119092 chicken florentine skillet Recipes

  • Chicken Florentine Style (Giada De Laurentiis)
    boneless skinless chicken breasts and
    9 More
    boneless skinless chicken breasts, salt and freshly ground black pepper, all-purpose flour , for dredging, unsalted butter, shallots, sliced, chopped garlic, dry white wine, whipping cream, chopped fresh italian parsley, frozen cut-leaf spinach, thawed, drained
    30 min, 10 ingredients
  • Chicken Florentine
    boneless chicken breasts coat with progresso italian brea... and
    5 More
    boneless chicken breasts coat with progresso italian bread crumbs and add garlic powder, sliced mushrooms saute in a pan with olive oil, spinach can use baby too, steam spinach until cooked, fettuccine , linguine, or penne pasta cook pasta until al dente, eggs beaten add a little milk, heavy cream add garlic powder and heat until warm
    1 hour , 6 ingredients
  • Chicken Florentine Wrapped in Pastry
    egg, water and
    7 More
    egg, water, skinless, boneless chicken breast halves (about 1/2 lb), all-purpose flour, olive oil, frozen chopped spinach, thawed and well drained, ground nutmeg, pepperidge farma puff pastry sheets, thawed, dijon-style mustard
    1 hour 5 min, 9 ingredients
  • Chicken Florentine Panini
    fresh baby spinach, olive oil, butter, softened and
    5 More
    fresh baby spinach, olive oil, butter, softened, sourdough bread, creamy italian salad dressing, provolone cheese, shaved deli chicken, red onion, separated into rings
    25 min, 8 ingredients
  • Easy Chicken Fajita Skillet
    chicken broth, boneless chicken, cut into 1-inch cubes and
    6 More
    chicken broth, boneless chicken, cut into 1-inch cubes, chili powder, salt, elbow macaroni, uncooked, red bell peppers or 2 cups green bell peppers, sliced into strips, onion, chopped, velveeta cheese, cut into 1-1/2-inch cubes
    30 min, 8 ingredients
  • Creamy Cheesy Chicken Broccoli Skillet
    chicken breasts, cooked and diced and
    10 More
    chicken breasts, cooked and diced, cream of chicken soup (although you can substitute cream of broccoli, broccoli cheese, or cheddar cheese soup), sour cream, evaporated milk or 8 oz half-and-half, milk, shredded cheese (any variety, although i have found a cheddar or colby-jack blend works best), garlic powder, black pepper, seasoning salt, frozen broccoli florets, egg noodles or rice
    45 min, 11 ingredients
  • Chicken Pepper Skillet (Diabetic Friendly)
    vegetable oil and
    11 More
    vegetable oil, boneless skinless chicken breasts , cut into 1/2-inch strips, garlic cloves, finely minced, bell peppers, cut into thin strips (red green and yellow ), mushrooms, thickly sliced, onion, sliced, ground cumin, dried oregano leaves, fresh lemon juice, chopped fresh parsley, salt, fresh ground black pepper
    30 min, 12 ingredients
  • Chicken Tortellini Skillet for 2
    refrigerated cheese tortellini and
    4 More
    refrigerated cheese tortellini, boneless skinless chicken breast, cubed, canola oil, meatless spaghetti sauce, shredded mozzarella cheese
    25 min, 5 ingredients
  • Chicken Curry Skillet With Rice Noodles
    wide rice noodles, broken and
    11 More
    wide rice noodles, broken, boneless skinless chicken breast halves, cut into 1-inch pieces, vegetable oil, frozen green beans or 1 (16 oz) package sugar snap pea stir fry vegetables, thawed, unsweetened light coconut milk, water, sugar, fish sauce, red curry paste, salt, ground black pepper, snipped fresh basil
    30 min, 12 ingredients
  • Chicken Florentine with Spring Vegetable and Double Potato Hash and Red Wine Demi-Glace (Robert Irvine) Chicken Florentine with Spring Vegetable and Double Potato Hash and Red Wine Demi-Glace (Robert Irvine)
    fresh spinach, soaked and washed well and
    26 More
    fresh spinach, soaked and washed well, boneless chicken breasts, skin on, blue cheese, ricotta cheese, grated parmesan, lemon zest, white wine, olive oil, salt and pepper, asparagus, trimmed, blanched and cut into 1/4 to 1/2-inch pieces, grapeseed oil, red onion, diced, zucchini, diced into 1/4 to 1/2-inch pieces (place diced zucchini on paper towel to absorb moisture), white potatoes, diced into 1/4 to 1/2-inch pieces (place diced potatoes on paper towel to absorb moisture), sweet potatoes, diced into 1/4 to 1/2-inch pieces (place diced potatoes on paper towel to absorb moisture), blue cheese, butter, onion, finely chopped, red wine, cornstarch, veal stock, kalamata olives, pickled plums (recommended : umeboshi), olive oil, blue cheese, chopped parsley, salt and pepper
    2 hour 30 min, 27 ingredients
  • Chicken Florentine Panini Chicken Florentine Panini
    olive oil, divided, garlic cloves, thinly sliced and
    8 More
    olive oil, divided, garlic cloves, thinly sliced, fresh baby spinach, rosemary and onion focaccia, bottled roasted red bell peppers, drained and thinly sliced, chopped cooked chicken breast (about 10 oz), light provolone cheese, red wine vinegar, salt, freshly ground black pepper
    40 min, 11 ingredients
  • Chicken Florentine Panini Chicken Florentine Panini
    refrigerated pizza crust, frozen spinach, light mayonnaise and
    9 More
    refrigerated pizza crust, frozen spinach, light mayonnaise, garlic cloves, minced and divided, red onion, chopped, olive oil, sugar, balsamic vinegar, skinned and boned chicken breast halves, vegetable cooking spray, provolone cheese slices
    12 ingredients
  • Chicken Florentine Casserole Chicken Florentine Casserole
    olive oil and
    8 More
    olive oil, boneless skinless chicken breasts cut in bite sized pieces, garlic minced, tub italian cheese & herb cooking creme, milk, farfalle pasta, fresh spinach chopped, mozzarella cheese, bacon cooked and crumbled
    55 min, 9 ingredients
  • Chicken Florentine Chicken Florentine
    boneless skinless chicken breast halves, honey and
    9 More
    boneless skinless chicken breast halves, honey, frozen chopped spinach, thawed and well drained, shredded cheddar cheese, king arthur unbleached all-purpose flour, garlic salt, pepper, egg, milk, dry bread crumbs, oil for deep-fat frying
    50 min, 11 ingredients
  • Chicken Florentine Casserole Chicken Florentine Casserole
    uncooked elbow macaroni, shredded cooked chicken and
    10 More
    uncooked elbow macaroni, shredded cooked chicken, condensed cream of mushroom soup, undiluted, shredded swiss cheese, frozen creamed spinach, thawed, mayonnaise, loosely packed minced fresh basil, garlic powder, dried thyme, pepper, seasoned bread crumbs, butter, melted
    1 hour , 12 ingredients
  • Chicken & Veggie Skillet Supper Chicken & Veggie Skillet Supper
    butter or 3 tbsp margarine, chicken breast , strips, salt and
    4 More
    butter or 3 tbsp margarine, chicken breast , strips, salt, thyme, pepper, water, frozen mixed vegetables
    30 min, 7 ingredients
  • Easy Chicken Fajita Skillet Easy Chicken Fajita Skillet
    chicken breasts bite-sized pieces, chili powder, salt and
    4 More
    chicken breasts bite-sized pieces, chili powder, salt, elbow macaroni uncooked, onion finely chopped, velveeta, green and red peppers finely chopped
    7 ingredients
  • Creamy Chicken with Skillet Cornbread Creamy Chicken with Skillet Cornbread
    broccoli flowerets, sliced carrot, all-purpose flour and
    13 More
    broccoli flowerets, sliced carrot, all-purpose flour, low-fat milk, divided, canned no-salt-added beef broth, undiluted, dry white wine, reduced-calorie margarine, melted, low-fat sour cream, lemon juice, freshly ground pepper, salt, cubed cooked chicken breast (skinned before cooking and cooked without salt), sliced fresh mushrooms, vegetable cooking spray, shredded reduced-fat sharp cheddar cheese, skillet cornbread
    16 ingredients




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