129860 chicken super creamy polenta Recipes

boneless skinless chicken breast halves (4 oz each), salt, canola oil, onions, chopped, reduced-sodium chicken broth, jalapeno peppers, seeded and minced, ground cumin, reduced-fat cream cheese, cubed, reduced-fat sour cream, tomatoes, seeded and chopped, hot cooked rice

vegetable oil, boneless skinless chicken breasts, garlic, minced, tub philadelphia tomato basil cooking creme cream cheese product, water

olive oil, chicken, thighs , meat only, kosher salt, pepper, shallots, dry white wine, sour cream, baby spinach

chicken thigh, boneless and skinless, buttermilk, panko breadcrumbs, dried thyme, smoked paprika, lemon , zest only, salt, olive oil, butter, button mushroom, sliced, onion, sliced thinly, roasted garlic cloves, chopped finely, cream, parsley, chopped finely

whole chicken breasts, olive oil, ground cumin, salt, cayenne pepper, garlic cloves, minced, stewed tomatoes, sour cream, avocado, ripe, peeled, seeded, and diced, fresh cilantro, coarsely chopped

margarine or 2 tbsp butter, chicken drumsticks, skin removed, condensed cream of broccoli soup, milk, pepper, fresh broccoli or 2 cups frozen broccoli, cut in pieces, sliced carrot, uncooked quick-cooking white rice

olive oil, chicken thighs (about 2 lbs.), kosher salt and pepper, shallots, thinly sliced, dry white wine (ex. sauvignon blanc), sour cream, spinach, thick stems removed (about 2 bunches)

boneless chicken breast, cream of mushroom soup, milk, water, mushroom stems and pieces, onion, worcestershire sauce, mrs. dashes garlic and herb seasoning, olive oil, salt and pepper

olive oil or 1 tsp vegetable oil, boneless skinless chicken breast halves (about 1 1/4), ragu parmesan pasta sauce with roasted garlic, tomato, chopped, rotelle pasta or 8 oz penne pasta, cooked and drained

chickens, quartered, plain low-fat yogurt, ranch dressing mix, pepper, chopped pecans, prepared pesto, fresh lemon juice, mayonnaise, sour cream

boneless skinless chicken breast halves (4 oz each), olive oil, sliced fresh mushrooms, onion, sliced, garlic cloves, minced, reduced-sodium chicken broth, dried tarragon, pepper, salt, sliced peeled tart apples (about 2 medium), cornstarch, reduced-fat evaporated milk, divided, minced fresh parsley

boneless skinless chicken breast halves, salt, white pepper, butter, apple cider, lemon juice, crushed rosemary, thyme, ground nutmeg, light cream, chopped parsley

butter, olive oil, sliced mushrooms, boneless skinless chicken breast halves, dry white wine, salt, frozen artichoke hearts, half-and-half, dijon mustard, fresh tarragon leaves, chopped

boneless skinless chicken breasts (about 2 large or 3 small), salt, plus more, salt , to taste, fresh ground black pepper, onion, sliced, minced garlic cloves (about 1.5 to 2 tbsp), white mushrooms, sliced, olive oil, divided, flour, sherry wine, milk

boneless skinless chicken breast halves, salt, divided, pepper, divided, butter, honey mustard, milk, dried basil, dried parsley flakes, sour cream

olive oil, red onion, chopped, boneless skinless chicken breasts, white wine, heavy cream, chopped tarragon, tagliatelle pasta noodles, salt & freshly ground black pepper

skinned, boned chicken breast halves, balsamic vinegar, dried oregano, salt, pepper, garlic cloves, unpeeled, low-fat buttermilk, minced fresh parsley, reduced-calorie mayonnaise, water, minced fresh or 1/2 tsp dried thyme, salt, pepper, thyme sprigs (optional)

dijon mustard, light mayonnaise, fresh lime juice, dried tarragon, olive oil, skinless, boneless chicken breast halves, chopped green onions