1810 chicken rice sesame Recipes

sesame seeds, black sesame seeds, salt, divided, firm or extrafirm tofu, drained and cut into 1-inch cubes, peanut oil, dark sesame oil, sliced shiitake mushroom caps (about 3/4 lb), asparagus (about 1 lb), sliced green onions, fat-free , less-sodium chicken broth, hoisin sauce, low-sodium soy sauce, cornstarch, chili garlic sauce (such as lee kum kee), cooked long-grain brown rice

honey, soy sauce, chicken broth, sesame oil (to personal taste), ground ginger, chopped garlic, brown sugar, red chili pepper flakes, cornstarch (or more is you want a thicker sauce), chicken breasts , cut into cubes, soy sauce, brown sugar, sherry wine, chinese five spice powder (optional), drops sesame oil, cornstarch , to coat, vegetable oil (for frying ) or peanut oil (for frying), sesame seeds (to garnish ), sliced green onion (to garnish ), prepared rice, to serve

butterflied boneless chicken breasts (cut into 1/2 strips across the grain), sesame oil, crushed fresh garlic cloves, left intact, egg, garlic salt, ginger powder, white pepper, cornstarch, chicken broth, grade a clover honey, freshly squeezed orange juice, white vinegar, rice wine (or 2 tbsp white wine) or 1 tbsp dry sherry (or 2 tbsp white wine), snipped fresh cilantro leaves, snipped green onion top, soy sauce, freshly grated orange zest, red pepper flakes, ginger powder, cold water, cornstarch, sesame oil, sliced orange twist, snipped green onion, toasted sesame seeds

whole chicken, garlic, fresh ginger root, peeled, green onions, salt, sesame oil, vegetable oil, sesame oil, shallots, finely chopped, garlic, minced, fresh ginger root, peeled and chopped, chopped cilantro, chicken stock, salt, grain rice, rinsed and drained, cilantro sprigs, sliced green onion, cucumber, thinly sliced, fresh tomatoes, chopped

garlic cloves, minced, fresh ginger, minced, soy sauce, rice vinegar, hot sauce, light brown sugar, toasted sesame oil, boneless skinless chicken breasts (about 1 1/2 lb), peanut butter, table salt, rice noodles, scallions, sliced thin

vegetable oil , sub. peanut oil, more as needed, sesame seeds, ginger, peeled, chopped, chicken breast , cut into bite-sized pieces, yellow onion, chopped 1-inch pieces, red bell pepper , 1-inch pieces, salt, water chestnuts , course shop, approx. 1/2 can, hoisin sauce, soy sauce, rice wine vinegar, worcestershire sauce, grain white rice, cooked, green onion, sliced , with tender green stems for garnish

rice vinegar, low-sodium soy sauce, creamy peanut butter, dark sesame oil, bottled minced fresh ginger, bottled minced garlic, chopped cooked chicken breast, sliced napa (chinese ) cabbage, red bell pepper strips, fresh bean sprouts, grated carrot, chopped green onions, sesame seeds, toasted

boneless skinless chicken breast halves, sesame oil, minced garlic, molasses, soy sauce, rice vinegar, sesame seeds, chopped scallion

sesame seeds, bow tie pasta, vegetable oil, light soy sauce, rice vinegar, sesame oil, white sugar, ground ginger, ground black pepper, shredded, cooked chicken breast meat, chopped fresh cilantro, chopped green onion

sesame seeds, bow tie pasta, vegetable oil (i use 1/4 cup but the recipe called for 1/2 cup), light soy sauce, rice vinegar, sesame oil, sugar, ground ginger, ground black pepper, shredded cooked chicken breasts, chopped fresh cilantro, chopped green onion

chicken thigh, boneless and skinless, fresh lemon juice, lemon zest, water, dark sesame oil, rice vinegar, hot sauce, onion powder, garlic powder, vegetable oil cooking spray, sesame seeds, toasted, lemon rind , curls garnish

sesame seeds, toasted, chunky peanut butter, garlic cloves, minced, minced fresh ginger, soy sauce, rice vinegar, tabasco sauce, brown sugar , packed, water, chicken breast fillets, salt, dried asian noodles, sesame oil, green onions , sliced thin on diagonal, carrot, grated

sesame seeds, black sesame seed, salt, divided, firm tofu, drained and cut into 1-inch cubes, peanut oil, dark sesame oil, sliced shiitake mushroom caps (about 3/4 lb), asparagus, 2 inch dice (about 1 lb), sliced green onion, reduced-sodium fat-free chicken broth, hoisin sauce, low sodium soy sauce, cornstarch, chili-garlic sauce (such as lee kum kee), cooked long-grain brown rice

chicken broth , water may be used, vegetable oil, jasmine rice, minced scallion (green onions), dark sesame oil, minced carrot, fish sauce, sesame seeds

kikoman teriyaki sauce, minced ginger, minced ginger, minced garlic, sesame oil, chicken legs, sesame seeds, uncooked minute rice

rice wine vinegar, creamy peanut butter, soy sauce, vegetable oil, sesame oil, sugar, freshly grated ginger, chicken tenders , halved on the bias, chopped scallions plus 2 tbsp, for garnish, chopped cilantro leaves, black sesame seeds, for garnish, cilantro, chopped for garnish, special equipment : 6-inch bamboo skewers

boneless skinless chicken breast, sesame oil, sesame oil, raw unsalted sunflower seeds, raw unsalted sunflower seeds, ginger, water, water, soy sauce, honey, brown sugar, sage, five-spice powder, cornstarch, frozen oriental-style vegetables, apple cider vinegar, pepper, rice (cooked ), garlic powder, garlic powder

sesame seeds, egg, water, salt, boneless chicken breasts or 8 boneless chicken thighs, cooking oil, mayonnaise, chopped red onion, rice wine vinegar, chicken broth, tamari soy sauce, grated fresh ginger, garlic clove, salt, torn lettuce