Directions:
- For sauce, in a small bowl combine wine and the 2 tsp fresh or 1/2 tsp dried thyme.
- Set aside.
- Rinse chicken; pat dry.
- Place chicken piece between 2 pieces of plastic wrap.
- Using the flat side of a meat mallet, pound the chicken lightly into a rectangle about 1/8 inch thick.
- Remove plastic wrap.
- Repeat with remaining chicken.
- Place a slice of prosciutto and one-fourth of the cheese on each chicken piece.
- Arrange one-fourth of the roasted peppers on cheese near bottom edge of chicken.
- Starting from the bottom edge, roll up jelly roll style; secure with toothpicks.
- Grill chicken directly over medium heat for 15 to 17 minutes or until chicken is tender and no longer pink.
- Turn to cook evenly and brush with sauce.
- If desired, garnish with fresh thyme.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 332.55 Kcal (1392 kJ) | ||
| Calories from fat | 108.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.05g | 19% | |
|---|---|---|---|
| Cholesterol | 160.64mg | 54% | |
| Sodium | 1069.44mg | 45% | |
| Potassium | 745.68mg | 16% | |
| Total Carbs | 1.81g | 1% | |
| Sugars | 1.17g | 5% | |
| Dietary Fiber | 0.3g | 1% | |
| Protein | 52.89g | 106% | |
| Vitamin C | 25mg | 42% | |
| Iron | 6.3mg | 35% | |
| Calcium | 92mg | 9% | |
| Amount Per 100 g | |||
| Calories | 111.91 Kcal (469 kJ) | ||
| Calories from fat | 36.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.05g | 19% | |
|---|---|---|---|
| Cholesterol | 54.06mg | 54% | |
| Sodium | 359.89mg | 45% | |
| Potassium | 250.94mg | 16% | |
| Total Carbs | 0.61g | 1% | |
| Sugars | 0.4g | 5% | |
| Dietary Fiber | 0.1g | 1% | |
| Protein | 17.8g | 106% | |
| Vitamin C | 8.4mg | 42% | |
| Iron | 2.1mg | 35% | |
| Calcium | 31mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Cordon Bleu Stuffed Chicken
Boneless skinless chicken breast halves and 11 more.. -
Fontina Cheese and Red Sweet Pepper Stuffed Chicken Breasts
Boneless skinless chicken breast halves (approximately 4 ... and 7 more.. -
Roasted Red Pepper / Asparagus Stuffed Chicken Breasts
Boneless skinless chicken breast halves, about 6 oz each and 12 more.. -
Chicken Valdostano
Fontina cheese and 10 more.. -
Chicken Stuffed With Prosciutto and Fontina
Skinless chicken breast halves, with tenders removed, Salt and 11 more.. -
Red Pepper, Fontina, and Prosciutto Calzones
Purchased pizza dough, at room temperature and 6 more.. -
Boursin Cheese and Bacon Stuffed Chicken Breasts - for Two!
Boneless skinless chicken breasts and 13 more.. -
Chicken Bolognese
Boneless skinless chicken breast halves, pounded to sligh... and 8 more.. -
Stuffed Chicken Breasts With Mushrooms Ham Cheese
Skinless, boneless chicken breasts, Olive oil and 7 more..
Also Try
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
