, fresh coriander leaves, chopped, tandoori chicken kobabs

velveeta cheese, cream of chicken soup, butter, wild rice, frozen veggies - broccoli , cauliflower and carrot blend

chicken thighs (or breasts, or legs), rice, water, liquid honey, mustard, curry powder (the hotter the better, in my opinion), rosemary or 1/4 tsp oregano, salt, divided, frozen vegetables (anything you like)

boneless skinless chicken thighs, canned reduced-sodium chicken broth, mushroom, sliced, leek, white and pale green parts only, thinly sliced, sliced carrot, sliced celery, uncooked medium-grain brown rice (such as brown arborio), worcestershire sauce, dijon mustard, dried sage, table salt, fresh ground black pepper

vegetable oil, onion, chopped, stalk celery, chopped, carrot, chopped, flour, chicken stock or 2 cups chicken broth, milk, sage, dried thyme, savory, worcestershire sauce, diced cooked chicken breast, cooked rice, salt and pepper

olive oil, chicken breast, skinless, boneless, cut into small pieces, garlic clove, minced, sweet onion, chopped, grain rice, chicken broth , fat-free, low sodium, sage, dried thyme, salt, pepper, fresh spinach leaves, tomato, diced, artichoke hearts, drained and chopped

rice, boneless skinless chicken breasts, chicken bouillon cube, green bell pepper, red bell pepper, yellow bell pepper, bean sprouts, mushrooms (optional), soy sauce, white vinegar, cornstarch, ground ginger (optional)

mushrooms, broth (chicken, veggie or another you like), rice, tomato, chopped, onion, chopped, butter, red wine (or apricot brandy), salt, pepper, peas (frozen, thawed or fresh ), parmesan cheese , gated