865 chicken red balsamic vinegar Recipes

  • Broiled Chicken and Roasted Pepper Sandwiches
    red or yellow bell pepper, parmigiano-reggiano and
    7 More
    red or yellow bell pepper, parmigiano-reggiano, skinless boneless chicken breast halves, balsamic vinegar, olive oil, freshly ground black pepper, a round loaf of crusty bread (about 8 inches in diameter), garlic clove, fresh basil leaves
    9 ingredients
  • Pork Chops With Red Cabbage
    olive oil, head red cabbage, thinly sliced and
    11 More
    olive oil, head red cabbage, thinly sliced, onion, thinly sliced, garlic, thinly sliced, apple, cut into small chunks, dried marjoram, crumbled, balsamic vinegar, olive oil, pork loin chops, well trimmed (1/2 inch), dried marjoram, reduced-sodium chicken broth, reduced-sodium chicken broth, balsamic vinegar
    1 hour 5 min, 13 ingredients
  • Pork Chops with Red Cabbage
    olive oil, head red cabbage, thinly sliced and
    9 More
    olive oil, head red cabbage, thinly sliced, onion, thinly sliced, garlic cloves, thinly sliced, dried marjoram, crumbled, balsamic vinegar, olive oil, thick pork loin chops, well trimmed, dried marjoram, crumbled, canned unsalted chicken broth, balsamic vinegar
    11 ingredients
  • Dressed up Chicken Breasts
    sliced mushrooms, red onion, finely diced, chicken broth and
    14 More
    sliced mushrooms, red onion, finely diced, chicken broth, balsamic vinegar, garlic cloves, sliced, dried thyme, salt, pepper, butter, soy sauce, red wine vinegar, honey, garlic, minced, crushed red pepper flakes, marinated artichoke hearts, undrained, roasted red peppers, drained and sliced, kalamata olive, pitted
    3 min, 17 ingredients
  • Balsamic Chicken With White Beans and Wilted Spinach-Rachael Ray
    balsamic vinegar, extra virgin olive oil and
    15 More
    balsamic vinegar, extra virgin olive oil, montreal brand steak seasoning, boneless skinless chicken breasts, onions, thinly sliced, garlic cloves, minced, dried thyme, red pepper flakes, salt, black pepper, bay leaf, white wine, chicken stock, cannellini beans, sack baby spinach, washed and patted dry, fresh flat leaf parsley, chopped, lemon , juice of
    45 min, 17 ingredients
  • Balsamic-Glazed Roasted Chicken
    chicken breast, bone-in (i usually remove the skin) and
    6 More
    chicken breast, bone-in (i usually remove the skin), dried sage, fresh ground pepper , to taste, soy sauce, dried thyme, red currant jelly, balsamic vinegar
    45 min, 7 ingredients
  • Balsamic Marinated Chicken Breasts
    balsamic vinegar, water, dried minced onion and
    10 More
    balsamic vinegar, water, dried minced onion, crushed red pepper flakes, dried minced garlic, salt, ground black pepper, paprika, crushed dried rosemary, dried parsley flakes, chili powder, dried oregano, skinless, boneless chicken breast halves
    55 min, 13 ingredients
  • Jalapeno Pepper Jelly Chicken
    boneless chicken breasts, garlic salt, chili powder and
    7 More
    boneless chicken breasts, garlic salt, chili powder, fresh ground black pepper, ground cumin, dried oregano, vegetable oil, chicken broth, balsamic vinegar or 1/4 cup red wine vinegar, jalapeno jelly
    25 min, 10 ingredients
  • Tuscan Chicken Breasts
    chopped onion, chopped yellow pepper, chopped red pepper and
    12 More
    chopped onion, chopped yellow pepper, chopped red pepper, olive oil, minced garlic, boneless skinless chicken breasts, italian-style diced tomatoes, drained, chicken broth, balsamic vinegar, salt, sugar, crushed red pepper flakes, pepper, hot cooked pasta, shredded parmesan cheese
    1 hour , 15 ingredients
  • Grilled Red Pepper Tomato Sauce Grilled Red Pepper Tomato Sauce
    red bell peppers grilled, rich vegetarian chicken broth and
    4 More
    red bell peppers grilled, rich vegetarian chicken broth, balsamic vinegar, extra virgin olive oil, vidalia onion finely chopped, san marzano peeled tomatoes with juice
    30 min, 6 ingredients
  • Balsamic Chicken Cutlet over Spinach Salad with Mushrooms, Bacon and Warm Shallot Dressing (Rachael Ray) Balsamic Chicken Cutlet over Spinach Salad with Mushrooms, Bacon and Warm Shallot Dressing (Rachael Ray)
    chicken breast cutlets (sometimes marked thin cut ) and
    27 More
    chicken breast cutlets (sometimes marked thin cut ), balsamic vinegar, enough to just coat the breast slices, extra-virgin olive oil , just eyeball it, grill seasoning blend, or coarse salt and pepper, stems fresh rosemary, leaves stripped and finely chopped , about 2 tbsp, center cut bacon, chopped into 1-inch pieces, fresh spinach leaves, trimmed and cleaned, gourmet white stuffing mushrooms, thinly sliced, radishes, thinly sliced, scallions , thinly sliced on an angle, extra-virgin olive oil , eyeball the amount, plus 1 tbsp, shallot, minced, spoonfuls dijon mustard, balsamic vinegar, boneless chicken breast cutlets, balsamic vinegar , 2 splashes, extra virgin olive oil , eyeball the amount, grill seasoning, such as montreal seasoning by mccormick , or, coarse salt and black pepper, fresh rosemary, leaves stripped from stem and finely chopped, center cut bacon, fresh spinach, trimmed and cleaned, gourmet white stuffing mushrooms, thinly sliced, red radishes, thinly sliced, scallion , thinly sliced on an angle, shallot, chopped, extra-virgin olive oil , just eyeball it, spoonful dijon mustard, balsamic vinegar
    30 min, 28 ingredients
  • Braised Chicken With Green Beans, Tomatoes and Balsamic Vinegar Braised Chicken With Green Beans, Tomatoes and Balsamic Vinegar
    bone-in skin-on chicken thighs (about 3 lb, trimmed of ex... and
    14 More
    bone-in skin-on chicken thighs (about 3 lb, trimmed of excess fat and skin), salt & fresh ground pepper, olive oil, onion, halved and sliced about 1/4 inch thick (about 2 cups), tomato paste, garlic cloves (minced or pressed through garlic press, about 1 tbsp), anchovy fillet, minced (about 1 tsp), diced tomatoes, low sodium chicken broth, dry red wine, red pepper flakes, chopped fresh thyme leaves, bay leaf, green beans, ends removed and cut in half, balsamic vinegar
    1 hour 10 min, 15 ingredients
  • Seared Long Island Duck Breast and Foie Gras Sauce Red Cabbage Slaw and Warm Yukon Gold Potato and Onion Salad Chinese and Balsamic Vinegar Emulsion Seared Long Island Duck Breast and Foie Gras Sauce Red Cabbage Slaw and Warm Yukon Gold Potato and Onion Salad Chinese and Balsamic Vinegar Emulsion
    duck breasts, skin scored, sliced shallots, cognac and
    16 More
    duck breasts, skin scored, sliced shallots, cognac, dark chicken stock, foie gras , denerved, cut into small pieces and chilled well, salt and black pepper to taste, canola oil to cook, dijon mustard, juice of 1 lemon, canola oil, shredded red cabbage, sliced green scallions, salt and black pepper to taste, balsamic vinegar, chinese vinegar, canola oil, red onions, sliced, sized yukon gold potatoes, 1/4-inch slices, skin on, salt and black pepper to taste
    1 hour 40 min, 19 ingredients
  • Balsamic Chicken and White Bean Salad Balsamic Chicken and White Bean Salad
    balsamic vinegar, or more to taste, red wine vinegar and
    11 More
    balsamic vinegar, or more to taste, red wine vinegar, dijon-style mustard, dried herbs , such as fines herbes, parsley, chives and tarragon, sugar, salt, freshly ground black pepper, extra-virgin olive oil, boneless, skinless, thin-sliced chicken breast cutlets, red onion (4 oz), cut into two 2-oz, 1/3-inch-thick slices, ribs celery, trimmed and cut crosswise into thin slices (1 1/2 cups), cooked, no-salt-added cannellini beans (or a 15-oz can, drained and rinsed), chopped fresh parsley
    40 min, 13 ingredients
  • Balsamic Roasted Chicken with Peppers and Onions Balsamic Roasted Chicken with Peppers and Onions
    balsamic vinegar, chicken broth, whole chickens, quartered and
    8 More
    balsamic vinegar, chicken broth, whole chickens, quartered, crushed rosemary, minced garlic, olive oil, onions quartered, oregano, pepper, divided, red & yellow peppers , cut into 1 strips, salt, divided
    11 ingredients
  • Chicken, Green Bean and Goat Cheese Salad Chicken, Green Bean and Goat Cheese Salad
    chicken breast halves (about 9 lb), soy sauce, olive oil and
    12 More
    chicken breast halves (about 9 lb), soy sauce, olive oil, freshly ground pepper, green beans, trimmed and halved crosswise, dijon mustard, balsamic vinegar or 2 1/2 tbsp red wine vinegar, olive oil, minced shallots, minced fresh thyme, coarsely chopped walnuts (about 12 oz), salt, ornamental kale or red leaf lettuce, goat cheese, crumbled, minced fresh thyme
    15 ingredients
  • Balsamic Glazed Chicken with Grilled Treviso (Mario Batali) Balsamic Glazed Chicken with Grilled Treviso (Mario Batali)
    chicken, garlic, finely minced, chopped rosemary leaves and
    10 More
    chicken, garlic, finely minced, chopped rosemary leaves, freshly ground black pepper, sea salt, virgin olive oil, prosciutto rind, parmesan rind, red onion , sliced into 1-inch disks, lambrusco, balsamic vinegar plus 4 tablespoons, radicchio di treviso, extra virgin olive oil
    13 ingredients
  • Tuscan Chicken Breasts Tuscan Chicken Breasts
    chopped onion, chopped sweet yellow and red peppers and
    12 More
    chopped onion, chopped sweet yellow and red peppers, olive oil, minced garlic, boneless skinless chicken breast halves (4 to 6 oz each), italian diced tomatoes, drained, chicken broth, balsamic vinegar, salt, sugar, crushed red pepper flakes, pepper, hot cooked pasta, shredded parmesan cheese
    30 min, 14 ingredients




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