62 chicken pepperoncini Recipes

beef roast (any inexpensive cut will work), lipton onion soup mix, yellow pepperoncini peppers, swanson chicken broth, swanson beef broth

coconut oil, sweet onion (chopped medium), garlic clove (chopped fine ), button mushrooms (sliced ), mild pepperoncini peppers (cut up small), whole tomatoes (fire roasted are best), bouillon (i used better then veggie base in the jar), wine (i used a sweet sangria), chicken broth

minced garlic, divided, olive oil, salt, divided, dried thyme, black pepper, divided, red potatoes, halved (about 1 1/2 lb), skinless, boneless chicken breast , cut into bite-sized pieces, vertically sliced red onion, dry white wine, fat-free , less-sodium chicken broth, chopped pepperoncini peppers, pitted kalamata olives, halved, chopped plum tomato, chopped fresh basil, artichoke hearts, drained and quartered, grated fresh parmesan cheese, thyme sprigs (optional)

bone-in chicken thighs with skin, ground black pepper, ground cumin, salt, cherry peppers in brine (such as peppadew), fresh italian sausage, olive oil, onion, sliced, salt, garlic, crushed, herbes de provence, crushed red pepper flakes, sliced pepperoncini peppers, with liquid, chicken stock, artichoke hearts, drained and chopped, pitted kalamata olives, chopped fresh basil, chopped fresh oregano, chopped fresh marjoram

boneless skinless chicken breasts (about 10), zesty italian salad dressing mix, pepperoncini peppers

cubed french bread baguette, crust removed, chopped fresh oregano, olive oil, red wine vinegar, minced garlic, grated lemon rind, crushed red pepper, skinless, boneless chicken breast halves, freshly ground black pepper, kosher salt, chopped romaine lettuce, sliced red bell pepper (about 1 large), sliced pepperoncini peppers, feta cheese, crumbled (about 1/3 cup)

ground chicken, breadcrumbs, pre-shredded mozzarella cheese, eggs, parsley, cumin, onion salt, paprika, salt, pepper, red pepper flakes, rosemary, red bell pepper, olive, olive oil, chili peppers, pepperoncini peppers, sugar, condensed tomato soup, tomato paste, crushed tomatoes, oregano, basil, garlic cloves, balsamic vinegar

boneless, skinless chicken pieces(frozen is okay), favorite hot wing sauce (about 17oz), ish) sliced or diced medium heat peppers(ie canned green chilies, jarred pepperoncini or banana, etc), cream cheese, garlic, dried dill, dried parsley, dried minced onion, bbq seasoning (optional), dried celery powder(optional-don t use celery salt , but you can grind celery seed or dried leaves, here), salt and pepper, hard rolls, leaf lettuce, fresh tomatoes, sliced, green onions, sliced, crumbled blue cheese(optional...i use gorgonzola )

boneless skinless chicken breasts (4-6 oz each), fresh lime juice (about 1/2 lime), low-sodium taco seasoning, canned whole green chilies, drained (i used jarred pepperoncini for mine and whole canned jalapenos for my husband), shredded lowfat mozzarella cheese

boneless skinless chicken breasts, fresh dill leaves, parsley leaves 1 lemon , zested and juiced, olive oil , plus 2 tbsp, salt & freshly ground black pepper, sour cream, mayonnaise, pepperoncini peppers, finely chopped, ciabatta , loaf cut into 4 equal pieces, baby greens or 8 oz red leaf lettuce

boneless, skinless chicken breasts, dill havarti cheese, cut into small pieces, kosher salt and black pepper, olive oil, heirloom tomatoes, sliced, pepperoncini peppers, thinly sliced

flat breads or pitas, any flavor or variety, plain yogurt, ground coriander, ground cumin, dried oregano, grill seasoning (recommended: mccormick montreal seasoning ), white meat chicken, cubed into bite size pieces, heart romaine lettuce, chopped, vine ripe tomatoes, chopped, seedless cucumber, chopped, red onion, chopped, ribs celery, chopped, pitted kalamata olives, pepperoncini hot peppers, chopped, lemon, juiced, extra-virgin olive oil, for drizzling, salt and pepper, special equipment : metal skewers, flat-leaf parsley leaves, feta crumbles, garlic, coarse black pepper, chopped walnuts, extra-virgin olive oil

boneless chicken breasts, with skin on rinsed and patted dry, red potatoes, cleaned and halved, hidden valley original ranch dressing mix, garlic clove, minced, shallot, peeled and minced, pepperoncini pepper, chopped, olive oil, fresh rosemary leaf, minced fine, kosher salt, fresh ground black pepper, red pepper flakes, lemons, 1 sliced and 1 juiced, pinot grigio wine or 1 cup low sodium chicken broth, fresh parsley, chopped

lemon juice, lemon zest, grated and divided, olive oil, pickled pepperoncini peppers, chopped, boneless skinless chicken breast halves, italian seasoned breadcrumbs, parmesan cheese, grated, parsley, chopped, garlic cloves, minced

cubed french bread, crust removed, cooked chicken breasts, cooked and sliced, red bell pepper, sliced, pepperoncini peppers, sliced, feta cheese, crumbled

focaccia bread , cut in half horizontally, tapenade (try ruth reichl s , super easy and elegant!), cooked boneless skinless chicken breasts, shredded, drained marinated artichoke hearts, coarsely chopped, sun-dried tomato packed in oil, chopped drained, bottled roasted red pepper, coarsely chopped, prosciutto, thinly sliced, fontina cheese, shredded, pepperoncini peppers (optional)

seasoned shredded chicken, garbanzo beans, rinsed and drained, grape tomatoes, cut in half, sliced ripe black olives, drained, lemon-garlic greek dressing, divided, head romaine lettuce , torn, sliced pepperoncini salad peppers, red onion, thinly sliced, crumbled feta cheese

boneless, skinless chicken breasts, fresh dill leaves, parsley leaves 1 lemon , zested and juiced, olive oil , plus 2 tbsp, salt and freshly ground black pepper, sour cream, mayonnaise, pepperoncini peppers, finely chopped, ciabatta loaf, cut into 4 equal pieces, baby greens or red leaf lettuce