224134 chicken stew sauce mafe Recipes
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chicken thighs or 1 small stewing chicken, water and11 Morechicken thighs or 1 small stewing chicken, water, chicken stock, onion, diced, stalks celery, diced, green peas, carrot, diced, cream of chicken soup, cream of mushroom soup, garlic cloves, crushed, garlic granules (or powder ), pepper, poultry seasoning16 min, 13 ingredients
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chicken pieces, with skin and bones (1.5kg), flour (60 ml) and13 Morechicken pieces, with skin and bones (1.5kg), flour (60 ml), onion, peeled and roughly chopped, oil (for frying ), canned tomatoes (usually 1 can or 400g), sugar, potatoes, peeled, mushroom, cleaned and halved (250g), hot pepper sauce (or to taste), worcestershire sauce (30 ml), chopped garlic (to taste), salt (or seasoning , to taste, about 1 tblsp), black pepper, chopped parsley (optional), chopped fresh herb (optional)40 min, 15 ingredients
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chicken breasts, cut into chunks, chicken stock and9 Morechicken breasts, cut into chunks, chicken stock, baby carrots, fresh green beans , cut into spoon size pieces, cream-style corn, cannellini beans, garbanzo beans, fresh mild salsa (the kind that s refrigerated at the grocery store), jarred chicken gravy, ditalini (soup mac pasta), garlic cloves16 min, 11 ingredients
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chicken breast, cut in small pieces, chicken broth and6 Morechicken breast, cut in small pieces, chicken broth, cream of chicken soup , large can, baby carrots, diced in small pieces, potatoes, peeled & diced in small pieces, green peas , use smallest can & drain, salt, pepper1 hour 5 min, 8 ingredients
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chicken, cut into 10 serving pieces, salt and12 Morechicken, cut into 10 serving pieces, salt, whole tomatoes in juice, water, tomato paste, peanut or palm oil, onion, chopped, garlic cloves, minced and mashed to a paste with 1 tsp salt, cayenne, smooth peanut butter at room temperature, reduced-sodium chicken broth (14 fl oz), sweet potato, frozen small okra, thawed, rice1 hour 45 min, 14 ingredients
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Chicken Veg. Stew in Peanut Butter Tomato Sauce: Mafepeanut oil (or vegetable oil), chicken , cut in eighths and12 Morepeanut oil (or vegetable oil), chicken , cut in eighths, onion, chopped, tomato paste, salt, tomato, chopped, potato, cabbage, cut in 1/2-inch pieces (or 6 brussels sprouts), carrot, peeled, cut into 1/2-inch chunks, butternut squash, peeled and cut into 1/2-inch chunks (or 6 patty pans, cut in half), thai fish sauce, peanut butter (or tigadege =roasted peanut paste), whole scotch bonnet peppers (optional) or 1 whole jalapeno (optional), steamed white rice , for serving16 min, 14 ingredients
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Chicken and Vegetable Stew in Peanut Butter Tomato Sauce: Mafepeanut or vegetable oil, chicken , cut in eighths and12 Morepeanut or vegetable oil, chicken , cut in eighths, onion, chopped, tomato paste, salt, tomato, chopped, potato (1 large 1), cabbage, cut in 1/2-inch pieces (or 6 brussels sprouts), carrots, peeled and cut into small chunks, butternut squash, peeled and cut into 1/2-inch pieces (or 6 patty pans, cut in half), thai or vietnamese fish sauce, peanut butter or tigadege (roasted peanut paste), scotch bonnet pepper, whole , optional, steamed white rice , for serving1 hour 45 min, 14 ingredients
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Chicken Stew and Mexican Cheese Alfredowater, salt to taste, spaghetti, butter, all-purpose flour and5 Morewater, salt to taste, spaghetti, butter, all-purpose flour, prepared chicken stew, minced garlic, minced onion, dried oregano, shredded mexican blend cheese, divided30 min, 10 ingredients
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Tomato-chicken Stewtomato chicken stew and12 Moretomato chicken stew, boneless, skinless whole chicken breasts, all purpose flour, salt, freshly ground black pepper, onion powder, paprika, canola oil, vidalia onion, chopped, green bell pepper , julienned, tomato sauce, chicken broth, sugar40 min, 13 ingredients
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Chicken Stew Athenoschicken breast, cubed, stewed tomatoes, chicken broth and10 Morechicken breast, cubed, stewed tomatoes, chicken broth, artichoke, quarters drained, chopped onion, lemon juice, minced garlic, cinnamon stick, bay leaf, dry sherry, salt and pepper, egg noodles, cooked and warm, crumbled feta cheese4 hour 10 min, 13 ingredients
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Chicken Stewchicken breasts (boneless &skinless ), plain tomato juice and10 Morechicken breasts (boneless &skinless ), plain tomato juice, chicken broth, onion, sized potatoes, cream corn, kernal corn, peas, ketchup, hot sauce to taste, salt and pepper to taste, garlic powder to taste30 min, 12 ingredients
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Chicken Stew Mexican Stylechicken breasts, cut into 1 and 1/2 pieces 4 and6 Morechicken breasts, cut into 1 and 1/2 pieces 4, russet potato, peeled and shredded (about 1 and 1/2 lbs), mild salsa, diced green chilies, taco seasoning mix, tomato sauce, frozen stringless young green beans, thawed, drained, and cut into 1 lengths6 hour 10 min, 7 ingredients
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Chicken Stewed Tomatoe Parmigianachicken breasts, flour mixture and7 Morechicken breasts, flour mixture, flour , pepper, salt, paprika, parsley, garlic powder, onion powder, italian seasoning, italian stewed tomatoes, cornstarch, oregano, mushrooms drained, shredded mozzerella cheese, parmesean cheese9 ingredients
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Chicken Stewstewing hen, cut up, water, onion, quartered, salt, pepper and8 Morestewing hen, cut up, water, onion, quartered, salt, pepper, dried whole oregano, rubbed sage, whole kernel corn, drained, diced potato, stalks celery, sliced, carrots, scraped and sliced, all-purpose flour, water13 ingredients
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Chicken Stew over Biscuitschicken gravy mix, water, white wine, minced fresh parsley and9 Morechicken gravy mix, water, white wine, minced fresh parsley, chicken bouillon granules, minced garlic, pepper, carrots, cut into 1-inch chunks, onion , cut into eight wedges, broiler/fryer chicken (3 to 4 lb), cut up and skin removed, king arthur unbleached all-purpose flour, cold water, tube (7-1/2 oz) refrigerated buttermilk biscuits8 hour 5 min, 13 ingredients
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