57 chicken marinade seasoning Recipes

southwest seasoning (southwest marinade seasoning mix), chicken breast, cubed, water, white vinegar, vegetable oil, alfredo sauce (we like bertolli), bow tie pasta

egg, beaten, salt, vegetable oil, cider vinegar, bell seasoning or 4 tbsp chesapeake old bay seasoning, garlic, halved, ground pepper, chicken parts or 3 -4 lbs boneless chicken breasts

olive oil, vinegar (apple cider works well), montreal chicken seasoning, boneless skinless chicken breasts

marinade (important: reserve 1/2 a cup), garlic, peeled and lightly crushed, fresh ginger, lightly crushed, soy sauce, sugar, mirin (japanese sweet rice cooking wine), peanut oil, all natural skinless, boneless chicken thighs, scallions , mostly the thicker parts, cut into 11/2-inch lengths, cucumber & sesame salad on side, sliced peeled cucumbers, chopped romaine hearts , sweet gem lettuce leaves (or butter lettuce), toasted sesame seeds, mix all the below for the dressing, quality mayonnaise, honey, seasoned rice wine vinegar, toasted sesame oil to taste (careful, it s strong!)

cider vinegar, white wine, good seasons salad dressing mix (zesty italian or garlic and herb flavor)

oil, lemon juice, salt or 2 tsp lawry s seasoned, paprika, onion powder, sweet basil, thyme, minced garlic cloves

egg, vegetable oil, cider vinegar, salt, poultry seasoning, ground black pepper

sage (or to taste), coarse black pepper (or to taste), hard apple cider (to break down the chicken), soy sauce or 3 oz maggi seasoning sauce (the maggi sauce is saltier than soy)

zesty italian dressing, teriyaki sauce, garlic cloves, chopped, seasoned salt, paula deen s house seasoning

olive oil (or use 1/2 cup each vegetable oil and oilive oil), cider vinegar, water, fresh minced garlic (or 1 tsp garlic powder), dried oregano, dijon mustard (or 1 tsp mustard powder), seasoning salt, lemon pepper (or use 1 tsp freshly ground black pepper), honey (do not substitute sugar for the !) or 1 -2 tsp pure maple syrup (do not substitute sugar for the !)

roasting chickens, chicken broth, apple cider or 1 cup apple juice, chicken marinade (see the specific type in the recipe description, or use something similar), seasoning salt, pepper

boneless chicken breasts or 3 1/2 lbs bone-in chicken pieces, olive oil, red wine vinegar, mccormick grill mates montreal chicken seasoning

chicken breasts, cooked and cubed, mayonnaise (feel free to add or take away depending on how y you like it), dried onion, seasoning salt, almonds, fresh asparagus, vinaigrette marinade, brown bread

steaks or 4 chicken breasts, oil, water, vinegar, mccormicks monterey steak and poultry seasoning

mayonnaise, italian dressing, garlic powder, kitchen bouquet (brown seasoning sauce), fresh parsley, chopped

limes , juice of, head garlic, crushed (use less if you re not a garlic fan), jalapeno pepper, minced, chipotle peppers, minced, meat tenderizer , makes the meat marinate faster (optional), adobo seasoning, sour orange juice or 1 cup regular orange juice, if you can tsp find sour oj, olive oil, fresh ground black pepper

brown sugar , packed, dijon mustard, bourbon , i use jim beam, onion, diced, salt, worcestershire sauce, butter, softened, vegetable oil, steak seasoning, liquid smoke, garlic powder, molasses, celery seed, black pepper