323771 chicken green enchilada rice bake Recipes

chicken, chicken broth (i use swanson s low fat), stalk celery, carrot, saffron, sage, thyme, bay leaf, kosher salt, olive oil, onion, chopped, carrots, coarsely grated, stalks celery, thinly sliced, short-grain rice or 2 cups reames frozen noodles, head escarole, washed and coarsely chopped, salt and pepper

chicken broth , 1 of those cups seperate, water, brown rice, onion (chopped ), celery ribs (chopped ), mushroom (chopped ), baby carrots (chopped ), chicken breasts (cubed ), salt, garlic clove, parsley, basil, bay leaf

chicken breast, cooked & chopped, wild rice, cooked, margarine, olive oil, onion, garlic, mushrooms, flour, skim milk, water

chicken breast, brown rice, fat free cream of mushroom soup, onion soup mix, water

chicken parts, onion , coursely chopped, carrot, in 1 inch slices, celery ribs, in 1 inch slices, garlic cloves, chopped, parsley, dried thyme, salt and pepper, to taste, grain white rice

chicken, cut up into serving sizes, garlic clove, bruised, salt and pepper, unsalted butter, olive oil, onion, chopped, red wine vinegar, fresh jalapeno pepper, seeded, deveined, and roughly chopped, tomatoes with juice, whole mild green chilies, unsweetened baking chocolate, grated, peanut butter

butter, onion (medium, finley chopped), corn (frozen ), celery (chopped ), carrot (sliced ), chicken breast (boneless, skinless, cubed, uncooked ), mushroom (fresh, sliced ), flour, chicken broth, wild rice (cooked ), salt, curry powder, mustard powder, parsley (dried ), pepper, fat-free half-and-half

chicken breast fillet, fat-free cream of mushroom soup, fat-free cream of chicken soup, grain rice, onion (chopped ), light butter, black pepper, water

chicken broth, sweet potato, onion, carrots, stalks celery, cooked chicken, brown basmati rice, dried basil, dried oregano, dried thyme, salt, pepper

creamed corn, cream cheese, cooked chicken, shredded cheddar cheese, refrigerated biscuits, chopped green chilies, chipotle chile in adobo

vegetable oil, boneless skinless chicken breast halves, water, cream of chicken soup, paprika, rice, uncooked, fresh broccoli florets (or 2 cups thawed frozen broccoli florets)

chicken, cut into serving pieces and sprinkled with garlic & onion powder, turmeric and ground cumin, chicken broth, rice, turmeric, cumin, ground, oil, garbanzo beans, rinsed and drained, onion, chopped (small), garlic cloves, chopped, sun-dried tomatoes, chopped (i would add more, but that s my taste), pepper

chicken broth, dried oregano, dried parsley, cooked chicken, shredded, white onion, chopped, carrots, chopped, frozen corn, soy sauce, chili oil, more if desired, mahatma saffron rice, salt & pepper to taste

chicken livers (chop 2cm pieces, discard vein), garlic cloves (fat ones, crushed ), chilies (finely chopped ), butter, olive oil, sherry wine or 1/4 cup port wine, tomato paste, water, bay leaves, oregano, boiling water, basmati rice, butter

shallot, minced, vegetable cooking spray, orange juice concentrate, water, honey, salt, divided, ground marjoram, rubbed sage, divided, pepper, divided, whole chicken, grain and wild rice mix, onion, chopped, celery ribs, chopped, fennel bulb, chopped, garlic cloves, minced, sweetened dried cranberries, chopped

rice , preferably short grain, boneless, skinless chicken breasts (about 4), cooking oil, salt, fresh-ground black pepper, chopped red onion, mango, peeled and cut into 1/2-inch dice, avocado, peeled and cut into 1/2-inch dice, lime juice (from about 2 limes), chopped cilantro

chicken stock, brown rice, raw or 1 cup white rice, eggs, lemon juice

chicken broth, white rice, or more to taste, butter, sunflower seed oil, onions, chopped, plain yogurt, lemon juice, salt to taste, all-purpose flour, toasted pine nuts , or to taste