165455 chicken tomatillo and bean casserole Recipes

chicken breast tenders , cut into 1-inch pieces, prechopped onion, chili powder, ground cumin, salt, freshly ground black pepper, canola oil, lower-sodium canned black beans, rinsed and drained, garlic clove, minced, flour tortillas, preshredded monterey jack cheese (about 1/4 cup), pico de gallo, reduced-fat sour cream

chicken breast, chopped, tomato, chopped, red onion, thinly sliced, chickpeas, red wine vinegar, dijon mustard, salt, pepper

chicken, black beans, kernel corn, chopped mushrooms, chopped onion, taco seasoning, salsa

enchilada sauce, chicken broth, instant rice, black beans, drained and rinsed, hominy, drained and rinsed (or 2 cups frozen corn, thawed), rotel (or diced tomatoes with green peppers), hot sauce (to taste), cooked chicken, shredded, monterey jack cheese, shredded, corn chips, coarsely crushed (we prefer fritos)

green beans, rinsed and drained, cooked chicken, diced (left over or from the deli), onion, diced and sauteed, water chestnuts, drained and chopped, pimientos, condensed cream of celery soup, mayonnaise, grain and wild rice blend, cooked according to package directions, white rice , precooked, sharp cheddar cheese, grated, salt (plus johnny s dock seasoning if you have it), garlic salt, green chilies , ortega diced

whole chicken, dry bread stuffing mix, condensed cream of chicken soup, condensed cream of celery soup, chicken broth (from boiling the chicken), evaporated milk

stove top stuffing mix (any kind ), cooked chicken breasts (or 1 pint of canned turkey or chicken), cream of chicken soup, mayonnaise, sour cream, eggs, milk

butter, boneless skinless chicken breast (cut into small pieces), chopped white onion, cream of chicken soup, chicken broth, rotel tomatoes (your preference on hotness), corn chips (your preference), shredded cheese (your preference)

stove top stuffing mix (long grain and wild rice flavor), butter, sour cream, chicken broth, cream of chicken soup, chicken breasts, cooked and diced

grain white rice, water, chicken bouillon granules or 2 chicken bouillon cubes, artichoke hearts , packed in water, chopped, light mayonnaise, parmesan cheese, garlic powder, button mushrooms, sliced, dry white wine, olive oil, boneless skinless chicken breasts, cubed, salt and pepper

cooked chicken, cubed, frozen broccoli, cream of chicken soup or 1 (14 oz) can cream of mushroom soup or 1 (14 oz) can cream of broccoli soup, mayonnaise, lemon juice, margarine, melted, breadcrumbs, salt, pepper, garlic powder

boneless skinless chicken breast, seasoned flour (i use bisquick low fat), margarine, cream of chicken soup, cream of broccoli soup, vegetable broth, water, salt, pepper, poultry seasoning (i like mrs. dash herb chicken seasoning), beau monde seasoning , can substitute celery salt, broccoli (thaw if use frozen), white rice

boneless skinless chicken breasts, rice, hot chicken broth, breadcrumbs, lemon pepper, canned mushrooms, drained, chicken gravy (from a jar, or homemade if you desire!)

chicken breasts, onions, peeled, quartered and stuck with cloves, mullers egg noodles, cream of mushroom soup, b & sliced utton mushrooms, corn flakes, crushed

chicken thighs, boneless and skinless, black-eyed peas, diced tomatoes, condensed tomato soup, mild guacamole, mix, lime juice

casserole dish, frozen cut green beans, chopped onion, condensed cream of mushroom soup, grated cheddar cheese, handful of crushed potato chips

butter or vegetable oil, onion peeled and diced, cooked chicken diced, green beans drained and rinsed, water chestnuts drained and chopped, condensed cream of celery soup, mayonnaise, grained wild rice cooked according to package, sharp cheddar cheese grated, salt

crescent rolls, chicken, cooked and cubed, shredded cheese (i prefer sharp cheddar), chicken broth, cream of chicken soup (low sodium/low fat is great !)