151989 chicken crouton hot dish Recipes

wide egg noodles, uncooked, condensed cream of chicken soup, undiluted, whole milk (i m sure low fat milk will be fine), chopped cooked chicken, frozen chopped broccoli, thawed, minced yellow onion, garlic powder, grated parmesan cheese, ground black pepper

boneless skinless chicken breasts, uncooked rice, frozen peas, chicken broth

chicken breasts, hot sauce (frank s redhot brand), cream cheese (1.5 bricks), bleu cheese salad dressing, cheddar cheese, shredded

chicken breasts, favorite hot sauce or 12 tbsp salsa, mustard, butter, lime, salt, sour cream

chicken breasts, chopped roughly into small pieces, dried porcini mushrooms, chicken stock, hot, butter, onion, very finely chopped, risotto rice, dry white wine, fresh mushrooms, cleaned and sliced (can be button but the dark flat mushrooms give a deeper flavour), salt & freshly ground black pepper, flat leaf parsley, chopped, parmesan cheese, shaved

chicken broth, condensed cream of chicken soup, undiluted, sour cream, butter, melted, seasoned stuffing croutons, shredded cooked chicken

shredded cooked chicken, rotel tomatoes , and green chilies, cream of chicken soup, cream of mushroom soup, onion, chopped (optional), tortillas, shredded cheddar cheese

sliced celery, chopped onion, butter, chicken broth, carrot, halved and thinly sliced, uncooked long grain rice, salt, pepper, cubed cooked chicken, minced fresh parsley

uncooked elbow macaroni, cream of mushroom soup, milk, shredded cheese (you choose american, cheddar, etc.), cooked chicken (cubed 1/2 inch), hard-boiled eggs , rough chopped, sliced mushrooms, onion, chopped, green pepper, diced, season salt and pepper, peas or corn

couscous with sun-dried tomatoes, boneless skinless chicken breast halves (lightly seasoned with salt and black pepper), garlic cloves, finely chopped, button mushrooms, halved (lightly sauteed in 1 tsp olive oil), water, olive oil, dried basil

chicken stock, hot sauce (i like valentino s), butter, flour

chicken thighs boneless skinless, salt and pepper, flour , for dredging, evoo, hot italian sausage, fresh fennel thinly sliced, onion thinly sliced, red or green pepper seeded and thinly sliced, fresno or cubanelle pepper seeded and thinly sliced, red pepper flakes, garlic thinly sliced, tomato paste, dry red or white wine, diced tomatoes, sugar, chicken stock divided, dried basil, milk, polenta, butter, parmagiano reggiano cheese grated

chicken broth, hot sauce, worcestershire sauce, garlic powder, salt, cayenne pepper

chicken breasts, garlic, peeled and chopped, red chili paste, tomato sauce, salt, ajinomoto (chinese salt) (optional), sugar, chicken stock, cornflour, oil, vinegar, red capsicums , cut into cubes, onion, finely chopped, egg, salt, ajinomoto (optional), cornflour, oil

chicken breast halves, skinned and boned, picon bejes-tresviso cheese or 5 oz cabrales cheese or 5 oz blue cheese, mushrooms, oil, salt, pepper, chicken stock, hot

chicken broth, hot, red chili peppers , deseeded and halved, plus extra sliced to garnish, fresh ginger, sliced, kaffir lime leaves (optional), fish sauce, stalks lemongrass , bruised, limes, 1 juiced and 1 cut into wedges, superfine sugar, shiitake mushrooms or 4 1/2 oz oyster mushrooms, sliced, raw jumbo shrimp, peeled, pak choi, chopped, rice noodles