128 chicken pork mustard cream Recipes

  • Pork Chops With Mustard & Sour Cream Sauce
    chicken broth, sour cream, dijon mustard and
    6 More
    chicken broth, sour cream, dijon mustard, stone ground coarse grain mustard, cornstarch, chopped fresh parsley, boneless pork chops, salt, pepper
    25 min, 9 ingredients
  • Pork Medallions With Mustard-Caper Sauce
    pork tenderloin , cut crosswise into 1/2-inch-thick rounds and
    6 More
    pork tenderloin , cut crosswise into 1/2-inch-thick rounds, butter, shallot, sliced, low sodium chicken broth, whipping cream, drained capers, coarse-grained dijon mustard
    40 min, 7 ingredients
  • Pork Loin With Lingonberry Sauce
    pork loin, boneless, rapeseed oil, dijon mustard and
    17 More
    pork loin, boneless, rapeseed oil, dijon mustard, thyme, dried, oregano, dried, salt , to taste, pepper , to taste, bay leaf, ruby port or 1/2 cup grape juice, beef broth, garlic cloves, halved, ruby port or 1/2 cup grape juice, chicken stock, whipping cream, thyme, dried, lingonberry jam or 1/2 cup raspberry jam or 1/2 cup blackberry jam, red wine vinegar, orange peel, grated, salt , to taste, pepper , to taste
    8 hour , 20 ingredients
  • Pork Chops with Mustard Cream Sauce
    boneless center-cut loin pork chops (1/2 inch thick ) and
    8 More
    boneless center-cut loin pork chops (1/2 inch thick ), salt, black pepper, fat-free , less-sodium chicken broth, fat-free half-and-half, dijon mustard, lemon juice, chopped fresh parsley (optional)
    17 min, 9 ingredients
  • Fast Fry Pork Chops With Dijon Mushroom Cream Sauce
    pork chops (use fast-fry chops, about 1/4-inch thick or a... and
    13 More
    pork chops (use fast-fry chops, about 1/4-inch thick or a little more), seasoning salt, black pepper, butter, oil, sliced fresh mushrooms, red bell pepper, finely chopped, onion, finely chopped, minced fresh garlic, dry white wine, chicken broth, whipping cream, grated parmesan cheese (optional), dijon mustard (can use more or less )
    55 min, 14 ingredients
  • Fillet of Pork with Mustard Cream
    butter, onions, sliced, pork fillets, cut into thin strips and
    9 More
    butter, onions, sliced, pork fillets, cut into thin strips, all-purpose flour, dry white wine, chicken stock, dijon mustard, whole grain mustard, thickened cream, swiss brown button mushrooms, sliced, chopped tarragon, cooked tagliatelle pasta noodles, to serve
    40 min, 12 ingredients
  • Pork Chops and Taters
    pork chops, potatoes, peeled and sliced and
    7 More
    pork chops, potatoes, peeled and sliced, yellow onion, sliced, cream of mushroom soup, cream of chicken soup, worcestershire sauce, mustard or 1 tbsp grainy, salt and pepper, evaporated milk
    16 min, 9 ingredients
  • Pork with Apple-Cream Sauce
    pork tenderloin (3/4 lb), dried thyme, butter, divided and
    10 More
    pork tenderloin (3/4 lb), dried thyme, butter, divided, chopped red onion, apple, peeled and thinly sliced, apple juice or apple brandy, divided, white wine or reduced-sodium chicken broth, reduced-sodium chicken broth, cornstarch, salt, pepper, half-and-half cream, dijon mustard
    10 min, 13 ingredients
  • Pork Chops with Mustard Cream Sauce Pork Chops with Mustard Cream Sauce
    pork rib chops, 1-inch thick and
    8 More
    pork rib chops, 1-inch thick, kosher salt and freshly ground black pepper, extra-virgin olive oil, shallot, finely chopped, red wine vinegar or sherry vinegar, veal stock or canned low sodium chicken broth, heavy cream, dijon mustard, chopped flat leaf parsley
    9 ingredients
  • Vegetable Stuffed Pork Tenderloin en Croute with Creole Mustard Cream Sauce (Emeril Lagasse) Vegetable Stuffed Pork Tenderloin en Croute with Creole Mustard Cream Sauce (Emeril Lagasse)
    unsalted butter and
    23 More
    unsalted butter, pork tenderloins , trimmed of all fat and silver skin, a pinch salt, freshly ground black pepper, vegetable oil, diced onions, diced celery, diced, seeded green bell pepper, diced green onions, fresh chopped thyme leaves, essence , recipe follows, cayenne, chopped fresh parsley leaves, frozen puff pastry (2 sheets), thawed, plain bread crumbs, grated parmesan, egg, water, all-purpose flour, creole mustard, chicken stock, heavy cream, salt, freshly ground black pepper
    1 hour 10 min, 24 ingredients
  • Pork Tenderloin with Mustard Sauce Pork Tenderloin with Mustard Sauce
    pork tenderloin, king arthur unbleached all-purpose flour and
    6 More
    pork tenderloin, king arthur unbleached all-purpose flour, milk, minced fresh mint or 1/2 to 3/4 tsp dried mint, dijon mustard, chicken broth, sour cream, pepper
    50 min, 8 ingredients
  • Pork Medallions with Mustard-Caper Sauce Pork Medallions with Mustard-Caper Sauce
    pork tenderloin , cut crosswise into 1/2-inch-thick rounds and
    6 More
    pork tenderloin , cut crosswise into 1/2-inch-thick rounds, butter, sliced shallots, canned low-salt chicken broth, whipping cream, drained capers, coarse-grained dijon mustard
    7 ingredients
  • Chicken (Or Pork) With Whole Grain Mustard Cream Sauce Chicken (Or Pork) With Whole Grain Mustard Cream Sauce
    chicken breasts (approx . each, or use pork equivalent) and
    10 More
    chicken breasts (approx . each, or use pork equivalent), ground coriander, crushed red pepper flakes (adjust to your own taste), fresh thyme, sea salt, garlic cloves, minced (or chopped ), extra virgin olive oil, onion, finely diced, heavy cream, whole grain mustard, white wine
    40 min, 11 ingredients
  • Red Pepper Spaetzle in Mustard Cream Sauce with Sausage (Robert Irvine) Red Pepper Spaetzle in Mustard Cream Sauce with Sausage (Robert Irvine)
    grapeseed oil, coriander spiced sausage , recipe follows and
    26 More
    grapeseed oil, coriander spiced sausage , recipe follows, water, jarred roasted red peppers, goat cheese, chicken stock, all-purpose flour, eggs, minced fresh parsley, cold water, salt, unsalted butter, shallot, minced, white wine , or chicken stock, heavy cream, minced fresh thyme, dijon mustard, salt and freshly ground black pepper, grated gruyere, pork shoulder (with a good amount of fat), cut into large chunks, caraway seed, ground coriander, fresh oregano, salt, ice cold water, oil, hog casing, special equipment : stand mixer with meat grinder and sausage horn attachments
    1 hour , 28 ingredients
  • Pork Tenderloins with Brandied Cream Sauce Pork Tenderloins with Brandied Cream Sauce
    pork tenderloins, all-purpose flour, pepper, vegetable oil and
    7 More
    pork tenderloins, all-purpose flour, pepper, vegetable oil, butter, divided, fresh mushrooms, sliced, brandy, canned ready-to-serve chicken broth, whipping cream, hot-sweet mustard, dried whole sage
    11 ingredients
  • Pork Loin with Apples, Prunes, and Mustard Cream Sauce Pork Loin with Apples, Prunes, and Mustard Cream Sauce
    boneless pork loin roast , tied by butcher, salt and
    10 More
    boneless pork loin roast , tied by butcher, salt, black pepper, olive oil, granny smith apples (3/4 lb total ), onion, chopped, dried pitted prunes (sometimes called dried plums; 4 1/2 oz), quartered, low-sodium chicken broth (12 oz), water, heavy cream, coarse-grain mustard, dry white wine
    1 hour 30 min, 12 ingredients
  • Saucy Oven Pork Chops Saucy Oven Pork Chops
    pork chops, cream of chicken soup, tomato soup and
    4 More
    pork chops, cream of chicken soup, tomato soup, chopped garlic, dijon mustard, flour, thyme
    1 hour , 7 ingredients
  • Potato Wrapped Pork Chops With Mustard Cream Sauce Potato Wrapped Pork Chops With Mustard Cream Sauce
    garlic cloves (unpeeled ), olive oil, unsalted butter and
    15 More
    garlic cloves (unpeeled ), olive oil, unsalted butter, shiitake mushrooms or 4 oz wild mushrooms, fresh, stems removed and caps cut into strips, cognac, salt & freshly ground black pepper, boneless pork loin chops , center cut, thyme leaves, fresh, chopped, idaho potatoes (about 1 1/2 lb), lemon , juice of, salt, unsalted butter, melted, sour cream, whipping cream, dijon mustard, chicken broth, salt & freshly ground black pepper, tabasco sauce
    1 hour , 18 ingredients




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