65 chicken dumplings refrigerated Recipes

water, chopped cooked chicken, cream of chicken soup, undiluted, chicken bouillon granules, seasoned pepper, refrigerated buttermilk biscuits

olive oil, boneless skinless chicken thighs (about 3oz each) or 7 small chicken breasts (about 3oz each), butter, onion, chopped, celery ribs, sliced, carrots, sliced, home-made chicken broth or 3 cups low sodium organic chicken broth, chopped fresh thyme or 1/2 tsp dried thyme, sea salt , to taste, fresh ground black pepper , to taste, heavy cream, cornstarch, refrigerated buttermilk biscuits (5 large biscuits), all-purpose flour , for dusting biscuits, fresh lemon juice (or to taste, not that bottled stuff), chopped fresh chives (we used the chives) or 1/4 cup fresh parsley (we used the chives)

cooked chicken, chicken broth, poultry seasoning, salt and pepper, refrigerated buttermilk biscuits, flour

skinless, boneless chicken breast halves, carrots, potatoes, condensed cream of chicken soup, condensed cream of mushroom soup, rotini pasta, refrigerated biscuit dough

thawed chicken breasts, crean of chicken soup, chicken broth, flaky refrigerator biscuits (half a can), onion powder

skinless, boneless chicken breast halves, butter, condensed cream of chicken soup, onion, finely diced, refrigerated biscuit dough , torn into pieces

boneless skinless chicken breast halves, butter, condensed cream of chicken soup, onion, finely diced, refrigerated biscuit dough , torn into pieces

skinless, boneless chicken breast halves, butter, natural cream of chicken soup, onion, finely diced, carrots, sliced, refrigerated reduced-fat biscuit dough , torn into pieces, frozen peas

cream of chicken soup, undiluted, low sodium chicken broth ((mixed with with water to measure 5 cups), garlic powder (may omit if desired), chopped cooked chicken or 3 cups turkey, frozen mixed vegetables, thawed, fresh ground black pepper (or to taste), refrigerated buttermilk biscuits (such as pillsbury )

frozen chicken breasts, boiled and re-frozen (see directions below), minced dried onion, dried parsley, your favorite seasoning salt , to taste, black pepper , to taste, a large cast iron pot or dutch oven, butter or margarine, frozen mixed vegetables (or 1 package), flaky refrigerator biscuits (like pillsbury grands), low-sodium chicken broth (a couple of large cans)

whole chickens, chicken broth, count) cans refrigerated biscuits, milk, butter, salt, pepper

roasting chicken, cream of chicken soup, pillsbury grands refrigerated buttermilk biscuits, salt, flour

boneless skinless chicken breasts, butter, condensed cream of chicken soup, diced onion, potatoes, cubed, carrots, cut up, refrigerated biscuit dough , torn into pieces

skinless,boneless chicken breast halves, butter, condensed cream of chicken soup, onion,finely diced, refrigerated biscuit dough ,torn into pieces

whole chicken, course ground black pepper, carrots halved, cream of chicken soup, onion quartered, evaporated milk, stalks celery, refrigerated biscuits quartered, salt

i large can cream of chicken soup, onion, finely chopped, boneless chicken breasts and/or thighs, butter, chopped celery, refrigerated flaky biscuits, poultry seasoning, pepper and salt (taste first), garlic powder

salt, boneless skinless chicken breasts, chicken broth (i use low sodium ), water, cream of mushroom soup, bay leaf, carrots, grated, stalk celery, finely chopped, onion, finely chopped, thyme, rosemary, chopped, garlic powder, onion salt, pepper , to taste, pillsbury grands refrigerated buttermilk biscuits, cut into 16 wedges each, olive oil, parsley (optional)

rich and hearty progresso chicken pot pie soup, pillsbury refrigerated buttermilk biscuits, chopped fresh parsley