222 chicken tortilla chipotle peppers Recipes

corn tortilla chips, shredded cooked chicken, vegetable oil, chopped onion, garlic cloves, finely chopped, petite diced tomatoes, chicken broth, tabasco chipotle pepper sauce, salt, chopped fresh cilantro or 1/4 cup fresh parsley, shredded monterey jack cheese

chicken stock, chicken breasts 2 pieces, chicken drumsticks 5 pieces, water 6-8 cups, onion 1/2 onion diced, garlic 2-3 cloves minced, celery 1 stalk minced, carrot 1 minced, bay leaves 2, salt 1 tsp, pepper 1 tsp, tortilla soup ingredients, tomatoes crushed 1/2 cup, olive oil 1 tbsp, garlic cloves 1 minced, onion 1/2 diced, chipotle peppers in adobo sauce 1 (rinse adobo off), serrano chile 1/2 minced, chile powder, cumin, tortilla chips or tostadas, cilantro, avocado, sour cream or crema fresca, cheese mix or queso fresco, lemon juice (to taste)

chicken breasts, chopped onion, chopped mushroom, chipotle peppers, adobo sauce, sour cream, lime juice, cilantro, salt, flour tortilla

chicken breast halves, poached & chopped, olive oil, onion, finely chopped, carrot, finely chopped, celery, finely chopped (use mainly the leaves), garlic cloves, minced, water (strained poaching liquid from chicken is best), tomatoes, chopped (cento), lime , juice of, oregano, dried, cumin powder, dried dried chipotle powder, salt, basil, dried, corn tortilla strips, crushed in food processor (mission brand), milk (optional), monterey jack cheese, shredded (or pepper jack), sharp cheddar cheese, shredded

vegetable oil, ears corn on the cob, red bell pepper, boneless skinless chicken breast, poultry seasoning, ground cumin, salt, pepper, zucchini, yellow onion, garlic cloves, chipotle pepper, stewed tomatoes, tomato sauce, chicken stock, tortilla chips, shredded cheddar cheese, sour cream

chipotle pepper sauce (such as tabasco), ground cumin, skinless, boneless chicken breast halves, low-fat sour cream, fresh lime juice, divided (about 2 limes), salt, divided, quartered cherry tomatoes, chopped fresh cilantro, cider vinegar, chopped onion, fat-free flour tortillas (such as mission)

chicken breast, boneless and skinless, salt and pepper, adobo sauce (from canned chipotle, divided), chipotle pepper, ripe yellow peaches, divided, olive oil, fresh lime juice, salt, sugar, romaine lettuce hearts, red onion, quartered and thinly sliced, tortilla chips, coarsely crushed

olive oil, silver tequila, limes, juiced, chipotle pepper in adobo sauce, ground cumin, chili powder, garlic, mexican oregano, salt, freshly cracked black pepper, chicken thighs, bone-in, skin removed, jalapeno , roasted and minced, vegetable oil, yellow onion, diced, garlic, minced, chili powder , plus some for dust tortilla strips, ground cumin, salt and freshly ground black pepper, chicken stock , make sure this is stock, not broth (recommended: kitchen essentials), crushed fire roasted tomatoes (recommended : muir glen), lime , zested and juiced, corn tortilla , cut into strips, vegetable oil, for frying, corn tortillas , cut into strips, salt, plus more for seasoning, chili powder, sour cream, tequila, freshly cracked black pepper, hass avocado, halved, pitted and flesh diced, cilantro, leaves roughly chopped, lime wedges, for garnish

cumin, chicken breast, cubed (boned and skinned), olive oil, chicken broth, drained sweet corn, chopped tomatoes, drained, chopped fresh cilantro, dried chipotle peppers, i use 1/2 tsp to 1 tsp powdered (depending on taste), yellow onion, coarsely chopped, lime, salt, shrimp (optional), shots tequila (optional), avocado, shredded cheddar cheese, lime tortilla chips

chipotle pepper in adobo sauce, drained, seeded, and finely chopped, reduced-fat sour cream, seeded and finely chopped tomato (about 2 medium), salt, skinned, boned chicken breast halves, ground cumin, black pepper, flour tortillas, romaine lettuce leaves, lime, cut into wedges (optional)

chicken breast boneless, skinless, whole sweet onion chopped, chicken broth, cube chicken bouillon, garlic minced, chipotle powder, diced green chilis, chili powder, cumin, red pepper flakes, red enchilada sauce, crushed tomatoes with basil, black beans, sour cream, white cheddar cheese shredded, lime juice

chicken tenders, olive oil , as needed, chipotle peppers or 2 jalapeno peppers, diced, dried figs, diced, chopped walnuts, monterey jack cheese (shredded ), flour tortillas (8-10), avocado, for garnish, chopped cilantro, for garnish, sour cream , for dipping sauce, ranch dressing , for dipping sauce

chipotle pepper tortillas, cut in strips, cooked long-grain rice, cooked chicken breasts, shredded, tomato sauce, taco seasoning, low-fat refried black beans (with jalapenos), cheddar cheese, grated, diced tomatoes, black beans, frozen corn, jalapenos, minced

corn tortilla chips (thick, sturdy ones ), shredded cooked chicken, tomatoes, drained, tabasco chipotle pepper sauce (i ve used the adobo sauce from canned chipotles, not much difference in taste), vegetable oil, onion, sliced 1/4 inch thick, garlic cloves, minced, chicken broth, salt (omit if chips are very y), fresh cilantro, chopped, shredded monterey jack cheese (or a combo) or 1 cup monterey jack pepper cheese (or a combo) or 1 cup chihuahua cheese (or a combo)

boneless skinless chicken breasts , cut into 1/2-inch pieces (about 1 1/2 to 2 lb), onion, chopped, garlic cloves, minced, bell peppers, strips (mixed red, yellow and green ), chili beans with chipotle pepper, undrained, prepared thick and chunky chipotle salsa (see note ), salt, pepper, fresh cilantro, chopped, avocado, peeled, pitted and sliced, sour cream, tortillas , bowls

vegetable oil, chicken breasts, boneless and skinless (about 1 1/2 lb), salt and pepper, onion, chopped, garlic cloves, minced, bell peppers, strips (red, yellow and green ), chili beans with chipotle peppers, undrained (see note 1 below), thick and chunky chipotle salsa (see note 2 below ), salt & freshly ground black pepper, tortillas , salad shells (4 each see note 3 below), fresh cilantro, chopped, avocado, peeled, pitted and sliced, sour cream

tomatoes (undrained ), onion (chopped ), garlic cloves (chopped ), cilantro (chopped ), sugar, chicken broth, chicken breasts (cut up ), chipotle chiles , and a small amount of it s adobo sauce, tortilla chips (crushed ), muenster cheese (grated ), avocado (sliced ), sour cream

ear corn, shucked, poblano pepper , or 1 pasilla or green bell pepper and 1 jalapeno pepper, olive oil, boneless, skinless chicken breasts, trimmed and cut into 1/2-inch cubes, ground cumin, salt, ground coriander, chopped onions, chopped garlic, tomato paste, chicken stock, chopped fresh cilantro leaves, fresh lime juice, vegetable oil, for frying, stale corn tortillas , cut into 1/4-inch-thick strips, essence , recipe follows, avocado, peeled, seeded, and chopped, for garnish, chipotle crema, accompaniment , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, sour cream, chopped chipotle peppers in adobo sauce, salt