16 chicken saute toasted Recipes

  • Chicken Cutlets with Tarragon-Mushroom Sauce
    unsalted chicken stock, carrot , cut into 1-inch pieces and
    17 More
    unsalted chicken stock, carrot , cut into 1-inch pieces, celery stalk , cut into 1-inch pieces, onion, halved, bay leaf, garlic clove, crushed, skinless, boneless chicken breast halves, kosher salt, divided, black pepper, divided, all-purpose flour, olive oil, divided, butter, divided, quartered mushrooms, frozen pearl onions, water, cornstarch, chopped fresh tarragon, quinoa with toasted pine nuts, snap pea and radish saut
    19 ingredients
  • Sauted Bok Choy W/ Tofu
    bok choy, chopped, garlic , choppped and
    7 More
    bok choy, chopped, garlic , choppped, chicken or vegetable broth, lemon juice, fresh, olive oil, soy sauce , tamari (5 drops), grated ginger (optional), tofu, crumbled, sesame seeds, toasted
    9 ingredients
  • Chiarello's Roasted Butternut Squash Soup
    butter and
    15 More
    butter, diced raw winter squash (3/4-inch, butternut, hubbard, acorn), salt and pepper, extra virgin olive oil, diced onion (1/4-inch), diced celery (1/4-inch), diced carrot (1/4-inch), cinnamon stick, sea salt, freshly ground pepper, carton progresso chicken broth (4 cups), ground toasted coriander , if desired, roasted winter squash (above), half-and-half , if desired, toasted pumpkin seeds, progresso plain panko crispy bread crumbs , toasted light brown in saute pan over medium heat
    1 hour , 16 ingredients
  • Cupcake Tin Pork Pies
    ground pork (could use ground beef, turkey or chicken ) and
    17 More
    ground pork (could use ground beef, turkey or chicken ), onion, peeled and minced, garlic, minced, olive oil, kosher salt, freshly ground black pepper, chopped fresh sage (i use almost 2 tbsp.) **or sub in an italian herb blend. i find rosemary, basil, oregano, thyme, marjoram, fennel all work well and in combination, bread crumbs (fresh, plain , italian...whatever you like), discs prerolled , refrigerated pie dough (puff pastry works great too), eggs, beaten, options, i have peeled and grated 1 apple and added it to the filling mix with good results. i prefer a granny smith or a fuj, but use what you like if you go this route., saute diced jalapenos , poblanos or bell peppers with the onion and garlic and add to the meat mixture., pepperoncini (chopped ) and feta cheese crumbles work deliciously too and adds a different flavor level., saute chopped mushrooms with the onions and garlic., adding 2-4 tbsp. of cream to the meat mix will make for a moister filling., chopped olives, toasted pine nuts
    18 ingredients
  • Honeyed Mango and Chicken Saute with Toasted Cashews (Aida Mollenkamp) Honeyed Mango and Chicken Saute with Toasted Cashews (Aida Mollenkamp)
    peanut oil, soy sauce, honey and
    11 More
    peanut oil, soy sauce, honey, boneless, skinless chicken thighs, cut into 1-inch cubes, salted cashews, garlic cloves, thinly sliced, yellow onion, roughly chopped (about 1/4 cup), mango, roughly chopped (about 1 cup), sesame rice , recipe follows, water, grain rice, kosher salt, toasted sesame oil, white sesame seeds
    20 min, 14 ingredients
  • Crispie Orange Chicken Rice Pilaf Salad Crispie Orange Chicken Rice Pilaf Salad
    chicken breasts , cut into 1-inch pieces, eggs, beaten and
    24 More
    chicken breasts , cut into 1-inch pieces, eggs, beaten, oil, cornstarch, flour, salt, black pepper, oil (for frying ), orange marmalade, heated to a syrup, orzo pasta, browned, olive oil, chopped onion , sauted, chopped celery , sauted, grain rice, minute rice, chicken bouillon , base, red pepper flakes, boiling water, honey, shredded carrots, broccoli, small florets, green beans, red pepper , cut into 1/4-inch strips, snow pea pods, almonds, toasted, chinese noodles
    1 hour 15 min, 26 ingredients
  • Chicken Pilaf Saute Chicken Pilaf Saute
    cubed cooked chicken, uncooked long grain rice and
    9 More
    cubed cooked chicken, uncooked long grain rice, chopped onion, butter, chicken bouillon cubes, boiling water, salt, dried thyme, pepper, chopped fresh tomatoes, almonds, toasted
    5 min, 11 ingredients
  • Saute of Chicken and Broccoli - Asian Style Saute of Chicken and Broccoli - Asian Style
    broccoli florets, chinese egg noodles, vegetable oil and
    10 More
    broccoli florets, chinese egg noodles, vegetable oil, sesame oil, minced scallion, minced ginger, minced garlic, skinless, boneless chicken breast , cut into thin slivers, soy sauce, sugar, chicken broth mixed with 2 tsp cornstarch, salt and pepper, chopped toasted peanuts for garnish
    12 min, 13 ingredients
  • Blue Cheese Risotto and Toast Points topped with Roasted Garlic, Caramelized Onions, and Goat Cheese Blue Cheese Risotto and Toast Points topped with Roasted Garlic, Caramelized Onions, and Goat Cheese
    baby portobellos, sliced and
    10 More
    baby portobellos, sliced, butter, for sauteing . plus 2 tbsp, olive oil, for sauteing, asparagus tips, vidalia onion, small dice, arborio rice, chicken stock, bartlett pear, sliced , reserve a few slices, for garnish, wisconsin blue cheese, salt and freshly ground pepper, toast points with roasted garlic, caramelized onions, and goat cheese, recipe follows
    1 hour 10 min, 11 ingredients
  • Sweet and Spicy Edamame Salad With Shiitakes and Chicken Sweet and Spicy Edamame Salad With Shiitakes and Chicken
    boneless skinless cooked chicken, diced (you can also use... and
    18 More
    boneless skinless cooked chicken, diced (you can also use leftover chicken or pork which is a great way to clean out your cabinet), olive oil, salt, ground black pepper, quick cooking couscous, i like near east brand but you can use any kind you like , and i also cook it in vegetable broth to a (follow directions on the package), dried shiitake mushroom (1 package of the shitake mushrooms, i rehydrate in hot boiling water and get out approximately 1 cup), fresh shiitake mushroom, thin sliced, edamame, shelled (i find them right in the grocery store freezer section), scallions, diced fine, olive oil to saute the vegetables, sesame oil, vegetable oil, soy sauce, mushrooms , water from the shitakis, red pepper flakes (to taste), honey, toasted sesame seeds, kosher salt , to taste, ground black pepper , to taste
    1 hour , 19 ingredients
  • Tea Smoked Salmon with Chinese Long Bean Saute (Emeril Lagasse) Tea Smoked Salmon with Chinese Long Bean Saute (Emeril Lagasse)
    salmon fillet, center cut, skin removed, rice wine, water and
    15 More
    salmon fillet, center cut, skin removed, rice wine, water, sugar, salt, julienned ginger, toasted szechwan peppercorns, grain rice, oolong tea or black lychee tea, orange peels, canola oil, ground pork, garlic, chopped white onion, chinese long beans, soy sauce, chicken stock, freshly grated ginger
    55 min, 18 ingredients
  • Sweet Italian Fennel Sausage Sweet Italian Fennel Sausage
    pork butt, cut into 1-inch cubes, curing salt (salt peter) and
    10 More
    pork butt, cut into 1-inch cubes, curing salt (salt peter), black pepper, fennel seeds, toasted, chopped garlic, sugar, cayenne pepper, chicken stock, iced, court bouillon , for poaching, olive oil, for sauteing, honey mustard , to taste, minced onion , to taste
    1 hour 10 min, 12 ingredients
  • Mary Stagg's Cornbread Dressing Mary Stagg's Cornbread Dressing
    jiffy cornbread prepare as directed on box and
    17 More
    jiffy cornbread prepare as directed on box, whole wheat bread toasted, ground chuck sauted & browned, ground pork sauted & browned, onions chopped, celery chopped, parsley chopped, bell peppers chopped, salt , pepper, tony s to taste, garlic crushed, lipton onion soup, thyme, sage, eggs, butter, green onions chopped, chicken broth, water as needed
    18 ingredients
  • Sarasota's Creamy Brussels Sprouts Soup Sarasota's Creamy Brussels Sprouts Soup
    brussels sprouts, cut in half and slices (you don tsp hav... and
    16 More
    brussels sprouts, cut in half and slices (you don tsp have to fine slice because they will be pureed once cooked), onion, cut in quarters and sliced (again , it will be pureed, so no fancy slicing), leeks, sliced (just the whites ), fennel bulb (core removed, cut in half and sliced), garlic clove, rough chopped (you can always add more), chicken broth or 5 cups stock, heavy cream , 1/2 is plenty for me to give it a creamy texture (more or less to taste), white wine, butter , to saute vegetables, flour, nutmeg, dried rosemary, salt, pepper, lemon , squeezed over the soup, diced chives, cheese baguette (toasted and then with melted havarti or gouda)
    45 min, 17 ingredients




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