33 chicken eggplant stew Recipes

  • Eggplant Chicken
    eggplants (cut into cubes with skin on ) or 2 medium ) and
    7 More
    eggplants (cut into cubes with skin on ) or 2 medium ), onion , cut into slivers, olive oil, ground cumin, tomatoes or 14 1/2 oz stewed diced, boneless skinless chicken breasts, chicken broth
    45 min, 8 ingredients
  • Moroccan Vegetable Stew
    olive oil and
    16 More
    olive oil, garlic, peeled and crushed with the side of a knife, ground coriander, ground cumin, cayenne, ground cinnamon, vegetable or chicken broth, carrots (12 oz. total), peeled and cut into 1/2-inch lengths, diced peeled eggplant, sliced (1/2 in. thick) zucchini, cauliflower florets, diced onion (about 5 oz.), stewed tomatoes, garbanzos, drained and rinsed, dried currants, chopped toasted almonds, kosher salt
    17 ingredients
  • Roasted Veggie Chili
    fresh or frozen corn and
    17 More
    fresh or frozen corn, cubed zucchini , yellow summer squash and eggplant, green peppers and sweet red peppers, cut into 1-inch pieces, onions, chopped, garlic cloves, peeled, olive oil, chicken broth, stewed tomatoes, tomato puree, lime juice, chili powder, cayenne pepper, ground cumin, butter, king arthur unbleached all-purpose flour, white kidney or cannellini beans, rinsed and drained, minced fresh cilantro, sour cream and chopped green onions, optional
    30 min, 18 ingredients
  • Chicken  moussaka Chicken moussaka
    eggplant, thinly sliced (about 1 1/2 lb) and
    13 More
    eggplant, thinly sliced (about 1 1/2 lb), extra virgin olive oil flavored cooking spray, olive oil, ground chicken or 1 lb turkey, stewed tomatoes, onions, sliced, cinnamon (or to taste), nutmeg (or to taste), butter, flour, skim milk, nutmeg, parmesan cheese, shredded
    1 hour 20 min, 14 ingredients
  • Eggplant Stew With Golden Raisin Polenta- Rachel Ray Eggplant Stew With Golden Raisin Polenta- Rachel Ray
    portabella mushrooms, chopped, olive oil and
    21 More
    portabella mushrooms, chopped, olive oil, garlic cloves, minced, crushed red pepper flakes, onion, chopped, carrot, peeled and sliced thinly, stalks celery, chopped, red bell pepper, chopped, poblano pepper, chopped, eggplants , mostly peeled and diced in bite size pieces, bay leaf, salt and pepper, chicken stock, balsamic vinegar, whole tomatoes, milk, chicken stock, golden raisin, rosemary, polenta, honey, butter, parmesan cheese, grated
    1 hour , 23 ingredients
  • Green Bean, Turnip and Eggplant Stew Green Bean, Turnip and Eggplant Stew
    chicken broth, nonfat and low sodium, onion, minced and
    9 More
    chicken broth, nonfat and low sodium, onion, minced, garlic cloves, minced, green beans, chopped in 1-inch lengths, carrots, peeled and sliced, turnips, diced, eggplants, diced, ground black pepper, dried basil, dried oregano, scallions, minced
    55 min, 11 ingredients
  • Eggplant Stew with Honey and Golden Raisin Polenta Eggplant Stew with Honey and Golden Raisin Polenta
    dried porcini mushrooms, coarsely chopped and
    21 More
    dried porcini mushrooms, coarsely chopped, chicken stock, divided, extra-virgin olive oil, garlic, chopped, crushed red pepper flakes, red onion, chopped , chopped into bite sized pieces, carrot, peeled and thinly sliced, celery stalks , cut into bite sized pieces, cubanelle peppers, chopped, red bell pepper, seeded and chopped into bite sized pieces, eggplants , peeled of half the skin, cut into bite-sized cubes, bay leaf, salt and pepper, aged balsamic vinegar, whole tomatoes (recommended : san marzano), milk, handful golden raisins, rosemary, leaves stripped and finely chopped, quick cooking polenta, honey, butter, grated parmigiano-reggiano or romano
    35 min, 22 ingredients
  • Groundnut Stew Groundnut Stew
    whole sweet potatoes peeled and cut into cubes, peanut oil and
    15 More
    whole sweet potatoes peeled and cut into cubes, peanut oil, whole chickens (or chicken or beef stew meat) cut into large bite-sized pieces, salt to taste, black pepper to taste, chicken broth or stock, whole tomatoes (or canned tomatoes, tomato sauce or paste) chopped, whole onions finely chopped, garlic minced, hot chili peppers (optional) chopped, ground ginger or coriander, whole bay leaf or a pinch of thyme, dried shrimp or prawns, whole medium eggplant , or a dozen okra, or canned beans, or canned corn, whole sweet green pepper (or bell pepper) chopped, whole squash chopped, peanut butter (natureal and unsweetened)
    17 ingredients
  • Eggplant Chicken Alphabet Soup Eggplant Chicken Alphabet Soup
    eggplants, peeled and cubed and
    16 More
    eggplants, peeled and cubed, boneless skinless chicken breast, cubed, zucchini, sliced, yellow squash, sliced, carrot, sliced, stalks celery, sliced, onion, chopped, garlic clove, diced (or use a garlic press), stewed tomatoes, diced tomatoes, tomato juice, dried basil, salt, pepper, splenda sugar substitute (or sugar, if you re not worried about calories), whole wheat alphabet pasta (or try the organic vegetable variety)
    31 min, 17 ingredients
  • Eggplant and Spicy Sausage Stew Eggplant and Spicy Sausage Stew
    chopped onion, sliced carrot, sliced celery and
    13 More
    chopped onion, sliced carrot, sliced celery, eggplants, peeled and cubed, red bell pepper, diced, spicy sausage or 12 -16 oz andouille sausages, thinly sliced, garlic cloves, minced, chicken broth, red beans or 1 (15 oz) can white beans, drained, chopped spinach or 1 cup escarole, diced tomatoes, with liquid, paprika, salt, leaves oregano, chopped fresh parsley
    1 hour 20 min, 16 ingredients
  • Eggplant and Squash Curry (Rachael Ray) Eggplant and Squash Curry (Rachael Ray)
    tomatoes or 1 (14-oz) can diced or stewed and
    18 More
    tomatoes or 1 (14-oz) can diced or stewed, peeled kuri , pumpkin or butternut squash, cut into bite-size pieces, extra-virgin olive oil, plus more for drizzling, salt and freshly ground black pepper, freshly grated nutmeg, mild red frying peppers or 2 small red bell peppers, seeded and quartered lengthwise then thinly sliced, onions or 1 large, quartered lengthwise and thinly sliced, garlic, sliced, fresh gingerroot, peeled and grated, firm eggplant, diced into bite-size pieces (1 to 1 1/4 lb), west indian curry powder* (a couple of scant palmfuls ), chile powder (a palmful), ground cardamom (1/3 palmful), mango chutney , plus some more to pass at table, chicken stock, red rice , cooked according to package directions, or brown rice, zest and juice of 1 lime or kaffir lime leaves, scallions , thinly sliced on an angle, note : west indian curry powder is common in grocery stores. it is primarily cumin, coriander, and turmeric and bright yellow-orange in color)
    1 hour 30 min, 19 ingredients
  • Italian Chicken Stew- Crock Pot Italian Chicken Stew- Crock Pot
    chicken , boned and cubed and
    9 More
    chicken , boned and cubed, diced tomatoes with sweet onions and roasted garlic, zucchini, cubed, yellow squash, cubed (you can substitute eggplant, too), onion, diced, tomato paste, garlic cloves, minced, sugar, crushed red pepper flakes, salt (optional- i omit this )
    6 hour 10 min, 10 ingredients
  • Ivoirian Stewed Chicken and Vegetables (Kedjenou) Ivoirian Stewed Chicken and Vegetables (Kedjenou)
    chicken, cut into serving pieces, 2 to 3 lb and
    9 More
    chicken, cut into serving pieces, 2 to 3 lb, eggplant, peeled and cubed, tomatoes, seeded and chopped, onions, thinly sliced, hot chili peppers, chopped, garlic cloves, minced, ginger, minced, thyme, bay leaf, salt and pepper, to taste
    2 hour 15 min, 10 ingredients
  • Chicken Ratatouille Chicken Ratatouille
    olive oil-flavored vegetable cooking spray and
    9 More
    olive oil-flavored vegetable cooking spray, broiler-fryer, cut up and skinned, sliced zucchini, cubed eggplant, coarsely chopped onion, minced garlic, no-salt-added stewed tomatoes, undrained, chopped fresh oregano, salt, pepper
    1 hour 9 min, 10 ingredients
  • Moroccan-Style Vegetable Stew Moroccan-Style Vegetable Stew
    vegetable oil, butter, onions, chopped, cayenne pepper and
    14 More
    vegetable oil, butter, onions, chopped, cayenne pepper, coriander, cumin, cinnamon, minced fresh garlic (or to taste), chicken broth (or use vegetable broth), carrots, peeled and sliced into about 1/2-inch, eggplants, diced, zucchini, sliced into about 1/2-inch, cauliflower florets, stewed tomatoes, undrained, garbanzo beans, drained and rinsed, currants, toasted almonds, chopped (more for topping ), salt and black pepper
    2 hour 25 min, 18 ingredients
  • Moroccan Chicken Stew Moroccan Chicken Stew
    zucchini, sliced, tomatoes, cubed, eggplant and
    7 More
    zucchini, sliced, tomatoes, cubed, eggplant, garbanzo beans, cilantro, chopped, chicken breasts, cinnamon, cumin, curry, chicken broth
    30 min, 10 ingredients
  • Quick Chicken and Vegetable Saute on Rice Quick Chicken and Vegetable Saute on Rice
    uncle ben's converted brand rice, eggplant and
    11 More
    uncle ben s converted brand rice, eggplant, boneless skinless chicken breasts, vegetable oil, salt and pepper, mushrooms, sliced, onion, cut in 8 wedges, stewed tomatoes, sweet green pepper, in 3/4-inch squares, chicken stock, garlic cloves, minced, thyme, basil
    25 min, 13 ingredients
  • Ground Nut Stew Ground Nut Stew
    whole chickens, onions, chopped, tomatoes, chopped and
    8 More
    whole chickens, onions, chopped, tomatoes, chopped, peanut oil, okra, sliced, eggplant, cubed, roasted peanuts, cold water, salt, pepper, hard-boiled eggs
    1 hour 15 min, 11 ingredients




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