1460 chicken jack chili Recipes

boneless pork chops or 3 chicken breasts, cut into bite size pieces, olive oil, onion, chopped, stalks celery, sliced, chicken broth, great northern beans, drained, diced green chilies, drained, minced fresh cilantro or 1/8 cup dried cilantro, chili powder, i like more, ground cumin, i like more, ground black pepper, cornbread mix, shredded monterey jack cheese or 4 tbsp shredded cheddar cheese

great northern beans, rinsed and drained, cubed cooked chicken breast, alfredo sauce, chicken broth, chopped green chilies, frozen gold and white corn, shredded monterey jack cheese, shredded pepper jack cheese, sour cream, sweet yellow pepper, chopped, onion, chopped, garlic cloves, minced, ground cumin, white pepper, cayenne pepper, salsa verde and chopped fresh cilantro, optional

boneless skinless chicken breast halves (4 oz each), reduced-sodium soy sauce, cider vinegar, sugar, canola oil, whole green chilies, drained and sliced lengthwise, pepper jack cheese or monterey jack cheese, kaiser or sandwich rolls, split

onion, chopped, olive oil, hominy, drained and rinsed, great northern beans, drained and rinsed, chicken broth, fresh chicken breasts , strips (unbreaded), lime juice, fresh cilantro (chopped ), cumin (freshly ground ), black pepper, shredded colby-monterey jack cheese , monterey jack or 1/2 cup cheddar cheese, 2 oz, salsa (or larger), corn tortilla chips, fresh cilantro leaves

boneless skinless chicken breasts, bacon, cream cheese, shredded monterey jack pepper cheese (cheddar, mozzarella, jack or blue cheese also work well), diced jalapenos, chili powder, garlic salt, black pepper, toothpicks

olive oil, onion, chopped, chili powder, cumin, oregano, garlic cloves, minced, white kidney beans or 2 (15 oz) cans navy beans, drained and rinsed, cooked chicken, diced (a rotisserie chicken from the store works well), frozen corn kernels, diced green chilies, chicken broth, salt, salt and pepper, to taste, grated cheddar cheese (optional) or monterey jack cheese (optional)

whole chicken (3-31/2 lbs) skin & extra fat removed, fozen corn, fresh spinach, light sour cream, diced, fire roasted green chilis, garlice, minced, green onions sliced, black olives, quartered, chicken broth, jack cheese, shredded, salt & pepper to taste, corn tortillas, sauce, green enchilada sauce, light sour cream, slasa verde, chicken broth, shredded jack cheese for sprinkling on top

vegetable oil, boneless skinless chicken breasts, cut into bite-size pieces, salt, fresh ground black pepper, yellow onion, thinly sliced, garlic cloves, minced, jalapeno pepper, seeded and finely chopped, ground cumin, ground coriander, tomatillo salsa (mild or hot ), chicken broth, cannellini beans or 1 (15 oz) can great northern beans, chopped fresh cilantro, chopped fresh flat-leaf parsley, lime , juice of, shredded monterey jack cheese or shredded monterey jack pepper cheese, corn chips

boneless chicken, onion, diced, stewed mexican tomatoes, italian tomato soup, water, sliced black olives, chopped green chilies, salt, grated cheddar cheese or 1 1/2 cups monterey jack cheese, black pepper, chili powder, ground cumin, garlic powder, oil, beaten egg, ricotta cheese, corn tortillas, quartered, monterey jack cheese, grated, red bell pepper, chopped, green onion, chopped, tortilla chips, sour cream

boneless chicken breasts, monterey jack cheese (or pepper jack), whole green chilies ( ortega ), egg, milk, jiffy corn muffin mix, salt, pepper, paprika or chili powder

salt, fresh ground black pepper, ground cumin, chili powder (try chipotle or ancho ), dried oregano, crushed, chicken tenderloins, limes, divided, olive oil, divided plus more as needed, onion, diced, bell pepper, cut into 1/4-inch dice (1 cup green, red , orange or yellow), tomato paste, grain rice, rinsed, homemade broth or 3 1/4 cups no-salt-added chicken broth, chopped cilantro, shredded cheddar cheese , monterey jack cheese or mexican blend cheese

butter, spanish rice, water, diced tomatoes and green chilies, onion, chopped, cream cheese, softened, chopped cooked chicken, shredded colby-monterey jack cheese, divided, sour cream, ground cumin, chili powder, burrito-size flour tortillas , torn into bite-size pieces, shredded monterey jack pepper cheese, enchilada sauce, chopped fresh cilantro

diced green chilies, chopped fresh cilantro, ground cumin, dried oregano leaves, crushed, crushed red pepper flakes, shredded beef or 2 cups chicken, shredded cheddar cheese, plus extra, cheddar cheese, for garnish, shredded monterey jack cheese, plus extra, monterey jack cheese (to garnish ), green onion, chopped , including tops, plus extra, green onion, for garnish, olive oil (i use extra virgin), flour tortillas, shredded cheese, pico de gallo, chopped green onion, guacamole

mayonnaise, garlic cloves, minced, minced canned chipotle chilies, red bell pepper, yellow bell pepper, orange bell pepper, tomatoes, thinly sliced, skinless boneless chicken breast halves, olive oil, monterey jack cheese with jalapenos, sliced, french bread baguettes, ends trimmed , each cut crosswise into 3 equal pieces, halved lengthwise

boneless skinless chicken breast halves, cut in 1/2-inch chunks, olive oil, sesame oil, sesame seeds, wine vinegar, soy sauce, granulated sugar, ketchup, worcestershire sauce, red chili pepper flakes, jalapeno, seeded and finely minced, cucumber, peeled, seeded and chopped, tomatoes, cored and diced, chopped sweet onions or 1 cup red onion, chopped fresh rosemary, pita pocket bread, halved, shredded lettuce, shredded monterey jack cheese or 2 cups monterey jack pepper cheese, sour cream

boneless skinless chicken breasts, southwest spice rub, diced mild green chiles, flour tortillas, shredded monterey jack or pepper jack cheese, green chile enchilada sauce

cooked chicken, diced or shredded, cooked) cannellini beans, undrained, cooked) black beans, undrained, salsa verde, diced jalapenos or mild green chilies, onion, diced, garlic, minced, diced chili ready or roasted tomatoes, undrained(or, 1 large tomato, diced), chili powder, cayenne, ground cumin, dried oregano (or sub extra fresh... i used dried mexican), kosher or sea salt and fresh ground pepper, if using low liquid products , thin chili with a lil chicken stock, if needed), sour cream or creama, chopped green onions, shredded pepperjack ,monterey jack or queso blanco, fried tortilla strips

cannellini beans, onion, chopped, butter, unsalted, all-purpose flour, chicken broth, half-and-half, tabasco sauce (to taste), chili powder, ground cumin, salt (to taste), white pepper (to taste), whole mild green chilies, drained and chopped, boneless chicken breasts, cooked and cut into 1/2 inch pieces (about 2 lbs), monterey jack cheese (about 6 oz), sour cream, coriander , to garnish chili, salsa, to serve