159719 chicken marsala without wine Recipes

boneless chicken breasts, flour, sweet butter, shallots, finely chopped, marsala wine, chicken broth, italian-style diced tomatoes, lemon juice, light cream, salt, pepper, garlic powder

chicken breasts, chicken broth, white wine, flour, salt, paprika, black pepper, extra virgin olive oil, parmesan cheese, fresh parsley

butter, boneless skinless chicken breasts, halved, sliced carrot, sliced fresh mushrooms, chicken broth, holland house marsala cooking wine

roasting chickens , cut into pieces, all-purpose flour, salt & pepper, oregano, olive oil, garlic cloves, peeled & sliced, chopped onion, fresh rosemary (about 2 tbsps.) or 2 tsp dried rosemary, chicken broth, white wine, lemon , juice of, unsalted butter, softened, flour, fresh parsley, chopped

boneless skinless chicken breasts, salt and black pepper, flour (for dredging), unsalted butter, olive oil, chicken stock, red wine, dijon mustard

chicken thighs, skinned, white wine, oil, soy sauce, water, brown sugar, oregano

chicken breasts, crushed garlic cloves, flour, dried oregano, salt and pepper, white wine, cooking oil

chicken, cut into 8 pieces, flour, nutmeg, salt, olive oil, celery, chopped, onion, chopped, chopped ham, bay leaf, thyme, garlic, minced, salt, white pearl onions, button mushroom caps, brandy, red wine, flour

chicken breast halves, skin on, bone in about 1/2 # each, salt, pepper, olive oil, divided, yellow onions, thinly sliced, white mushrooms , brushed clean, red bell pepper, seeded , deribbed, sliced thin, yellow bell pepper, seeded , deribbed, sliced thin, garlic cloves, minced, dry red wine, diced tomatoes with juice, tomato paste, chopped flat leaf parsley, dried basil, dried oregano, balsamic vinegar, kalamata olive, pitted, sliced in half, cooked rice , 1/2 cup rice per person, cooked according to package directions, more if desired

chicken liver, butter, flour (for dredging), salt and pepper, to taste, white wine

chicken breast , butterflied, flour , to coat chicken, salt and pepper, olive oil, sliced mushrooms, diced red onion, sweet marsala wine, demi-glace (prepared ), heavy cream (maybe 1/6 cup)

chicken breast halves, sliced in half to make 4 thin cutlets (about 12-14 oz total), flour , for dredging, salt, fresh ground black pepper, olive oil, white button mushrooms, sliced, marsala wine, chicken stock or 1 cup chicken broth, butter, parsley, chopped, for garnish

chicken cutlets, butter or oil (for sauteeing), fresh mushrooms, sliced, butter, chicken broth, marsala wine, cornstarch, water

chicken or 4 veal cutlets, flour, butter, mushrooms, sliced, holland house marsala cooking wine, water, fresh parsley, chopped, rosemary

bacon strips, diced, boneless skinless chicken breast halves (5 oz each), butter, divided, sliced fresh mushrooms, sliced green onions, carrot, thinly sliced, garlic clove, minced, king arthur unbleached all-purpose flour, salt, dried thyme, pepper, chicken broth, white wine or additional chicken broth, bay leaf, minced fresh parsley

chicken breast fillets, flour, salt & freshly ground black pepper, olive oil, shallots, sliced, chicken stock, marsala, red wine vinegar, dried oregano, bay leaves

chicken breast,skinless, boneless (6oz), salt, black pepper, freshly ground, mushrooms , presliced, wine , marsala, chicken broth , fat-free, less-sodium, fresh lemon juice, parsley,fresh,chopped

chicken breast,skinless, boneless (6oz), salt, black pepper, freshly ground, all-purpose flour, olive oil, mushrooms , presliced, wine , marsala, chicken broth , fat-free, less-sodium, fresh lemon juice, parsley,fresh,chopped