248868 chicken mushrooms creamy cognac sauce Recipes

boneless skinless chicken breast (about 4 small halves), flour, oil, chicken broth, cream cheese, cubed, parsley, fresh basil

boneless skinless chicken breast, cream of chicken soup, sour cream, plain yogurt, green chilies, mild, cheddar cheese, shredded

boneless skinless chicken breast halves (1lb.), flour, oil, reduced-sodium fat-free chicken broth, light cream cheese, cubed, parsley (chopped ), bacon bits (optional)

boneless skinless chicken breast halves (1 lb.), flour, oil, fat-free reduced-sodium chicken broth, philadelphia cream cheese, cubed, chopped fresh parsley

boneless skinless chicken breast halves, balsamic vinegar, dried oregano, salt, pepper, garlic cloves, unpeeled, low-fat buttermilk, minced fresh parsley, reduced-calorie mayonnaise, water, dried thyme, salt, pepper

whole chicken breasts, olive oil, ground cumin, salt, cayenne pepper, garlic cloves, minced, stewed tomatoes, sour cream, avocado, ripe, peeled, seeded, and diced, fresh cilantro, coarsely chopped

whole chicken breasts (skinned & boned), fresh mushrooms (sliced ), extra virgin olive oil, heavy whipping cream, flour, salt, tarragon, cooked rice (white or long grain)

boneless skinless chicken breasts, cooked and chopped, frozen chopped broccoli, thawed, sour cream, nutmeg, salt, pepper, milk, egg, flour, flour, margarine, melted, salt, flour, milk, chicken broth, tarragon, worcestershire sauce, salt, pepper

creamy cumin sauce, frozen whole-kernel corn, thawed, chopped zucchini, chopped red or green bell pepper, garlic cloves, minced, chopped green onions, all-purpose flour, yellow cornmeal, salt, fresh ground black pepper, ground red pepper, low-fat mayonnaise, chopped fresh cilantro, fat-free milk, lime juice, egg whites, lime wedges (optional), creamy cumin sauce

ground chicken, dry breadcrumbs, onion, chopped, egg, beaten, salt, dried thyme, pepper, sliced mushrooms, butter, chili sauce or 1/4 cup salsa or 1/4 cup tomato sauce

cut up chicken (2 kilograms), butter (14 g), olive oil (14 mililiters), chicken broth (175 mililiters), chicken bouillon concentrate, prepared horseradish (15 g), cream cheese, cut into chunks (115 g), heavy cream (60 mililiters)

frozen or refrigerated breaded chicken breasts (from two 10- to 12-oz boxes or 1 25-oz bag), creamy peanut butter, low-sodium soy sauce, fresh lime juice, brown sugar, grated fresh ginger, carrots and cucumbers, cut up, for dipping

pearl onions, peeled, fresh mushrooms, sliced, thick cut bacon, meaty skinless/boneless chicken pieces (breasts and thighs), salt and pepper, cream of chicken & mushroom soup, dry white wine, chopped garlic, i add 2 tsp of capers )

skinned, boned chicken breast halves, balsamic vinegar, dried oregano, salt, pepper, garlic cloves, unpeeled, low-fat buttermilk, minced fresh parsley, reduced-calorie mayonnaise, water, minced fresh or 1/2 tsp dried thyme, salt, pepper, thyme sprigs (optional)

skinless, boneless chicken breast halves, salt, pepper, paprika, light mayonnaise, lemon juice (1/2 lemon), dijon mustard, garlic clove, minced or 1 tsp bottled minced garlic, dried rosemary

chicken breast fillets ( 1 lb), flour, salt, pepper, paprika, butter, white wine, chicken bouillon, poultry seasoning, bay leaf, sliced fresh mushrooms, diced onion, diced celery, bell pepper, diced, sour cream

chickens, giblets removed, rinsed well and patted dry, essence , recipe follows, salt and freshly ground black pepper, olive oil, unsalted butter, fresh thyme, sauteed mushrooms , recipe follows, lemon herb sauce , recipe follows, watercress , for plating, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, butter, sliced shallots, minced garlic, assorted mushrooms, fresh chopped thyme leaves, fresh chopped marjoram leaves, chicken stock, dijon mustard, fresh lemon juice, olive oil, assorted chopped fresh herbs , such as basil, parsley, chives or oregano

chicken boneless skinless chicken breasts thin- sliced, lemon pepper seasoning, olive oil, shallot, diced, chopped garlic, capers, white wine or chicken stock, dijon mustard, freshly chopped parsley leaves, sour cream