184 chicken dried tomatoes capers Recipes

chicken thighs, chicken breasts with skin and backbone, halved crosswise, salt , plus more to taste, freshly ground black pepper , plus more to taste, all purpose flour , for dredging, olive oil, red bell pepper, chopped, onion, chopped, garlic cloves, finely chopped, dry white wine, diced tomatoes with juice, reduced-sodium chicken broth, drained capers, dried oregano leaves, coarsely chopped fresh basil leaves

chicken breasts (6 pieces, 3.5 oz each), chicken broth , for sauteing the chicken in, salt , plus more to taste, black pepper, freshly ground , plus more to taste, onion, chopped, garlic cloves, finely chopped, chicken broth, tomatoes, diced , with juice, capers, drained, oregano leaves, dried, basil leaves, coarsely chopped

boneless skinless chicken breasts, olive oil, butter, onion, garlic, ground tarragon, italian-style tomatoes, red wine vinegar, drained capers, dry white wine

olive or vegetable oil, chicken pieces (like thighs and legs),or can use chicken breast, onion, chopped, garlic, roughly chopped, fire roasted tomatoes, undrained, anchovies, drained and chopped, pitted black olives, chopped, capers, drained, coarsely chopped sun-dried tomatoes (packed in oil kind), dried oregano, dried thyme, balsamic vinegar, red pepper flakes , or pinch cayenne pepper, a small handful freash parsely leaves, chopped (optional), salt and pepper to taste, note*: go easy on the salt , becuase of salty capers, olives and anchovies in the sauce. you may not need to add any salt at all. taste the end sauce first, before adding any.

condensed cream of chicken with herbs soup or campbell s soup, chablis or other dry white wine, coarsely chopped pitted kalamata or oil-cured olives, drained capers, garlic, minced, artichoke hearts, drained and chopped, drained andcoarsely chopped sun-dried tomatoes, skinless, boneless chicken breast halves, chopped fresh basil leaves (optional), hot cooked rice , egg noodles or mashed potatoes

trimmed chicken breasts, minced garlic, dried oregano, chopped fresh parsley, salt and pepper, balsamic vinegar, olive oil, sun-dried tomato, stuffed green spanish olives, capers, bay leaves, white wine, chopped fresh parsley (to garnish )

boneless skinless chicken breast halves (1 1/4 to 1 1/2 lbs. total ), olive oil, onion, sliced, garlic cloves, minced, crushed tomatoes, sliced pitted green olives, drained, sliced pitted black olives, drained, capers, drained, shredded lemon peel, dried oregano, crushed, snipped fresh italian parsley (flat-leaf )

chicken broth, sun-dried tomatoes, boneless chicken breast halves, all-purpose flour, olive oil, garlic cloves, minced, nicoise olives, pitted & halved, capers, lemon rind

butter, olive oil, sweet onions, sliced into rings, garlic cloves, minced, flour, salt, fresh cracked pepper, garlic powder, chicken breasts, pounded and sliced into strips, chicken broth or 1/2 cup white wine, sliced sun-dried tomato packed in oil, oil , for browning if needed, chopped fresh thyme, chopped fresh parsley, fresh mushrooms (i used baby bellas and button), green peppercorn, capers, rinsed, sweet butter, fresh baby spinach, toasted pine nuts

chicken thigh fillets, cut into bite -sized pieces, olive oil, garlic cloves, chopped, tomatoes, diced, dried basil, capers, balsamic vinegar, brown sugar, salt and pepper, to taste

olive oil, whole chicken (cut up ,rinced and patted dry), tomato paste, green olives, capers, onion (chopped ), green pepper (chopped ), celery (chopped ), sliced mushrooms, pasta sauce (your favorite ), vinegar, sugar, water, salt & pepper, rigatoni pasta

chicken breasts, boneless and skinless, salt and pepper, flour, clarified butter , or olive oil, dry white wine, chicken broth, lemons, juiced, capers, sun-dried tomatoes, chopped, cold butter, italian parsley leaves, chopped

boneless skinless chicken breast halves, all-purpose flour, salt, black pepper , course ground, olive oil, butter, divided, garlic clove, shallot, finely chopped, dry white wine, capers, caper juice, tomatoes, peeled, seeded and diced, snipped fresh oregano

chicken thighs with skin and bone (about 2 1/2 lb), extra-virgin olive oil, garlic cloves, minced, tomatoes, seeded, diced (about 3 cups), dry white wine, anchovy fillets, minced, nicoise olives, pitted , or 1/3 cup kalamata olives, pitted, halved, sliced fresh basil leaves or purple basil leaves, chopped drained capers

olive oil, chicken, cut into 8 pieces (breasts halved), kosher salt and freshly ground black pepper, cremini mushrooms, quartered, red onion, halved and thinly sliced, yellow bell pepper , thinly julienned, garlic, thinly sliced, serrano or jalapeno chile, finely diced, red chile flakes, dry red wine, homemade or canned low-sodium chicken broth, tomatoes , with juices, pureed, fresh rosemary, fresh thyme, honey, chopped fresh basil, plus sprigs for garnish, brined capers, drained, spaghetti , cooked al dente, shaved parmesan

multi-grain thin spaghetti, water, sun-dried tomato pesto, capers, butter, boneless chicken breasts, fresh arugula

simply potatoes diced potatoes with onion, alfredo sauce , with mushroom, dark chicken meat, shredded, taco seasoning, red bell pepper, diced, sun-dried tomato , julienned, capers, drained, corn tortillas, warmed

globe artichokes, lemon, juiced , plus 2 lemons, zested and juiced, extra-virgin olive oil , plus 1 tablespoon, fennel , finely sliced lengthwise, salt and pepper, peanut oil, rockfish or halibut fillets, garlic, peeled and blanched in 3 changes water, then sliced, tomatoes, peeled, seeded, and large diced, dry white wine, fish or chicken stock, optional, capers, chiffonaded basil leaves