42 chicken pot barbecue Recipes

chicken wings (about 14-16), barbecue sauce, honey, prepared mustard, worcestershire sauce

barbecue sauce, bottled, boneless chicken breast , fillets, bread dough , i also use pre-made empanada discs, onion, chopped, green pepper, chopped, dill pickles, egg, beaten for egg wash

pork roast or 2 lbs chicken breasts, trimmed of all visible fat, vinegar, water, onion, chopped, worcestershire sauce, sugar, salt and pepper

boneless skinless chicken breasts (thawed to avoid food borne illness), barbecue sauce (sweet baby ray s), vinegar, red pepper flakes, brown sugar, garlic powder

frozen boneless skinless chicken breasts, chopped tomatoes, onions, finely chopped, water (optional), chili powder, salt, fresh ground pepper, ketchup, cider vinegar, worcestershire sauce, minced garlic cloves, tabasco sauce (add to your taste)

frozen boneless chicken breasts, diced tomato, onions, finely chopped, chili powder, salt, fresh ground pepper, ketchup, cider vinegar, worcestershire sauce, minced garlic cloves, tabasco sauce (to taste)

whole chicken, cut up, ketchup, brown sugar, worcestershire sauce

boneless skinless chicken breasts, barbecue sauce, red onion, diced

chicken pieces, salt, pepper, celery, diced, onion, diced, whole berry cranberry sauce, barbecue sauce

pot roast or 4 lbs chuck roast or 4 lbs bottom round steaks, vegetable oil, bottled barbecue sauce, cider vinegar, chicken broth or 1/2 cup beef broth, light brown sugar, bottled mustard, worcestershire sauce, chili powder or 1 tbsp dried ancho chile powder, onion, chopped, garlic, minced, dried thyme

chicken wings, bottled barbecue sauce, honey, prepared mustard (regular or spicy ), worcestershire sauce, tabasco sauce, salt, pepper

chicken (i use boneless breasts), barbecue sauce, white vinegar, brown sugar, mesquite powder, garlic powder, red pepper flakes

chicken tenders, ketchup, liquid smoke, soy sauce, margarine, brown sugar, mustard, green bell pepper, chopped, onion, chopped, split sandwich buns

tomato sauce (use a good quality brand), vinegar, worcestershire sauce, splenda brown sugar substitute, chili powder, onion powder, salt, pepper, mustard powder, garlic powder, whole chickens, skinned

pork shoulder, salt and pepper, to taste, cumin, garlic powder, adobo seasoning (available from penzeys), onions, chopped, chicken broth, barbecue sauce , jack daniels recommended

pot roast (about 4 lb), such as bottom round or chuck, vegetable oil, bottled barbecue sauce, cider vinegar, chicken or beef broth, light-brown sugar, bottled mustard, worcestershire sauce, chili powder, onion (1/2 lb), chopped, garlic, crushed, dried thyme, rolls