94 chicken soup ramen Recipes

thing clear rice noodles, chicken or 2 beef bouillon cubes, water, assorted fresh vegetables (optional) or 1/2 cup frozen vegetables (optional), dried parsley (optional), cayenne (optional), egg (optional)

chopped cooked chicken breasts (depending on the amount of chicken you like), head cabbage, shredded or chopped, green onion, finely chopped (or to taste), almonds, sunflower seeds, top ramen noodles or 2 packages other ramen-type soup, oil, vegetable oil or 3/4 cup canola oil, seasoned rice vinegar, sugar, salt, pepper

shredded coleslaw mix, green onion, sliced with tops, roasted sunflower seeds, cashew halves, almonds, oriental-flavor instant ramen noodles , reserve seasoning packet, grated carrot, apple, with peels, diced, sweetened cranberries, seedless cucumber, quartered, peels on, sugar snap pea, trimmed and halved, radicchio, for color (optional), grilled chicken breasts, 1/2 per person (optional), seasoning packet from soup, canola oil, sugar, cider vinegar or 1/2 cup rice wine vinegar or 1/2 cup white vinegar

butter, frozen mixed vegetables, thawed, condensed cream of chicken soup, condensed cream of mushroom soup, garlic powder, onion powder, chicken flavored ramen noodles, skinless, boneless chicken breast halves, cut into bite size pieces

water, lipton chicken noodles and sauce, whole chicken bouillon cube , soup base, ramen noodle seasoning (i used mushroom), black pepper, dried onion flakes, egg whites, egg yolk, imitation crabmeat , leg sliced into rounds, diced carrot, ground ginger, red french dressing (for sourness), your favorite sweet and sour sauce (for sweetness), ketchup (for tangyness), tabasco hot pepper sauce (for heat ), cornstarch, cool water

top ramen noodles (chicken, oriental or pork flavor), swanson chicken broth, frozen peas, water chestnut, egg, beaten with fork, chicken breasts or 1/2 cup chicken (leftover) or 1/2 cup turkey (leftover) or 1/2 cup pork (leftover), bok choy or 1/2 cup napa cabbage or 1/2 cup celery, chopped, carrots, sliced diagonally in small pieces, sesame oil (can be omitted, but gives distinctive taste), scallions, chopped , added at the last minute

garlic clove, finely minced (can use bottled minced garlic), sesame oil, frozen cut green beans, carrots , finely julienned or 1 carrot, very finely sliced, onion, finely chopped, chopped cabbage (chinese cabbage) or 2 cups wombok cabbage (chinese cabbage), vegetable oil or 1 tbsp peanut oil, cooked chicken breasts, shredded, soy sauce, ramen noodles , discard seasoning sachets (also referred to as instant noodles), chicken stock, dried red pepper flakes (optional), chopped cilantro leaf (optional), salt and pepper

water, oil (i like to use sesame oil), boneless, skinless chicken breast halves, cut into bite-size pieces, carrot, shredded, cabbage (like for coleslaw), garlic, minced or crushed, peeled and grated fresh ginger (optional), chicken - or oriental-flavor ramen noodles, soy sauce to taste

boneless, skinless chicken breast, cubed ., carrots, sliced, onion chopped, celery ribs, sliced, garlic, crushed, water, chicken ramen noodles

boneless skinless chicken breasts, cubed, carrots, sliced, onion, chopped, celery ribs, sliced, garlic clove, minced, water, pepper, chicken ramen noodles

water, chicken stock, red chilies, seeded and halved, ginger or 8 slices galangal, lemon juice or 3 tbsp lime juice (use the big lime), stalks lemongrass, coriander, chinese barbecued duck , deboned and chopped, shallots, chopped, dried ramen noodles, bean sprouts, to garnish, red chile, to garnish, coriander, to garnish (cilentro), bok choy (optional), salt, white pepper

little smokies sausages (or any other meat), ramen noodles (i used chicken), onion, shredded cabbage, cream soup (i used mushroom), milk, garlic clove (crushed ), olive oil, butter or 2 tsp margarine, grated parmesan cheese, salt and pepper

chopped sweet onion, green onions, sliced, mushroom stems and pieces, drained, olive oil, minced garlic, frozen cooked salad shrimp, thawed, dried rosemary, crushed, lemon-pepper seasoning, chicken broth, cubed cooked chicken, chicken ramen noodles, crumbled cooked bacon , optional

low-sodium chicken stock, bone-in, skin-on chicken breasts, chicken wings, scallions, cut in half, garlic, cinnamon sticks, whole star anise, fresh ginger, peeled and cut into coins, dry shiitake mushrooms , rehydrated in warm water for 30 minutes and thinly sliced, fish sauce, ramen noodles (just the noodles), fresh bean sprouts, jalapeno, thinly sliced, couple sprigs each fresh mint and thai basil, fish sauce, hoisin sauce, sriracha, lime wedges

head cabbage chopped vinegar-sesame seeds-almonds, green onions chopped, chopped celery or peppers, ramen chicken soup (dry soup package), frozen peas, vegetable oil, cider vinegar, sugar, chunk almonds, toasted, sesame seeds, toasted

boneless skinless chicken breast halves, head of cabbage, quartered & sliced, chicken stock, vidalia onions, quartered & sliced, carrots, peeled & cut into 1 inch pieces, sweet thai chili paste (red ), ground ginger, sesame oil, seasoned rice vinegar, fish sauce, black pepper (optional), sliced mushrooms (optional), sugar snap peas or 1 cup snow pea pods, sliced into 1 inch pieces, ramen noodles (discard seasoning packet), fresh cilantro (for garnish )

dressing, sugar, salt, pepper, cider vinegar, oil, salad, shredded cabbage, cooked chicken breast, i use tyson breaded chicken tenders) cooked & diced ), green onion, thinly sliced, ramen noodle soup mix, sliced almonds, toasted, sesame seeds, toasted

butter, garlic, minced, white onion, diced, chicken stock, fucus (sea vegetable, if available), beach greens, bullwhip kelp, sea lettuce, cleaned mussels, ramen noodles, original recipe calls for fresh , clean seawater. if not available substitute with chicken stock.