1813 chicken roll chicken Recipes

refrigerated crescent dinner rolls, cream cheese, mayonnaise, celery, chopped, chopped cooked chicken breast, salt and pepper

egg whites, lightly beaten, italian-seasoned breadcrumbs, grated parmesan cheese, divided, chicken breast tenders (about 12 oz), unsalted butter, sandwich rolls, bottled tomato -and-basil pasta sauce, warmed, shredded provolone or part-skim mozzarella cheese

butter, skinless, boneless chicken breast halves, cream cheese, softened, sliced fresh mushrooms, chopped green onion, salt, ground black pepper, refrigerated crescent rolls

chicken breast halves, provolone cheese or 8 slices mozzarella cheese, favorite barbecue sauce, kaiser rolls or 8 hamburger buns, lettuce, tomatoes, cooked bacon (optional)

eggs, milk, coarse or dijon mustard sea salt and fresh black pepper, seasoned bread crumbs, panko crumbs, all purpose flour, chicken cutlets 1/4 in thick, deli ham sliced on thick side, deli swiss cheese sliced on thick side

grated parmesan cheese, divided, marinara sauce, divided, pepper, salt, lean ground chicken, fresh mozzarella cheese, thinly sliced, ciabatta rolls, split and toasted

chicken thighs, boneless, skinless, cut in half, olive oil, butter, hot sauce, greek yogurt, non-fat, chives, snipped, feta cheese, crumbled, lemon , juice of, dinner rolls , slider size (i used sourdough ), leaves lettuce, shredded

chunky garden combination pasta sauce , with tomatoes, onion & garlic, refrigerated fully cooked breaded chicken cutlets (about 14 oz), mozzarella cheese, hard rolls, split

dry white wine, snipped fresh thyme or 1/2 tsp dried thyme, crushed, boneless skinless chicken breast halves, prosciutto , trimmed of fat (about 1 oz total), fontina cheese, thinly sliced, roasted red sweet peppers , cut into strips (about 1/2 cup), fresh thyme (optional)

cubed cooked chicken, shredded monterey jack cheese, refrigerated four cheese sauce or 1 (10 oz) container alfredo sauce, frozen broccoli cuts, thawed, flour tortillas (7 or 8 inch), paprika

pillsbury refrigerated crescent dinner rolls, sour cream and chive flavored cream cheese, deli ham, boneless skinless chicken breast halves (4 oz each), swiss cheese

rigatoni pasta, cubed cooked chicken, chopped red onion, chopped flat leaf parsley, freshly grated parmesan cheese, romaine lettuce leaf, herbed crouton, crumbled for garnish, rolled anchovies over capers, drained and blotted dry (optional), fresh lemon juice, worcestershire sauce, garlic cloves, minced, dry mustard, salt, pepper, anchovy paste (optional), extra virgin olive oil

boneless skinless chicken breasts , 6 to 8 oz, extra virgin olive oil, mccormick grill seasoning or salt and pepper, to taste, italian rolls, cracked garlic cloves, crushed red pepper flakes, sliced portabella mushrooms, sliced green bell pepper, sliced white onion, dried oregano, dry red wine, crushed tomatoes, chopped flat leaf parsley, sliced provolone cheese

skinned and boned chicken breast halves, onion, minced, fine, dry breadcrumbs, fennel seeds, salt, garlic powder, onion powder, dried crushed red pepper, ground nutmeg, hoagie rolls, split, dijon mustard, purple onion slices, plum tomato slices, leaf lettuce

bacon slices, chopped red onion, skinless, boneless chicken breast, coarsely chopped, chopped fresh sage, salt, freshly ground black pepper, granny smith apple, peeled, cored , and cut crosswise into 8 (1/4-inch-thick) slices, kaiser rolls

cream cheese , chive flavored, mayonnaise, dijon mustard, black pepper, spinach tortillas, chopped cooked chicken, shredded chopped carrot, chopped green bell pepper, chopped green onions

ground chicken, pink lady apple, grated, minced onion, brown sugar, minced fresh parsley, divided, kosher salt, black pepper, cayenne pepper, olive oil, eggs, ciabatta rolls, halved

boneless skinless chicken breast halves, butter, cream cheese, softened, sliced fresh mushrooms, chopped green onion, salt, pepper, tube (4 oz) refrigerated crescent rolls