101 chicken vegetable baked rice Recipes

all-purpose flour or 2 cups rice flour, double-acting baking powder, salt or 1 tsp substitute, vegetable oil, eggs, beaten, cold water, olive oil, vegetable oil or 2 tbsp melted chicken fat, minced onions, plain dry mashed potatoes, sour cream, salt or 1 tsp substitute, white pepper, dry cilantro leaves, cold cooked rice, minced green onions or 1 1/2 cups white onions, grated carrot, eggs, beaten, vegetable oil, salt or 1 tsp substitute, dried cilantro, white pepper

cream of chicken soup (can use low fat ), water, grain white rice, onion powder, ground black pepper , to taste, vegetables (your choice, can use fresh or frozen ), boneless skinless chicken breasts , halves, cheddar cheese, shredded

whole boneless chicken breasts, light soy sauce, cooking wine or 1 tbsp dry sherry, drops sesame oil, flour, cornstarch, water, baking powder, baking soda, vegetable oil, water, chicken broth, white vinegar (depending on how sweet you want the sauce) or 1/8-1/4 cup rice wine vinegar (depending on how sweet you want the sauce), cornstarch, sugar (we use 1/2 cup but the orginal recipe called for 1 cup), dark soy sauce, sesame oil, chili paste (or more ), garlic clove (minced ), peanut oil (3 1/2-4 cups), toasted sesame seeds

patty shells : ingredients, rice flour, plain flour, tapioca flour, coconut milk, egg yolk, sugar, salt, baking soda (bicarbonate of soda), corn oil or vegetable oil, filling : ingredients, corn oil or vegetable oil, diced onion, cooked chicken (or pork), finely chopped, diced carrot, sugar, black soy sauce, salt, white pepper coriander leaves for garnish, red chilli, finely sliced

low sodium chicken broth, freshly squeezed orange juice, grated orange zest, rice wine vinegar (or white vinegar), soy sauce, brown sugar (dark or light ), garlic cloves, minced, fresh ginger, grated, boneless chicken thighs (or breasts, cut into bite-sized pieces), cornstarch, cornstarch, cold water, orange peel (optional), egg whites, baking soda, vegetable oil

grain and wild rice mix, salt, divided, all-purpose flour, pepper, paprika, skinned and boned chicken breast halves, vegetable oil, sweet onion, diced, chopped mixed dried fruit, chicken broth, frozen orange juice concentrate, thawed, grated fresh ginger, chili-garlic paste, cornstarch, water

unsweetened pineapple juice (use the juice from the pineapple chunks), sugar, vinegar, water, brown sugar , packed, cornstarch, ketchup, soy sauce, chicken bouillon granules (or to taste), vegetable oil, whole chicken , cut into pieces, salt and pepper, garlic powder (can use more ), onion , coarsley chopped (optional), pineapple chunks, drained (reserve 2 cups juice), green bell pepper, seeded and cut into strips, cooked white rice

coarsely chopped onion, vegetable oil, chicken broth (or 3 1/2 cups water plus 1 tsp. salt i usually add veg. cube), uncooked white rice, dried lentils, rinsed and picked over, diced peeled baking potato, diced peeled carrot, raisins, ground black pepper, ground cinnamon, ground cumin, diced red bell pepper, frozen green pea

butter or 1 tbsp olive oil, chopped onion, grain white rice, chicken stock or 2 cups vegetable stock, salt , to taste, fresh ground black pepper , to taste

water, dark brown sugar, rice vinegar, soy sauce, orange juice , plus, orange juice, minced water chestnut, minced fresh ginger, minced garlic, chopped green onions, crushed red pepper flakes, cornstarch, water, chicken breast fillets, ice water, egg, baking soda, salt, cake flour, vegetable oil

boneless skinless chicken breasts, uncooked long grain rice or 3/4 cup white rice, water, milk, condensed cream of mushroom soup, frozen mixed vegetables , broccoli, cauliflower and carrots, butter, melted, dijon-style mustard, prepared, grated parmesan cheese, dried breadcrumbs, dried ranch dip, seasoning mix or 1 tbsp substitute 1 tbsp dry onion soup mix

olive oil, bone-in chicken thighs, with skin, onion, finely chopped, garlic cloves, sliced, garam masala, ground ginger, green chili pepper, finely sliced, basmati rice, chicken broth, hot, frozen mixed green vegetables, chopped fresh flat leaf parsley

cream of chicken soup, water, uncooked regular long-grain white rice, onion powder, ground black pepper, frozen mixed vegetables, chicken breast, shredded cheddar cheese

condensed cream soup, water, uncooked rice, paprika, black pepper, canned chicken, canned vegetables , opt (any kind)

fleur de sel , to coat, coarse ground black pepper , to coat, free range chickens (4 to 6 lb each), canola oil, butter, minced shallots, minced garlic, sliced shiitakes, quartered button or cremini mushrooms, white wine, chicken stock, dark soy sauce, chopped fresh thyme, shucked english peas, blanched, shucked edamames, blanched, shucked favas, blanched, diced peeled carrots, blanched, sugar snap peas, cut into 1/4-inch lengths, blanched, white truffle oil, salt and black pepper, chopped chives, chicken from above , picked off of the bone, skin and all, shredded, ragout, basil oil , recipe follows, crock pots, puff pastry sheets , 3 by 3 inches, docked, garlic, minced ginger, limes, juiced, salt, sugar, canola oil, thai basil leaves, salt and black pepper, to taste, leftovers: chicken , tomato and pasta salad with basil vinaigrette, dijon mustard, balsamic vinegar, rice vinegar, basil oil , see recipe above, extra virgin olive oil, chicken from above , picked off of the bone, skin and all, shredded, blanched fusilli pasta, ripe tomatoes, medium dice, thai basil , picked, reserve a few tops, for garnish

condensed cream of chicken soup, undiluted, shredded cheddar cheese, divided, frozen california-blend vegetables, thawed, cooked rice, cubed fully cooked ham

boneless skinless chicken breasts, egg, beaten, cornstarch, soy sauce, i use low sodium, white pepper , to taste, flour, water, cornstarch, oil, baking soda, salt, sugar, chicken broth, i use low sodium, rice wine vinegar or 3/4 cup white vinegar, vegetable oil, salt, soy sauce, garlic cloves, minced, cornstarch, cold water, pineapple chunks, drained, fresh mushrooms, bamboo shoots, drained, water chestnuts, drained, bell pepper (optional)

thai satay stir-fry sauce, pork leg steaks, vegetable oil, grain rice, turmeric, chicken stock, fried shallots, flat leaf parsley, chopped, hard-boiled eggs, cut into wedges