948 chicken stew carrots onion Recipes

chicken thighs or 2 1/2 lbs chicken legs, water, salt, pepper, dried basil, dried thyme, new potato, quartered, carrots , cut into 2-inch pieces, celery ribs, sliced, onion , cut into eighths, frozen peas, all-purpose flour, baking powder, salt, butter, milk, minced fresh parsley

boneless chicken thighs , cut into 1-inch pieces, flour, sliced fresh mushrooms, baby carrots, onion, chopped, fat-free , reduced-sodium chicken broth, frozen peas, thawed and drained, philadelphia chive & onion cream cheese spread

all purpose flour, salt, white pepper, fryer chicken, cut up and skin removed, vegetable oil (i use canola oil), chicken broth, carrots, cut up into 1 inch pieces, celery ribs, cut into 1/2 inch pieces, sweet onion, thinly sliced, dried rosemary, crushed, frozen sweet peas, dumplings, all purpose flour, baking powder, salt, dried rosemary, crushed, jumbo egg, beaten, milk

king arthur unbleached all-purpose flour, salt, white pepper, broiler/fryer chicken (3 lb), cut up and skin removed, canola oil, chicken broth, carrots , cut into 1-inch pieces, celery ribs, cut into 1/2-inch pieces, sweet onion, thinly sliced, dried rosemary, crushed, frozen peas, king arthur unbleached all-purpose flour, baking powder, salt, dried rosemary, crushed, egg, lightly beaten, milk

boneless skinless chicken breasts, cooked & chopped into chunks, zucchini, sliced diagonally, red potatoes, cut into chunks, baby carrots , sliced digonally, onion, sliced, green beans, frozen, peas, frozen, chicken broth (fat free is good), white beans, cooked, water, butter, garlic clove, crushed, fresh parsley, chopped, salt, pepper, sodium-free seasoning, thyme

chicken breasts, diced tomato, mushroom pieces, frozen green beans, carrots, frozen peas, onion chopped, chicken boullion cubes, sweet potato, potato

chicken breasts, chicken broth, yellow onion, diced, shredded carrot, garlic cloves, finely minced, jasmine rice, limes, quartered, fish sauce, sugar, prawns, cooked and diced for garnish, fresh cilantro, finely chopped for garnish

roasting chicken, cut up, carrots, onion, potatoes, fresh thyme, bay leaf, kosher salt, fresh ground pepper, red wine, chicken stock, flour (i like to brown the flour first in the oven to give it that roux-like flavor)

boneless skinless chicken thighs , cut into 1-inch pieces, flour, sliced fresh mushrooms, baby carrots, onion, chopped, fat-free reduced-sodium chicken broth, peas, thawed, drained, tub ) philadelphia chive & onion cream cheese spread

roasting chickens, coconut oil, onion, chopped, garlic cloves, minced, chicken stock, carrots, peeled and sliced, celery ribs, chopped, button mushrooms, sliced in half, coconut cream (not the sweet kind for pina coladas!), green onions, sliced, frozen green pea, red curry paste (optional)

peanut oil, chicken, cut into serving pieces, onions, chopped, chicken stock, salt and pepper, to taste, garlic cloves, lightly crushed, serrano chili pepper, minced, ground cumin, potato, diced, carrots, diced, unsalted peanuts, steamed rice

boneless skinless chicken breast, diced, chopped rutabaga (5 oz), chopped turnip (5 oz), chopped carrot (3 oz), onion, chopped (4 oz), petite diced tomatoes, fat-free chicken broth, thyme, sage, salt, pepper, garlic cloves, minced, raw green cabbage, finely chopped (pre-packaged angel hair)

chicken breasts, and thighs (boneless skinless ), chicken broth, dry vermouth, new potatoes, cubed, carrots, sliced, mushrooms, halved, onion, sliced, celery ribs, sliced, minced garlic, dried thyme, salt and pepper

chicken, cut up and skin removed, chicken stock, bay leaf, stalks celery, thinly sliced, carrots, peeled and sliced about 1 inch thick, white onions, peeled and halved, fresh thyme, kale, stems trimmed,leaves coarsely chopped, salt and pepper, unbleached flour, cornmeal, baking powder, salt, cold unsalted butter , cut into pieces, milk

chicken thighs, roughly 2 1/2 lb (each thigh about 6 oz), kosher salt , plus 1 tsp, freshly ground black pepper, vegetable oil, unsalted butter, softened, carrots , sliced into 1-inch bias cut (about 1 1/2 cups), celery ribs, cut into 1-inch bias cut (about 1 1/2 cups), rosemary, lemon, juiced, chicken broth, homemade or low-sodium canned, frozen pearl onions, thawed, grated lemon zest, all-purpose flour, buttered noodles, accompaniment

stewing chicken, water, basil, onion, bay leaf, garlic clove, carrots, sliced, parsley, celery powder

what you need, chicken cut up, celery, carrots cut up, onion cut up, salt and pepper, water, oregano