142492 chicken mango edamame coconut Recipes

prepared pie crust, unflavored gelatin, mango juice, mangoes, peeled and chopped into small pieces, sugar, cornstarch, salt, milk, egg yolks, beaten, butter, vanilla, toasted coconut, whipping cream, sugar, vanilla, mango jam, melted, toasted coconut

sweetened flaked coconut, plain low-fat yogurt, chopped fresh cilantro, fresh lime juice, major grey s mango chutney, dijon mustard, ground turmeric, cayenne pepper, coarse salt and pepper, cooked chicken, shredded, mango, peeled, seeded, and diced, baby spinach

fresh or frozen mango cubes, fresh or frozen pineapple cubes, mango rum, coconut rum, cream of coconut, crushed ice, garnish: sugarcane swizzle sticks

chopped onion, sweet red pepper , julienned, canola oil, boneless skinless chicken breasts , cut into thin strips, curry powder, minced fresh gingerroot, minced garlic, salt, cayenne pepper, chopped peeled mango, light coconut milk, tomato paste, hot cooked rice , optional

sushi rice, coconut milk, sugar, salt, mango, shredded coconut

jasmine or basmati rice, unsalted butter, salt, water, loosely packed thai basil, camargue red rice, red bell pepper, thinly sliced, mint leaves, roughly chopped, cilantro leaves, roughly chopped, green onions, thinly sliced, fresh red chile, seeded and finely chopped, grated zest and juice of 1 lemon, mango or 2 smaller ones, cut roughly into 1-inch dice, roasted salted peanuts, roughly chopped, flaked coconut, peanut oil, crisp-fried shallots (homemade or bought , optional)

grain rice, water, cream of coconut, milk, light brown sugar, granulated sugar (to taste), ground cinnamon, fresh mango

raw mango (the mango should be sour), cooked long-grain rice (i use kohinoor brand), oil, ghee, mustard seeds, fenugreek seeds (methi), cumin seed, fresh grated coconut, fresh curry leaves, washed, red chilies, salt, turmeric powder, fresh coriander leaves, washed

canola oil for the gelatin mold, ripe mangoes, peeled and pits removed, fresh lime juice, heavy cream, coconut cream, egg whites, sugar

flour, baking soda, ground cinnamon, salt, butter, room temp, eggs, room temp, sugar, vegetable oil, chopped ripe mangoes (2-3 mangoes), shredded coconut, raisins

very ripe peeled banana (preferably frozen ), pitted medjool dates, frozen mango chunks, coconut water, frozen blackberries or blueberries, plain yogurt, ground flaxseeds

orange, sectioned, mango, cubed, coconut, vidalia onion , red onion, cilantro, chopped, jalapenos, seeded minced, lime juice

creme fraiche (easily made at home), ripe mango, peeled and diced (i used frozen mango that has been thawed), limes , juice and zest of, finely grated, fresh mint leaves, finely shredded, fresh cilantro leaves (not dried ), coconut cream or 2 tbsp coconut milk, salt, pepper , to taste, shredded coconut, toasted, lime slice, lime zest

ground chicken, edamame (shelled and cooked ), wasabi powder, thai sweet chili sauce, scallions, sesame oil, fresh cilantro, wonton wrappers, water (for sealing wontons), vegetable oil (for pan searing )

mango chunks, pineapple chunks, coconut milk, agave, ice cubes

chicken broth, edamame, in the pod (1 cup shelled ), olive oil, unsalted butter, onion, chopped, arborio rice , vialone nano or 1 cup carnaroli rice, parmesan cheese, freshly grated, salt and pepper

honey, mango juice, light brown sugar, lemon, juiced, whole rotisserie chicken, mangos, peeled and sliced 1-inch thick, toothpicks , soaked in water for 10 minutes, basil, for garnish