323426 chicken onions honey assal Recipes

lemon, chicken stock, honey, soy sauce, oil, chicken thighs, onion, rice (uncooked ), pepper

boneless skinless chicken breasts, oil, onions, chopped, almonds, low-fat margarine, salt & pepper, garlic clove, chopped, black pepper, low-fat chicken broth, lemon , juice of, fresh basil, honey, cornstarch

french-fried onions, boneless skinless chicken breast halves, honey dijon mustard or 1/4 cup french s honey mustard

chicken, onion, quartered, garlic cloves, peeled, lime, quartered, lime , juice of, paprika, honey, olive oil, salt and pepper, to taste

soy sauce, onions, finely chopped, garlic cloves, minced, vegetable oil, fresh gingerroot, grated, roasting chickens, whole, honey, soy sauce

chicken legs-thighs (chicken joints), english mustard powder, salt, black pepper, cider, oil, honey

flour, seasoning salt (or use white salt), paprika, garlic powder (can use up to 1 teaspoon), pepper, chicken (or use 1 whole cut-up), butter, melted, honey, lemon juice, butter, melted

boneless skinless chicken breast halves, white wine or 1 cup chicken broth, honey, lime juice, ground ginger, garlic powder, salt, pepper

baby spinach or lettuce leaves, cubed cooked chicken, hulled and sliced fresh strawberries, kiwis, peeled and cut crosswise into 1/4-inch-thick slices, salted dry-roasted cashews, reduced-sodium chicken broth, honey, toasted sesame oil, honey mustard, salt and freshly ground black pepper to taste

skin-on, bone-in chicken thighs (2 to 2 1/2 lb), kosher salt and freshly ground pepper, extra-virgin olive oil, onion, cut into large chunks, cooking apples (such as cortland), cut into chunks, low-sodium chicken broth, honey mustard, unsalted butter, softened, all-purpose flour, roughly chopped fresh parsley

cornstarch, chicken broth, honey, dijon-style mustard, boneless chicken breast halves, carrot , cut into 2 to 3 inch strips, onion, sliced, hot cooked rice, cooked without salt and with chicken broth instead of water.

olive oil, sliced onion, honey, cider vinegar, skinned, boned chicken breast halves, dijon mustard, honey, paprika, salt, rye bread, toasted

oil, chicken pieces, onions, sliced into rings, salt (to taste), paprika, fresh ground black pepper (to taste), orange juice, liquid honey, lemon juice, ground ginger, nutmeg, pitted ripe olives, cold water, cornstarch

boneless skinless chicken breast halves, garlic cloves, chopped (we use way more. it s a matter of taste.), onion, chopped, diced tomatoes, drained, drinkable and dry white wine (or what you like), honey, dried thyme, dried tarragon, black olives, halved, chopped parsley

shallots, thinly sliced, boneless skinless chicken breasts, soy sauce, clear honey, mirin or 4 tbsp dry sherry, cm gingerroot , fine shreds, garlic cloves, finely chopped, spring onions, shredded, water chestnuts, chopped, rice

onions, frozen chicken legs, honey, water, curry, salt (kosher is best), pepper, ground nutmeg, garlic powder

chicken , excess fat trimmed and giblets removed, kosher salt and freshly ground black pepper, shallot, sliced, fresh thyme, lemon , zested in large strips, extra-virgin olive oil, honey, water, freshly squeezed lemon juice, extra-virgin olive oil, honey, minced shallot, chopped fresh thyme leaves, kosher salt, freshly ground black pepper

chicken breast , (4 halves), lemon juice, chicken broth, honey, dijon mustard, sliced dried apricots, walnuts or pecans, coarsely chopped, chopped parsley, fresh spinach, stems removed and rinsed thoroughly, salt and pepper to taste