123145 chicken tikka beet marinated chicken Recipes

  • Chicken Tikka
    chicken(small boneless pieces), red chilli powder and
    13 More
    chicken(small boneless pieces), red chilli powder, coriander powder, kasuri methi powder, cardamom powder, garam masala, cumin powder, plain yogurt, lemon juice, orange-red food color (optional), salt to taste, few pieces of tomato , onion and green peppers, chat masala for garnishing, oil
    35 min, 15 ingredients
  • Chicken Tikka
    chicken -500g boneless medium size cubes and
    10 More
    chicken -500g boneless medium size cubes, curd or yoghurt - 150 ml, ginger garlic paste - 1 tbsp, chilli powder -10 g, garam masala - 1 2 tsp, dried fenugreek leaves-few, turmeric powder -1 tsp, black salt - a pinch, salt -to taste, mustard oil - 1 tbsp, red food colour optional
    11 ingredients
  • Beet Apple Soup
    beets, trimmed and scrubbed, vegetable or chicken broth and
    6 More
    beets, trimmed and scrubbed, vegetable or chicken broth, apple juice, unsalted butter, granny smith apples, peeled, cored, and sliced, fresh lemon juice , or to taste (from 1 large lemon), salt and freshly ground black pepper, to taste, creme fraiche, for garnish , optional
    8 ingredients
  • Beet and Fennel Soup
    beets, vegetable oil, onions, sliced, fennel seeds and
    6 More
    beets, vegetable oil, onions, sliced, fennel seeds, fennel bulbs (sometimes called anise), sliced thin (about 6 1/2 cups), reserving leaves for garnish, water, low-salt chicken broth, fresh orange juice, gilka (german caraway seed liqueur) if desired, pumpernickel and rye breadsticks
    10 ingredients
  • Beet Risotto
    chicken broth, extra virgin olive oil, arborio rice and
    5 More
    chicken broth, extra virgin olive oil, arborio rice, red beets, peeled and cut into 1/2 inch cubes, onion, chopped, garlic, minced, dry red wine, salt and pepper
    30 min, 8 ingredients
  • Beets in Sweet Orange Sauce (Middle East)
    beets, olive oil, reduced-sodium chicken broth and
    5 More
    beets, olive oil, reduced-sodium chicken broth, orange zest, minced, orange juice, brown sugar , packed, fresh parsley, chopped, ground ginger
    55 min, 8 ingredients
  • Beet, Orange and Apple Salad
    beets, shredded beet greens, orange and
    7 More
    beets, shredded beet greens, orange, granny smith apples - peeled, cored and sliced, olive oil, raspberry vinegar, white sugar, salt, garlic, minced, unsalted sunflower seeds, toasted
    40 min, 10 ingredients
  • Beet and Cheddar Risotto
    beet, peeled and quartered and
    9 More
    beet, peeled and quartered, loosely packed beet greens, stems trimmed, water, vegetable broth, extra-virgin olive oil, onion, minced, arborio rice, shredded sharp cheddar cheese, salt and pepper to taste, grated parmesan cheese
    50 min, 10 ingredients
  • Beets and Greens Salad
    beets , scrubbed, beet leaf, & stems washed and chopped and
    5 More
    beets , scrubbed, beet leaf, & stems washed and chopped, red onion, olive oil, red wine vinegar, fresh pepper , to taste, sea salt , to taste
    1 hour 15 min, 7 ingredients
  • Chicken Tikka and Watercress Salad Chicken Tikka and Watercress Salad
    chicken breasts, fresh red chili paste and
    10 More
    chicken breasts, fresh red chili paste, low-fat plain yogurt, garam masala, ginger or 1/2 tbsp garlic paste, lemon juice, spicy puffed rice cereal, chat masala vinaigrette (olive oil-vinegar), lime juice, salt, watercress, pine nuts , for garnishing
    1 hour 25 min, 12 ingredients
  • Chicken Tikka Masala Chicken Tikka Masala
    chicken breast (about 2 breasts) and
    11 More
    chicken breast (about 2 breasts), spicely organic tandoori masala mixed herbs, cayenne powder (to taste, may use less ), plain yogurt, lemon juice, olive oil, butter, ketchup, honey, onion (finely diced ), tomato (finely diced ), cream
    30 min, 12 ingredients
  • Chicken Tikka Masala Chicken Tikka Masala
    chicken breasts, ghee or 1 tbsp clarified butter and
    14 More
    chicken breasts, ghee or 1 tbsp clarified butter, onion, finely chopped, garlic cloves, minced, ginger, fresh or 1/2 tbsp ground ginger, tomato sauce, cumin, chili powder, curry powder (red or yellow ), turmeric, cayenne, coriander, cardamom, cinnamon, half-and-half, salt
    30 min, 16 ingredients
  • Chicken Tikka Wings Chicken Tikka Wings
    chicken wings, few quartered limes and
    11 More
    chicken wings, few quartered limes, whole mild red chillies, garlic cloves, coarsely grated ginger, green cardamom pods, plain yogurt, vegetable oil, heaping tsp salt, ground cumin, cayenne pepper, squeeze of lemon juice
    1 hour , 13 ingredients
  • Chicken and Beet Pasta Chicken and Beet Pasta
    beets, sliced, chicken breasts, olive oil and
    5 More
    beets, sliced, chicken breasts, olive oil, red onion, chopped, salt and pepper, white wine, garlic cloves, minced, pasta (i used rigatoni)
    35 min, 8 ingredients
  • Beets In Mustard Sauce Beets In Mustard Sauce
    beets trimmed, butter unsalted, shallots minced, flour and
    6 More
    beets trimmed, butter unsalted, shallots minced, flour, chicken stock, dijon mustard, cream, parsley chopped, salt, freshly ground black pepper
    45 min, 10 ingredients
  • Marinated Onions 3 Recipes Marinated Onions 3 Recipes
    marinated onions, lg vidalia onions, vegetable oil and
    36 More
    marinated onions, lg vidalia onions, vegetable oil, white vinegar, tb sugar, ts salt, ts pepper, ts parsley flakes, ts oregano, ts garlic powder, onions 1/4 inch thick , separating rings. ingredients are more estimated than measured, add or subtract to your own individual taste. mix all ingredients in a container you can cover and shake, keep in the refrigerator. marinade at least 24 hours before serving. you can continue to add more onions to mixture as necessary for up to four additions. after that, drain, make new marinade and transfer onions., marinated onions, yellow onions, thinly sliced, extra virgin olive oil, champagne vinegar, kosher salt, freshly cracked pepper, lemon juice, chopped chives, rinse onions under cold water to reduce their sharpness. drain and place onions in medium bowl. toss onions with oil, vinegar, lemon juice, salt and pepper. marinate at room temperature for 15 minutes. stir in chives., marinated onions, dry white wine, white vinegar, water, oil, garlic, stems of parsley, sugar, salt, cayenne pepper, chopped basil, dijon mustard, pearl onions, peeled, chopped parsley, combine all ingredients except the pearl onions and chopped parsley. bring marinade ingredients to a boil., heat and pour over onions. cool. refrigerate for 48 hours., when ready to serve , sprinkle with chopped parsley.
    39 ingredients
  • Beet Salad--Georgian Style Beet Salad--Georgian Style
    beet (fresh and boiled or roasted is best, but canned bee... and
    6 More
    beet (fresh and boiled or roasted is best, but canned beets work out fine), prunes , to taste (without pits!!), garlic, minced, walnuts (pre-ground if not using a food processor), salt , to taste, pepper, mayonnaise , to taste (optional)
    5 min, 7 ingredients
  • Beet, Orange, and Black Olive Salad Beet, Orange, and Black Olive Salad
    beets or 2 large, seedless oranges, head radicchio and
    7 More
    beets or 2 large, seedless oranges, head radicchio, red onion, thinly sliced, roughly chopped fresh parsley leaves, black olives, pitted and halved, grapeseed oil or 3 tbsp extra virgin olive oil, orange flower water, red wine vinegar, salt , pepper to taste
    1 hour 10 min, 10 ingredients




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