177 chicken mushroom wine risotto Recipes

shrimp, peeled and deveined, dried marjoram, divided, salt, divided, pepper, divided, olive oil, portabella mushrooms, sliced, shiitake mushrooms, sliced, oyster mushrooms, sliced, butter, sweet onion, chopped, garlic clove, minced, arborio rice, chicken broth, ground turmeric, dry white wine, frozen peas, small and thawed, parmesan cheese, finely shredded (good quality ), fresh parsley, chopped, lemon , zest of, grated

italian sausage, onion, thinly sliced, pear-shaped tomatoes, seeded and chopped, dry basil, salt, tomato paste, dry white wine, butter or 2 tbsp margarine, olive oil, onion, finely chopped, mushroom, each quartered, garlic clove (minced or pressed ), white pepper, arborio rice (imported italian rice) or 1 cup short-grain rice (pearl), strength chicken broth, dry white wine, whipping cream, freshly grated asiago cheese or 1/2 cup parmesan cheese, chopped parsley (optional)

dried porcini mushrooms , wiped of grit, low- no- sodium chicken broth, divided, olive oil, divided, diced onions, divided, garlic cloves, minced, divided, fresh portobello and cremini mushroom, sliced, bay leaves, chopped fresh thyme, chopped fresh italian parsley, butter, salt & freshly ground black pepper or tricolor pepper, black truffle oil, arborio rice, dry white wine, freshly grated parmesan cheese, truffle oil, for garnish, chopped fresh italian parsley, for garnish

chicken broth, divided, olive oil, divided, portobello mushrooms, thinly sliced, white mushrooms, thinly sliced, shallots, diced, arborio rice, dry white wine, sea salt to taste, freshly ground black pepper to taste, chopped chives, butter, freshly grated parmesan cheese

fresh asparagus, chicken broth, dried porcini mushrooms (or mushrooms of your choice), onion, chopped, olive oil, arborio rice, uncooked, dry white wine, parmesan cheese, grated, salt, pepper

chablis (or other dry white wine), dried porcini mushrooms, chicken broth, onions, chopped, garlic clove, minced, olive oil, arborio rice, uncooked, shredded smoked chicken (i prefer the smoked !) or 2 cups shredded poached chicken (i prefer the smoked!), sun-dried tomatoes , oil-packed, drained and chopped, salt, pepper, freshly ground, freshly grated parmesan cheese

dried porcini (1 cup), water, reduced-sodium chicken broth (42 fl oz), soy sauce, olive oil, unsalted butter, onion, finely chopped (1 cup), garlic cloves, finely chopped, fresh cremini mushrooms, trimmed and thinly sliced, arborio rice (2 1/3 cups), dry white wine, grated parmigiano-reggiano (1/2 cup), salt, black pepper, chopped fresh flat-leaf parsley, garnish: parmigiano-reggiano shavings

carnaroli rice, butter , to start, extra virgin olive oil, onion, finely chopped, garlic cloves, finely chopped, mushrooms, finely sliced, dry white wine, chicken stock, butter , to finish, parmigiano-reggiano cheese, finely grated, sea salt (to season )

hot swanson chicken broth, butter , salted, sliced mushrooms, onion, finely chopped, minced garlic, mahatma rice, white wine, butter, grated romano cheese, chopped fresh basil, salt and black pepper

extra virgin olive oil, onions, diced, bell peppers, diced, celery, diced, baby portabella mushrooms, sliced, pepper, fresh garlic cloves, fresh spinach leaves, grain white rice, chicken broth, fat-free half-and-half, white wine, cooked chicken (or turkey), water, cornstarch

dried porcini mushrooms, water, unsalted butter, enoki mushrooms, salt and freshly ground pepper, extra-virgin olive oil, shiitake mushrooms , stems discarded, caps sliced 1/4 inch thick, chicken stock or low-sodium broth, onion, minced, garlic clove, minced, thyme leaves, arborio rice (7 oz), dry white wine, freshly grated parmesan cheese, plus more for serving, chopped flat-leaf parsley

chicken stock, sliced crimini mushrooms, dried mushrooms , such as morels, porcini, or black trumpets, or an assortment, coarse salt and freshly ground white pepper to taste, unsalted butter, assorted wild mushrooms , such as chanterelle, hedgehog, pleurote, and black trumpet, cleaned and sliced, coarse salt and freshly ground black pepper, extra-virgin olive oil, shallots, peeled and minced, garlic, peeled and minced, rice , preferably vialone nano or arborio, chopped fresh thyme leaves, dry white wine, freshly grated parmesan cheese, or more to taste

butter, mushrooms , cut into thin slices, boneless, skinless chicken breasts (about 2), cut into 1/2-inch pieces, salt, fresh-ground black pepper, canned low-sodium chicken broth or homemade stock, more if needed, cooking oil, chopped onion, arborio rice, dry white wine, grated parmesan cheese, plus more for serving, chopped fresh parsley

vegetable oil, garlic, minced, white mushrooms, thinly sliced, kosher salt, freshly ground black pepper, chicken stock or low-sodium chicken broth, spanish onion, finely diced, arborio rice (12 oz), dry white wine, fresh thyme leaves, all-purpose flour, eggs, lightly beaten, plain bread crumbs, roasted tomato and arugula salad

chicken broth, divided, olive oil, divided, portobello mushroom, thinly sliced, button mushrooms, thinly sliced, shallots, diced, arborio rice, dry white wine, sea salt to taste, freshly ground black pepper to taste, chopped chives, butter, freshly grated parmesan cheese

chicken broth, divided, olive oil, divided, portobello mushrooms, thinly sliced, white mushrooms, thinly sliced, shallots, diced, arborio rice, dry white wine, lemon juice, sea salt to taste, freshly ground black pepper to taste, chopped chives, lemon zest, butter, freshly grated parmesan cheese

dried chanterelle mushrooms, sun-dried tomatoes , packed without oil, boiling water, sliced asparagus (about 3/4 lb), fat-free , less-sodium chicken broth, olive oil, chopped shallots, garlic cloves, minced, cremini mushrooms, sliced, uncooked arborio or other short-grain rice, dry white wine, salt, black pepper, grated parmigiano-reggiano or fresh parmesan cheese, chopped fresh parsley

low-fat, low-sodium) chicken broth, dried mushrooms , such as chinese tree ear, shiitake, porcini, or morels, olive oil, onion, finely chopped, garlic, minced, arborio rice, uncooked, dry white wine, grated romano cheese or parmesan cheese