725 chicken panko Recipes

fat-free buttermilk, divided, egg white, lightly beaten, panko (japanese breadcrumbs), skinless, boneless chicken breast halves, black pepper, divided, kosher salt, divided, canola oil, canola mayonnaise, chopped fresh dill, chopped fresh chives, white vinegar, minced garlic, head iceberg lettuce, cored and cut into 6 wedges, chopped plum tomato, crumbled blue cheese (1/2 cup), bacon, cooked and crumbled

panko-style breadcrumbs, parmesan cheese, grated, garlic cloves, minced, fresh basil, chopped, fresh oregano, chopped, salt, ground black pepper, boneless skinless chicken breast halves, trimmed, buttermilk, honey

boneless skinless chicken breast halves, mayonnaise (hellman s or dukes is best), shredded mozzarella cheese, breadcrumbs (i prefer panko), freshly grated parmesan cheese, salt and pepper

chicken pieces, drumsticks and bone-in thighs (about 2 1/2 lb.), salt and pepper, buttermilk, garlic, thinly sliced, chopped fresh mixed herbs such as parsley , thyme, rosemary and basil, panko, paprika, canola oil

chicken legs (perdue preferred), olive oil, ziploc bag, dry breadcrumbs (panko preferred), parmesan cheese, grated (i ve used reduced fat kraft parmesan, too!), salt (optional), paprika, garlic powder, black pepper

chicken cutlet, panko breadcrumbs, olive oil, flour, eggs, salt, pepper, worcestershire sauce, ketchup, sugar, soy sauce, paprika, white pepper, garlic powder

skinless, boneless chicken breast halves, black pepper, salt, panko (japanese breadcrumbs), all-purpose flour, water, egg, shredded gruyere cheese (about 10 tbsp), divided, chopped fresh thyme, garlic cloves, minced, pancetta (about 1 1/4 oz)

panko breadcrumbs, sliced almonds, salt, pepper, flour, eggs, beaten, boneless skinless chicken breasts, sweet and sour sauce (optional)

chicken breasts, boneless and skinless (thin cut or pounded them to 1/4-inch thickness), panko breadcrumbs, garlic salt, paprika, vegetable oil, ripe avocado, peeled and thinly sliced, monterey jack cheese, shredded, chopped red bell pepper, sliced green onions, plain yogurt (can use sour cream), wheat , bread slices toasted

chicken tenders, panko breadcrumbs, parmesan cheese, grated, salt, dried parsley, garlic powder, black pepper, eggs, water

chicken breast, lemon juice, all-purpose flour, salt or to taste, thyme, egg, water, panko

panko breadcrumbs (japanese breadcrumbs), breadcrumbs (plain ), fresh coarse ground black pepper, chicken breast, shredded sharp cheddar cheese, hot sauce, eggs, flour (to prevent sticking), egg roll wraps, oil (for deep frying)

boneless, skinless chicken breasts, salt, black pepper, cayenne, dry thyme leaves, butter, stalks celery, finely diced, red onion, finely diced, garlic, minced, flour, milk (approximately), heated, roughly chopped parsley, panko bread crumbs, white pepper, oil, for deep-frying, creamed mushrooms , recipe follows, butter, red onion, minced, salt, pepper, dry thyme leaves, garlic, minced, scallions, thinly sliced, sherry, flour, milk, heated, button mushrooms, thinly sliced, chopped flat-leaf parsley

double chicken breasts, skinless and boneless (about 7-oz each), kosher salt & freshly ground black pepper, deli ham, gruyere or 16 swiss cheese, fresh thyme leaves, flour, panko breadcrumbs, olive oil, divided, olive oil, divided, eggs, water

panko breadcrumbs (japanese style ), grated parmesan cheese, salt, ground black pepper, egg, chicken tenderloins, vegetable oil, divided, fresh baby spinach, pasta sauce, shredded mozzarella cheese, fettuccine pasta , cooked according to package directions and kept warm. i use angel hair pasta..you could use almost a

chicken wings, macadamia nuts, finely chopped, fine dry breadcrumb (japanese panko), all-purpose flour, eggs, lightly beaten, oil, butter, light soy sauce, brown sugar, mirin (sweet rice wine), olive oil, minced garlic clove, fresh ginger

chicken breasts and thighs, boneless and skinless, salt and freshly ground black pepper, oil, for deep-frying, flour, eggs, beaten, bread crumbs or ground panko, lemon juice, rosemary sprigs, about 6 inches long, remove leaves from the lower half of the stem, lemon rosemary butter dipping sauce , recipe follows, lemon wedges, clarified butter, rosemary, lemon, juiced

flour, eggs, sliced almonds, panko breadcrumbs, cornstarch, chicken cutlets, thin-cut, boneless and skinless, salt and pepper, vegetable oil