366 chicken parmesan pesto Recipes

boneless chicken breasts, red bell peppers (cut in 1/2-inch strips), cayenne pepper, penne pasta, olive oil, onions (minced ), garlic (minced ), white wine, sun-dried tomato (julienned), pesto sauce, half-and-half, parmesan cheese, fresh basil

pine nuts, toasted, basil leaves, fresh, chopped fresh parsley, boursin cheese , garlic and herb, freshly grated parmesan cheese, salt and pepper, boneless skinless, chicken breasts, tomatoes

tomatoes (chopped into bite size pieces), artichoke hearts, boneless skinless chicken breasts, olive oil, salt and pepper, garlic or 1 tsp, pesto sauce, seasoning salt, white wine, fettuccine pasta (cooked according to package directions), shredded parmesan cheese

poblano chiles , roasted, peeled, seeded and diced, pumpkin seeds or 1/2 cup pine nuts, toasted, cilantro, with stems coarsely chopped (or use parsley if you prefer), serrano peppers or 1 -2 jalapeno chile, optionally blackened, olive oil, lime juice, salt, flour tortillas, cooked chicken, diced (about 2 large breasts), monterey jack cheese, grated, parmesan cheese, grated, unsalted butter

chicken broth or 2/3 cup vegetable stock, garlic cloves, fresh basil, freshly grated parmesan cheese, pine nuts

cornish hens (quartered ), salt, lemon pepper, fresh basil, garlic cloves, roasted pine nuts, extra virgin olive oil, parmesan cheese

chicken breast (fat trimmed ), pasta (see description), olive oil, old bay seasoning, garlic, chopped, vidalia onion, pesto sauce, hard apple cider, salt, black pepper, fresh ground (to taste), cayenne pepper, ground (optional, to taste), grated parmesan cheese (to taste) or romano cheese (to taste)

farfalle (bow-tie pasta), chicken breast tenders, salt, freshly ground pepper, olive oil, fresh asparagus, chopped green onions (about 2 onions), olive oil, red bell pepper , cut into thin strips, sun-dried tomato pesto, shredded parmesan cheese, sliced ripe black olives (optional)

chicken breasts, cubed, light sour cream, low-fat ricotta, sun-dried tomato pesto, fresh basil, fresh tomatoes, de-seeded, grated cheese (parmesan and cheddar), minced garlic clove, lasagna sheet

pizza dough, boneless skinless chicken breast, browned and diced, pesto sauce, minced or crushed garlic, mozzarella cheese, parmesan cheese, crumbled feta cheese, marinated artichoke hearts, diced (i use only the solid part of the hearts, not the leaves), onion, diced, green pepper, diced, sliced mushrooms, sun-dried tomato

chicken breasts, sun-dried tomatoes (not in oil), garlic clove, pecan halves, parmesan cheese, olive oil, butter, half-and-half, sour cream

salt , to taste, couscous, garlic cloves, peeled, fresh basil leaves, stems removed, olive oil, pepper , to taste, grated parmesan cheese, coarsely chopped walnuts, burrito-size flour tortillas, warmed, shredded cooked chicken, seasoned to taste, sun-dried tomatoes packed in oil, drained and coarsely chopped, yellow bell pepper, cored, seeded, and diced

refrigerated herb -and-chicken tortellini, fresh asparagus, chopped green onions (about 2 onions), olive oil, red bell pepper , cut into thin strips, sun-dried tomato pesto, shredded parmesan cheese, sliced ripe black olives (optional)

olive oil, chopped onion, boneless, skinless chicken breast halves, cut into 1-inch pieces, angel hair pasta, cooked, fresh parsley leaves, sour cream, freshly grated parmesan cheese, olive oil , or more as needed, toasted slivered almonds, garlic, salt

kosher salt, orecchiette (about 1 1/2 cups), green beans, trimmed and cut into pieces, grated parmesan cheese, extra-virgin olive oil, grated lemon zest, baby arugula, fresh parsley, almonds or hazelnuts, toasted, fresh lemon juice, skinless, boneless chicken breasts (about 1 1/4 lb), tomatoes, halved, whole-wheat breadcrumbs

sweet red pepper, sun-dried tomatoes, olive oil-flavored vegetable cooking spray, reduced-calorie margarine, grain rice, uncooked, sliced green onions, low-sodium chicken broth, garlic, pine nuts, tightly packed fresh basil leaves, chopped fresh parsley, grated parmesan cheese, commercial oil-free italian dressing, parsley sprigs (optional)

angel hair pasta or 24 oz vermicelli, pine nuts, fresh basil (leaves only ), garlic cloves, minced or 4 tsp prepack garlic, olive oil, defatted chicken broth, grated parmesan cheese