560 chicken penne garlic olive Recipes

dry penne pasta, olive oil, garlic, chopped, boneless skinless chicken breast halves (about 1 1/2 lb total ), dry white wine or 1 cup chicken broth, artichoke hearts, quartered, drained, sun-dried tomato packed in oil , jullinne, green onion, white and pale green parts only, chopped, lemon zest, fresh parmesan cheese, grated plus extra for serving or 1 cup asiago cheese, plus extra for serving, salt & freshly ground black pepper, fresh basil leaf , cut into thin strips

whole wheat penne, uncooked, olive oil, chicken sausage , sliced on the diagonal, garlic cloves, chopped, tomatoes, seeded and chopped, salt, fat-free low-sodium chicken broth, peas, thawed if frozen, parmesan cheese, freshly grated

uncooked penne (tube-shaped) pasta, cut green beans (about 1/2 lb), shredded cooked chicken breast, vertically sliced red onion, chopped fresh basil, chopped fresh flat-leaf parsley, roasted red bell pepper, drained and cut into thin strips, extra-virgin olive oil, red wine vinegar, cold water, salt, bottled minced garlic, black pepper

water, salt, penne pasta, olive oil, garlic cloves, chopped, onion, chopped, whole stewed tomatoes, chopped, all purpose cream, chicken bouillon cube, fresh basil leaves, thinly sliced, garlic powder, mozzarella cheese, cubed, gouda cheese, cubed

penne pasta, olive oil, garlic cloves, minced, sweet ground sausage (i use jimmy dean s maple), spinach, crushed tomatoes, chicken broth, dry white wine, sun-dried tomato packed in oil, fresh basil or 1 tsp dried basil, tabasco sauce, salt and pepper, parmesan cheese, on top

whole head of garlic (with about 12 to 14 cloves), olive oil, divided, penne, bacon (about 8 slices), cut crosswise into 1/3-inch-wide strips, onion, chopped (about 2 cups), low-salt chicken broth, coarsely torn treviso , chioggia, or tardivo radicchio leaves (from about 2 medium heads), baby spinach leaves , torn in half (about 10 oz), fresh basil leaves , torn in half (about 10 oz), freshly grated parmesan cheese plus additional for serving, dried crushed red pepper

penne pasta, broccoli, stems peeled and cut into 1/2 inch thick rounds and cut into bite size florets, olive oil, fully cooked smoked chicken sausage , with garlic and sun-dried tomatoes,thawed if frozen,and cut into 1/2 inch thick rounds, minced garlic, canned diced tomatoes , with balsamic vinegar,basil and olive oil, grated parmesan cheese

penne pasta, olive oil, boneless skinless chicken breast, diced (fat removed ), garlic salt, pepper, onion , sliced into rings then cut in half, diced tomatoes with basil, garlic and oregano (hunt s is suggested), balsamic vinegar, lemon juice, splash dry red wine (about 1 tbsp)

boneless skinless chicken breast, penne pasta, olive oil, garlic cloves, onion, green pepper, butter or 1/2 cup margarine, flour, milk (i use 2%), parmesan cheese, salt and pepper, lemon zest, shredded cheddar cheese (optional)

red bell peppers, chicken breast, blacked seasoning , plus, penne pasta, salt, chicken stock, heavy cream, olive oil , plus, garlic, chopped, snow peas , julienned, leek, sliced, smoked gouda cheese, shredded, fresh cilantro, chopped, fresh fresh cilantro stem, garnish

dried penne pasta, olive oil cooking spray, butter, garlic, minced, boneless, skinless, chicken breast, pounded thin and cut into strips, salt and pepper, vermouth , or any other dry white wine, lemons , zested and juiced, fat-free , low-sodium chicken broth, all-purpose flour, evaporated skim milk, grated parmesan, artichoke hearts, fresh parsley leaves, chopped, lemon, cut into wedges, for garnish

olive oil, ground chicken, onions, chopped, garlic cloves, minced, carrot, diced, red pepper, diced, crushed tomatoes, tomato paste, basil, dried, salt, pepper, penne, cooked, fresh spinach, parmesan cheese, grated, fresh parsley, chopped, butter, flour, milk, mozzarella cheese, grated, salt, pepper, nutmeg

dried mini penne rigate, olive oil, red chilies , deseeded, finely sliced, garlic cloves, finely chopped, green onions, thinly sliced, cooked shredded chicken (see tip ), grated lime rind, lime juice, chopped fresh coriander leaves

uncooked penne (tube-shaped pasta), olive oil, chopped onion, chopped red bell pepper, sweet basil and pine nut chicken sausage (such as gerhard s), halved lengthwise and cut crosswise into 1/2-inch-thick slices, garlic cloves, minced, tomato paste, balsamic vinegar, salt, dried oregano, crushed red pepper, diced tomatoes, undrained, shredded sharp provolone cheese, grated fresh parmesan cheese

penne pasta, olive oil (or bacon drippings), hot italian sausage links (you can use mild ), bell peppers (you may also use poblanos or other mild chiles), white onion, garlic (minced ), salt & pepper (to taste), flour (optional), chicken broth or 1/4 cup stock, heavy cream, parmesan cheese (grated ), fresh basil

chicken breasts, diced, olive oil, chicken broth (i use bouillon to make the broth for this recipe, but regular is fine, just not as seasoned), water, penne pasta (small shells will also work), great northern beans (drained ), diced tomatoes with garlic and olive oil, corn (drained )

skinned and boned chicken breast halves, cut into cubes, garlic cloves, minced, olive oil, diced tomatoes, undrained, kalamata olives, pitted and chopped, dried parsley flakes, dried basil, dried oregano, crumbled feta cheese, penne pasta, cooked

penne pasta, olive oil, plus extra to toss, onion, finely chopped, garlic cloves, crushed, red chilies , seeds removed, finely chopped, harissa, tomato passata (sieved tomatoes), cooked chicken, shredded (takeaway barbecue chicken would be ideal), feta cheese, diced, kalamata olive, pitted, flat leaf parsley, freshly chopped