285499 chicken rustic mustard cream Recipes

  • Chicken in Sour Cream
    chicken pieces, flour, salt, pepper, butter, sour cream and
    3 More
    chicken pieces, flour, salt, pepper, butter, sour cream, chicken broth, sliced fresh mushrooms, paprika
    1 hour 5 min, 9 ingredients
  • Chicken in Sour Cream
    chicken (breasts, legs or thighs.) and
    6 More
    chicken (breasts, legs or thighs.), salt and pepper (to taste), cream of mushroom soup, campbells dry onion soup mix, sour cream, lemon juice, dill weed
    1 hour 10 min, 7 ingredients
  • Chicken Breasts in Cream
    chicken breasts, salt & pepper, egg , beatin and
    8 More
    chicken breasts, salt & pepper, egg , beatin, dry breadcrumbs, butter or 1/4 cup margarine, salad oil, heavy cream, salt, garlic cloves, crushed, paprika, frozen peas
    24 hour , 11 ingredients
  • Pan-Seared Chicken With Mustard Sauce
    boneless skinless chicken breast halves (about 1.5-2 lb t... and
    8 More
    boneless skinless chicken breast halves (about 1.5-2 lb total ), salt , to taste, fresh ground pepper , to taste, unsalted butter, mustard seeds, dry white wine, chicken broth, heavy cream, dijon mustard
    20 min, 9 ingredients
  • Mustard Baked Chicken
    chicken pieces, dijon mustard, apricot jam and
    6 More
    chicken pieces, dijon mustard, apricot jam, white wine (you can substitute chicken broth or use half wine, half broth), whipping cream, salt, black pepper, fresh parsley, chopped, lemon, sliced
    55 min, 9 ingredients
  • Linguine and Smoked Chicken With Mustard
    linguine, smoked chicken breasts (about 200g each) and
    4 More
    linguine, smoked chicken breasts (about 200g each), sour cream, coarse grain mustard, salt & freshly ground black pepper, to taste, chopped fresh flat-leaf parsley
    20 min, 6 ingredients
  • Chicken in Mustard Sauce
    chicken breasts, salt & fresh ground pepper, to taste and
    7 More
    chicken breasts, salt & fresh ground pepper, to taste, flour, butter, vegetable oil, white wine (chicken broth can be substituted), french-style mustard (whole-grain or smooth is okay), heavy cream, chopped fresh parsley
    30 min, 9 ingredients
  • Chicken in Mustard and Wine Sauce
    chicken, vegeta, olive oil, garlic cloves, sliced thin and
    5 More
    chicken, vegeta, olive oil, garlic cloves, sliced thin, green onions, chopped, dry white wine, leeks, sliced thin, dijon mustard, heavy cream
    35 min, 9 ingredients
  • Chicken With Garlic Cream Sauce
    chicken fillets, pounded, garlic cloves, crushed and
    4 More
    chicken fillets, pounded, garlic cloves, crushed, grainy mustard, thickened cream, chicken stock, parsley, chopped
    15 min, 6 ingredients
  • Chicken Andouille With Creamy Tomato Sauce Pasta
    chicken andouille sausage links and
    10 More
    chicken andouille sausage links, boneless skinless chicken breast, sweet onion, chopped (or less ), mccormick roasted garlic and red bell pepper seasoning blend (or omit, not necessary), crushed tomatoes, chicken broth, dijon mustard, cream cheese ( i used philly light), dried basil (if you use fresh, about 1/4 cup chopped, or more ), marjoram, pasta, any type you like , i used short wide egg noodles approx. 10 oz. dry (i didn tsp measure, just dumped in what i thought i needed)
    15 min, 11 ingredients
  • Seared Chicken with Mustard Cream Seared Chicken with Mustard Cream
    skinless, boneless chicken breast halves, salt and
    10 More
    skinless, boneless chicken breast halves, salt, freshly ground black pepper, olive oil, minced shallots (about 1), dry white wine, fat-free , less-sodium chicken broth, stone-ground mustard, dijon mustard, low-fat sour cream, chopped fresh thyme, sugar
    21 min, 12 ingredients
  • Pistachio-Crusted Chicken with Herbs and Mustard Cream Sauce Pistachio-Crusted Chicken with Herbs and Mustard Cream Sauce
    shelled raw pistachios (about 4 oz) and
    8 More
    shelled raw pistachios (about 4 oz), panko (japanese breadcrumbs), dijon mustard, chopped fresh basil, chopped fresh dill, chopped fresh rosemary, skinless boneless chicken breast halves, vegetable oil, mustard-cream sauce
    9 ingredients
  • Chicken Breasts, Roasted Bacon, Pears in Mustard Cream Chicken Breasts, Roasted Bacon, Pears in Mustard Cream
    chicken breast halves, bone in, bacon, sliced and
    10 More
    chicken breast halves, bone in, bacon, sliced, onions, diced, garlic cloves, minced, coarse grain mustard, coarse grain mustard, heavy cream, dry white wine (not cooking wine), seckel pears, cored and sliced, fresh thyme, chopped, salt and pepper, to taste, fresh thyme sprig
    1 hour 5 min, 12 ingredients
  • Chicken in Mustard (Melissa  d'Arabian) Chicken in Mustard (Melissa d'Arabian)
    chicken thighs, skin removed and
    19 More
    chicken thighs, skin removed, kosher salt and freshly ground black pepper, extra-virgin olive oil, divided, onion, chopped, white button mushrooms, quartered, garlic, minced, tomato, chopped, flour, dried tarragon, white wine, chicken stock , plus more if needed, dijon mustard, sour cream, super buttered noodles , recipe follows, chicken bouillon cubes, egg noodles, butter, softened, sour cream, chopped fresh parsley, for garnish, kosher salt and freshly ground black pepper
    1 hour 45 min, 20 ingredients
  • Chicken (Or Pork) With Whole Grain Mustard Cream Sauce Chicken (Or Pork) With Whole Grain Mustard Cream Sauce
    chicken breasts (approx . each, or use pork equivalent) and
    10 More
    chicken breasts (approx . each, or use pork equivalent), ground coriander, crushed red pepper flakes (adjust to your own taste), fresh thyme, sea salt, garlic cloves, minced (or chopped ), extra virgin olive oil, onion, finely diced, heavy cream, whole grain mustard, white wine
    40 min, 11 ingredients
  • Red Pepper Spaetzle in Mustard Cream Sauce with Sausage (Robert Irvine) Red Pepper Spaetzle in Mustard Cream Sauce with Sausage (Robert Irvine)
    grapeseed oil, coriander spiced sausage , recipe follows and
    26 More
    grapeseed oil, coriander spiced sausage , recipe follows, water, jarred roasted red peppers, goat cheese, chicken stock, all-purpose flour, eggs, minced fresh parsley, cold water, salt, unsalted butter, shallot, minced, white wine , or chicken stock, heavy cream, minced fresh thyme, dijon mustard, salt and freshly ground black pepper, grated gruyere, pork shoulder (with a good amount of fat), cut into large chunks, caraway seed, ground coriander, fresh oregano, salt, ice cold water, oil, hog casing, special equipment : stand mixer with meat grinder and sausage horn attachments
    1 hour , 28 ingredients
  • Vegetable Stuffed Pork Tenderloin en Croute with Creole Mustard Cream Sauce (Emeril Lagasse) Vegetable Stuffed Pork Tenderloin en Croute with Creole Mustard Cream Sauce (Emeril Lagasse)
    unsalted butter and
    23 More
    unsalted butter, pork tenderloins , trimmed of all fat and silver skin, a pinch salt, freshly ground black pepper, vegetable oil, diced onions, diced celery, diced, seeded green bell pepper, diced green onions, fresh chopped thyme leaves, essence , recipe follows, cayenne, chopped fresh parsley leaves, frozen puff pastry (2 sheets), thawed, plain bread crumbs, grated parmesan, egg, water, all-purpose flour, creole mustard, chicken stock, heavy cream, salt, freshly ground black pepper
    1 hour 10 min, 24 ingredients
  • Pork Chops with Mustard Cream Sauce Pork Chops with Mustard Cream Sauce
    pork rib chops, 1-inch thick and
    8 More
    pork rib chops, 1-inch thick, kosher salt and freshly ground black pepper, extra-virgin olive oil, shallot, finely chopped, red wine vinegar or sherry vinegar, veal stock or canned low sodium chicken broth, heavy cream, dijon mustard, chopped flat leaf parsley
    9 ingredients




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